Beans, baked, canned, with pork and sweet sauce - Wartości odżywcze, kalorie (kcal)
100g
Kalorie według źrółda
Ogólne
Energia | 105 kcal | - | |
Białko | 4.52 g | 9% DV | 172% D |
Tłuszcz | 0.89 g | 1.1% DV | |
Węglowodany | 21.57 g | 7.8% DV | |
Skrobia | 8.1 g | - | |
Cukry | 8.23 g | - | |
Błonnik | 4.4 g | 16% DV | 299% D |
Woda | 71.48 g | - | |
Popiół | 1.53 g | - | |
Sód | 391 mg | 17% DV | |
Cholesterol | 7 mg | 2.3% DV |
Witaminy ❯
Cholina | 22.3 mg | 4.1% DV | 77.23% D |
Kwas foliowy | 8 ug | - | - |
Witamina A | 17 iu | - | - |
Witamina B1 (Tiamina) | 0.03 mg | 2.8% DV | 52.38% D |
Witamina B12 | 0 ug | 0% DV | 0% D |
Witamina B2 (Ryboflawina) | 0.02 mg | 1.2% DV | 21.98% D |
Witamina B3 (Niacyna) | 0.3 mg | 1.9% DV | 36.19% D |
Witamina B5 (Kwas pantotenowy) | 0.15 mg | 3% DV | 56.38% D |
Witamina B6 | 0.05 mg | 2.9% DV | 56.02% D |
Witamina C | 0 mg | 0% DV | 0% D |
Witamina D | 0 iu | - | - |
Witamina K (filochinon) | 0.4 ug | 0.3% DV | 6.35% D |
Więcej... ❯
Karoten, alfa | 0 ug | - | - |
Karoten, beta | 9 ug | - | - |
Kryptoksantyna, beta | 2 ug | - | - |
Folate, food | 8 ug | - | - |
Kwas foliowy, ogółem | 8 ug | - | - |
Kwas foliowy | 0 ug | 0% DV | 0% D |
Retinol | 0 ug | - | - |
Tokoferol beta | 0.01 mg | - | - |
Tokoferol delta | 0.06 mg | - | - |
Tokoferol gamma | 1.14 mg | - | - |
Tokotrienol alfa | 0 mg | - | - |
Tokotrienol beta | 0 mg | - | - |
Tokotrienol delta | 0 mg | - | - |
Tokotrienol gamma | 0.01 mg | - | - |
Witamina A, RAE | 1 ug | 0.1% DV | 2.12% D |
Witamina B12, dodana | 0 ug | - | - |
Witamina D (D2 + D3) | 0 ug | 0% DV | 0% D |
Witamina E | 0.04 mg | 0.3% DV | 5.08% D |
Witamina E, dodana | 0 mg | - | - |
Minerały ❯
Wapń | 39 mg | 3% DV | 57.14% D |
Miedź | 0.17 mg | 19% DV | 362% D |
Żelazo | 1.4 mg | 7.8% DV | 148% D |
Magnez | 30 mg | 7.1% DV | 136% D |
Mangan | 0.36 mg | 16% DV | 300% D |
Fosfor | 88 mg | 7% DV | 134% D |
Potas | 231 mg | 4.9% DV | 93.62% D |
Selen | 4.8 ug | 8.7% DV | 166% D |
Sód | 391 mg | 17% DV | 324% D |
Cynk | 0.51 mg | 4.6% DV | 88.31% D |
Aminokwasy ❯
Alanina | 0.19 g | - | |
Arginina | 0.23 g | - | |
Kwas asparaginowy | 0.61 g | - | |
Cysteina | 0.04 g | - | |
Kwas glutaminowy | 0.71 g | - | |
Glicyna | 0.19 g | - | |
Histydyna | 0.13 g | - | |
Izoletyda | 0.24 g | - | |
Leucyna | 0.4 g | - | |
Lizyna | 0.29 g | - | |
Metionina | 0.05 g | - | |
Fenyloalanina | 0.26 g | - | |
Prolina | 0.24 g | - | |
Seryna | 0.31 g | - | |
Treonina | 0.14 g | - | |
Tryptofan | 0.05 g | - | |
Tyrozyna | 0.12 g | - | |
Walina | 0.26 g | - |
Kwasy tłuszczowe ❯
Omega-3 ALA | 0.18 g | - | |
Nienasycone kwasy tłuszczowe 18:3 n-3 c,c,c (ALA) | 0.18 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearydonowy | 0 g | - | |
Omega-6 (n-6) | 0 g | - | |
Omega-6 linolowy | 0.22 g | - | |
Omega-6 linolowy | 0.22 g | - | |
Omega-9 eikosenowy | 0.01 g | - | |
Omega-9 erukowy | 0.01 g | - | |
Omega 9 oleinowy | 0.21 g | - | |
Omega 9 oleinowy (cis) | 0.2 g | - | |
Kwas arachidowy | 0 g | - | |
Kwas behenowy | 0 g | - | |
Kwas masłowy | 0 g | - | |
Kwas kaprynowy | 0 g | - | |
Kwas kapronowy | 0 g | - | |
Kwas kaprylowy | 0 g | - | |
Kwas laurynowy | 0 g | - | |
Kwas lignocerynowy | 0 g | - | |
Kwas margarynowy | 0 g | - | |
Kwas mirystynowy | 0.01 g | - | |
Kwas palmitynowy | 0.16 g | - | |
Kwas pentadekanowy | 0 g | - | |
Kwas stearynowy | 0.05 g | - |
Więcej... ❯
Węglowodany ❯
Total (complex+sugars) | 21.57 g | 7.8% DV | |
Fruktoza | 1.31 g | - | |
Galaktoza | 0 g | - | |
Glukoza | 1.13 g | - | |
Laktoza | 0 g | - | |
Maltoza | 0 g | - | |
Skrobia | 8.1 g | - | |
Sacharoza | 5.79 g | - |
Inne ❯
Alkohol etylowy | 0 g | - | |
Popiół | 1.53 g | - | |
Betaina | 0.2 mg | - | |
Kofeina | 0 mg | - | |
Cholesterol | 7 mg | 2.3% DV | |
Teobromina | 0 mg | - | |
Woda | 71.48 g | - |
Źródła
- Data type: 70
- USDA Food Data Central