Soup, wonton, Chinese restaurant - Wartości odżywcze, kalorie (kcal)
100g
Kalorie według źrółda
Ogólne
Energia | 32 kcal | - | |
Białko | 2.08 g | 4.2% DV | 260% D |
Tłuszcz | 0.26 g | 0.3% DV | |
Węglowodany | 5.25 g | 1.9% DV | |
Skrobia | 4.75 g | - | |
Cukry | 0.34 g | - | |
Błonnik | 0.2 g | 0.7% DV | 44.64% D |
Woda | 91.18 g | - | |
Popiół | 1.22 g | - | |
Sód | 406 mg | 18% DV | |
Cholesterol | 4 mg | 1.3% DV |
Witaminy ❯
Cholina | 19 mg | 3.5% DV | 216% D |
Kwas foliowy | 18 ug | - | - |
Witamina A | 13 iu | - | - |
Witamina B1 (Tiamina) | 0.02 mg | 2% DV | 125% D |
Witamina B12 | 0.09 ug | 3.8% DV | 234% D |
Witamina B2 (Ryboflawina) | 0.02 mg | 1.2% DV | 76.92% D |
Witamina B3 (Niacyna) | 0.58 mg | 3.6% DV | 227% D |
Witamina B5 (Kwas pantotenowy) | 0.14 mg | 2.8% DV | 175% D |
Witamina B6 | 0.08 mg | 4.5% DV | 279% D |
Witamina C | 0.7 mg | 0.8% DV | 48.61% D |
Witamina D | 0 iu | - | - |
Witamina K (filochinon) | 0.9 ug | 0.8% DV | 46.88% D |
Więcej... ❯
Karoten, alfa | 0 ug | - | - |
Karoten, beta | 6 ug | - | - |
Kryptoksantyna, beta | 0 ug | - | - |
Folate, food | 6 ug | - | - |
Kwas foliowy, ogółem | 13 ug | - | - |
Kwas foliowy | 7 ug | 1.8% DV | 109% D |
Retinol | 1 ug | - | - |
Witamina A, RAE | 1 ug | 0.1% DV | 6.94% D |
Witamina B12, dodana | 0 ug | - | - |
Witamina D (D2 + D3) | 0 ug | 0% DV | 0% D |
Witamina E | 0.06 mg | 0.4% DV | 25% D |
Witamina E, dodana | 0 mg | - | - |
Witamina K (Dihydrofilochinon) | 0 ug | - | - |
Witamina K (menachinon-4) | 0 ug | - | - |
Minerały ❯
Wapń | 5 mg | 0.4% DV | 24.04% D |
Miedź | 0.02 mg | 2.7% DV | 167% D |
Żelazo | 0.21 mg | 1.2% DV | 72.92% D |
Magnez | 3 mg | 0.7% DV | 44.64% D |
Mangan | 0.03 mg | 1.5% DV | 92.39% D |
Fosfor | 18 mg | 1.4% DV | 90% D |
Potas | 32 mg | 0.7% DV | 42.55% D |
Selen | 1.1 ug | 2% DV | 125% D |
Sód | 406 mg | 18% DV | 1103% D |
Cynk | 0.12 mg | 1.1% DV | 68.18% D |
Aminokwasy ❯
Alanina | 0.07 g | - | |
Arginina | 0.09 g | - | |
Kwas asparaginowy | 0.11 g | - | |
Cysteina | 0.04 g | - | |
Kwas glutaminowy | 1.2 g | - | |
Glicyna | 0.11 g | - | |
Histydyna | 0.04 g | - | |
Izoletyda | 0.06 g | - | |
Leucyna | 0.12 g | - | |
Lizyna | 0.06 g | - | |
Metionina | 0.03 g | - | |
Fenyloalanina | 0.07 g | - | |
Prolina | 0.2 g | - | |
Seryna | 0.07 g | - | |
Treonina | 0.08 g | - | |
Tryptofan | 0.01 g | - | |
Tyrozyna | 0.05 g | - | |
Walina | 0.07 g | - |
Kwasy tłuszczowe ❯
Omega-3 ALA | 0 g | - | |
Nienasycone kwasy tłuszczowe 18:3 n-3 c,c,c (ALA) | 0 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearydonowy | 0 g | - | |
Omega-6 (n-6) | 0 g | - | |
Omega-6 linolowy | 0.07 g | - | |
Omega-6 linolowy | 0.07 g | - | |
Omega-9 eikosenowy | 0 g | - | |
Omega-9 erukowy | 0 g | - | |
Omega 9 oleinowy | 0.07 g | - | |
Omega 9 oleinowy (cis) | 0.07 g | - | |
Kwas arachidowy | 0 g | - | |
Kwas behenowy | 0 g | - | |
Kwas masłowy | 0 g | - | |
Kwas kaprynowy | 0 g | - | |
Kwas kapronowy | 0 g | - | |
Kwas kaprylowy | 0 g | - | |
Kwas laurynowy | 0 g | - | |
Kwas lignocerynowy | 0 g | - | |
Kwas margarynowy | 0 g | - | |
Kwas mirystynowy | 0 g | - | |
Kwas palmitynowy | 0.05 g | - | |
Kwas pentadekanowy | 0 g | - | |
Kwas stearynowy | 0.02 g | - |
Więcej... ❯
Węglowodany ❯
Total (complex+sugars) | 5.25 g | 1.9% DV | |
Fruktoza | 0 g | - | |
Galaktoza | 0 g | - | |
Glukoza | 0 g | - | |
Laktoza | 0 g | - | |
Maltoza | 0.09 g | - | |
Skrobia | 4.75 g | - | |
Sacharoza | 0.24 g | - |
Inne ❯
Alkohol etylowy | 0 g | - | |
Popiół | 1.22 g | - | |
Kofeina | 0 mg | - | |
Cholesterol | 4 mg | 1.3% DV | |
Teobromina | 0 mg | - | |
Woda | 91.18 g | - |
Źródła
- Data type: 70
- USDA Food Data Central