Babyfood, cereal, rice, dry fortified - Wartości odżywcze, kalorie (kcal)
100g
Kalorie według źrółda
Ogólne
Energia | 390 kcal | - | |
Białko | 6.65 g | 13% DV | 68.21% D |
Tłuszcz | 2.19 g | 2.8% DV | |
Węglowodany | 83.14 g | 30% DV | |
Skrobia | 55.67 g | - | |
Cukry | 4.85 g | - | |
Błonnik | 1.3 g | 4.6% DV | 23.81% D |
Woda | 5.13 g | - | |
Popiół | 2.89 g | - | |
Sód | 32 mg | 1.4% DV | |
Cholesterol | 0 mg | 0% DV |
Witaminy ❯
Cholina | 18 mg | 3.3% DV | 16.78% D |
Kwas foliowy | 230 ug | - | - |
Witamina A | 0 iu | - | - |
Witamina B1 (Tiamina) | 1.2 mg | 100% DV | 511% D |
Witamina B12 | 4.6 ug | 192% DV | 983% D |
Witamina B2 (Ryboflawina) | 1.46 mg | 112% DV | 576% D |
Witamina B3 (Niacyna) | 23.01 mg | 144% DV | 737% D |
Witamina B5 (Kwas pantotenowy) | 1.6 mg | 32% DV | 164% D |
Witamina B6 | 0.89 mg | 52% DV | 267% D |
Witamina C | 2.4 mg | 2.7% DV | 13.68% D |
Witamina D | 341 iu | - | - |
Witamina K (filochinon) | 0.5 ug | 0.4% DV | 2.14% D |
Więcej... ❯
Karoten, alfa | 0 ug | - | - |
Karoten, beta | 0 ug | - | - |
Kryptoksantyna, beta | 0 ug | - | - |
Folate, food | 230 ug | - | - |
Kwas foliowy, ogółem | 230 ug | - | - |
Kwas foliowy | 0 ug | 0% DV | 0% D |
Retinol | 0 ug | - | - |
Witamina A, RAE | 0 ug | 0% DV | 0% D |
Witamina B12, dodana | 4.6 ug | - | - |
Witamina D (D2 + D3) | 8.5 ug | 43% DV | 218% D |
Witamina D2 (ergokalcyferol) | 0 ug | - | - |
Witamina D3 (cholekalcyferol) | 8.5 ug | - | - |
Witamina E | 5 mg | 33% DV | 171% D |
Witamina E, dodana | 0 mg | - | - |
Witamina K (Dihydrofilochinon) | 0 ug | - | - |
Witamina K (menachinon-4) | 0 ug | - | - |
Minerały ❯
Wapń | 860 mg | 66% DV | 339% D |
Miedź | 0.23 mg | 26% DV | 132% D |
Żelazo | 53.01 mg | 295% DV | 1510% D |
Magnez | 37 mg | 8.8% DV | 45.18% D |
Mangan | 1.4 mg | 61% DV | 313% D |
Fosfor | 273 mg | 22% DV | 112% D |
Potas | 281 mg | 6% DV | 30.66% D |
Selen | 5 ug | 9.1% DV | 46.62% D |
Sód | 32 mg | 1.4% DV | 7.13% D |
Cynk | 10.92 mg | 99% DV | 509% D |
Aminokwasy ❯
Alanina | 0.43 g | - | |
Arginina | 0.65 g | - | |
Kwas asparaginowy | 0.7 g | - | |
Cysteina | 0.17 g | - | |
Kwas glutaminowy | 1.29 g | - | |
Glicyna | 0.37 g | - | |
Histydyna | 0.19 g | - | |
Izoletyda | 0.29 g | - | |
Leucyna | 0.56 g | - | |
Lizyna | 0.3 g | - | |
Metionina | 0.19 g | - | |
Fenyloalanina | 0.36 g | - | |
Prolina | 0.32 g | - | |
Seryna | 0.34 g | - | |
Treonina | 0.32 g | - | |
Tryptofan | 0.09 g | - | |
Tyrozyna | 0.32 g | - | |
Walina | 0.45 g | - |
Kwasy tłuszczowe ❯
Omega-3 ALA | 0.03 g | - | |
Nienasycone kwasy tłuszczowe 18:3 n-3 c,c,c (ALA) | 0.03 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearydonowy | 0 g | - | |
Nienasycone kwasy tłuszczowe 18:3i | 0 g | - | |
Omega-6 (n-6) | 0 g | - | |
Omega-6 linolowy | 0.36 g | - | |
Omega-6 linolowy | 0.36 g | - | |
Omega-9 eikosenowy | 0 g | - | |
Omega-9 erukowy | 0 g | - | |
Omega 9 oleinowy | 0.21 g | - | |
Omega 9 oleinowy (cis) | 0.21 g | - | |
Kwas arachidowy | 0 g | - | |
Kwas behenowy | 0 g | - | |
Kwas masłowy | 0 g | - | |
Kwas kaprynowy | 0 g | - | |
Kwas kapronowy | 0 g | - | |
Kwas kaprylowy | 0 g | - | |
Kwas laurynowy | 0 g | - | |
Kwas lignocerynowy | 0.01 g | - | |
Kwas margarynowy | 0 g | - | |
Kwas mirystynowy | 0.01 g | - | |
Kwas palmitynowy | 0.18 g | - | |
Kwas pentadekanowy | 0 g | - | |
Kwas stearynowy | 0.03 g | - |
Więcej... ❯
Węglowodany ❯
Total (complex+sugars) | 83.14 g | 30% DV | |
Fruktoza | 0.1 g | - | |
Galaktoza | 0 g | - | |
Glukoza | 2.38 g | - | |
Laktoza | 0 g | - | |
Maltoza | 2.16 g | - | |
Skrobia | 55.67 g | - | |
Sacharoza | 0.21 g | - |
Inne ❯
Alkohol etylowy | 0 g | - | |
Popiół | 2.89 g | - | |
Kofeina | 0 mg | - | |
Cholesterol | 0 mg | 0% DV | |
Hydroksyprolina | 0 g | - | |
Teobromina | 0 mg | - | |
Woda | 5.13 g | - |
Źródła
- Data type: 70
- USDA Food Data Central