Restaurant, Mexican, cheese enchilada - Wartości odżywcze, kalorie (kcal)
100g
Kalorie według źródła
Ogólne
Element | Amount | Daily value | Density |
---|---|---|---|
Energia
|
273 kcal | - | - |
Białko
|
11.24 g | 22% DV | 165% D |
Tłuszcz
|
18.47 g | 24% DV | - |
Węglowodany
|
15.45 g | 5.6% DV | - |
Skrobia
|
10.9 g | - | - |
Cukry
|
2.6 g | - | - |
Błonnik
|
1.9 g | 6.8% DV | 49.71% D |
Woda
|
52.38 g | - | - |
Popiół
|
2.45 g | - | - |
Sód
|
528 mg | 23% DV | - |
Cholesterol
|
42 mg | 14% DV | - |
Witaminy ❯
Element | Amount | Daily value | Density |
---|---|---|---|
Witamina A
|
988 iu | - | - |
Witamina B1 (Tiamina)
|
0.06 mg | 5.3% DV | 38.46% D |
Witamina B12
|
0.86 ug | 36% DV | 263% D |
Witamina B2 (Ryboflawina)
|
0.22 mg | 17% DV | 126% D |
Witamina B3 (Niacyna)
|
0.63 mg | 3.9% DV | 28.71% D |
Witamina B5 (Kwas pantotenowy)
|
0.33 mg | 6.6% DV | 48.64% D |
Witamina B6
|
0.12 mg | 7.2% DV | 52.57% D |
Więcej... ❯
Element | Amount | Daily value | Density |
---|---|---|---|
Karoten, alfa
|
0 ug | - | - |
Karoten, beta
|
191 ug | - | - |
Kryptoksantyna, beta
|
58 ug | - | - |
Kwas foliowy, ogółem
|
17 ug | - | - |
Retinol
|
186 ug | - | - |
Tokoferol beta
|
0.05 mg | - | - |
Tokoferol delta
|
0.52 mg | - | - |
Tokoferol gamma
|
2.5 mg | - | - |
Tokotrienol alfa
|
0.13 mg | - | - |
Tokotrienol beta
|
0.01 mg | - | - |
Tokotrienol delta
|
0 mg | - | - |
Tokotrienol gamma
|
0.04 mg | - | - |
Witamina A, RAE
|
205 ug | 23% DV | 167% D |
Witamina E
|
1.28 mg | 8.5% DV | 62.52% D |
Minerały ❯
Element | Amount | Daily value | Density |
---|---|---|---|
Wapń
|
314 mg | 24% DV | 177% D |
Miedź
|
0.06 mg | 6.1% DV | 44.77% D |
Żelazo
|
0.66 mg | 3.7% DV | 26.86% D |
Magnez
|
29 mg | 6.9% DV | 50.58% D |
Mangan
|
0.12 mg | 5.1% DV | 37.59% D |
Fosfor
|
268 mg | 21% DV | 157% D |
Potas
|
140 mg | 3% DV | 21.82% D |
Selen
|
15.8 ug | 29% DV | 210% D |
Sód
|
528 mg | 23% DV | 168% D |
Cynk
|
1.83 mg | 17% DV | 122% D |
Aminokwasy ❯
Element | Amount | Daily value | Density |
---|---|---|---|
Alanina
|
0.37 g | - | - |
Arginina
|
0.46 g | - | - |
Kwas asparaginowy
|
0.79 g | - | - |
Cysteina
|
0.12 g | - | - |
Kwas glutaminowy
|
2.48 g | - | - |
Glicyna
|
0.25 g | - | - |
Histydyna
|
0.31 g | - | - |
Izoletyda
|
0.52 g | - | - |
Leucyna
|
1.13 g | - | - |
Lizyna
|
0.91 g | - | - |
Metionina
|
0.31 g | - | - |
Fenyloalanina
|
0.6 g | - | - |
Prolina
|
1.59 g | - | - |
Seryna
|
0.65 g | - | - |
Treonina
|
0.42 g | - | - |
Tryptofan
|
0.15 g | - | - |
Tyrozyna
|
0.54 g | - | - |
Walina
|
0.69 g | - | - |
Kwasy tłuszczowe ❯
Element | Amount | Daily value | Density |
---|---|---|---|
Omega-3 ALA
|
0.26 g | - | - |
Nienasycone kwasy tłuszczowe 18:3 n-3 c,c,c (ALA)
|
0.25 g | - | - |
Omega-3 DHA
|
0 g | - | - |
Omega-3 EPA
|
0 g | - | - |
Omega-3 stearydonowy
|
0 g | - | - |
Nienasycone kwasy tłuszczowe 18:3i
|
0 g | - | - |
Omega-6 (n-6)
|
0.02 g | - | - |
Omega-6 linolowy
|
2.43 g | - | - |
Omega-6 linolowy
|
2.25 g | - | - |
Omega-9 eikosenowy
|
0.04 g | - | - |
Omega-9 erukowy
|
0 g | - | - |
Omega 9 oleinowy
|
4.28 g | - | - |
Omega 9 oleinowy (cis)
|
3.89 g | - | - |
Kwas arachidowy
|
0.03 g | - | - |
Kwas behenowy
|
0.02 g | - | - |
Kwas masłowy
|
0.25 g | - | - |
Kwas kaprynowy
|
0.33 g | - | - |
Kwas kapronowy
|
0.21 g | - | - |
Kwas kaprylowy
|
0.14 g | - | - |
Kwas laurynowy
|
0.38 g | - | - |
Kwas lignocerynowy
|
0.01 g | - | - |
Kwas margarynowy
|
0.08 g | - | - |
Kwas mirystynowy
|
1.21 g | - | - |
Kwas palmitynowy
|
3.95 g | - | - |
Kwas pentadekanowy
|
0.13 g | - | - |
Kwas stearynowy
|
1.62 g | - | - |
Więcej... ❯
Węglowodany ❯
Inne ❯
Element | Amount | Daily value | Density |
---|---|---|---|
Popiół
|
2.45 g | - | - |
Cholesterol
|
42 mg | 14% DV | - |
Hydroksyprolina
|
0 g | - | - |
Woda
|
52.38 g | - | - |
Źródła
- USDA Food Data Central
- Data type: 70. Category: -