Cheese, cheddar, reduced fat (Includes foods for USDA's Food Distribution Program) - Wartości odżywcze, kalorie (kcal)
100g
Kalorie według źródła
Ogólne
Element | Amount | Daily value | Density |
---|---|---|---|
Energia
|
316 kcal | - | - |
Białko
|
27.35 g | 55% DV | 346% D |
Tłuszcz
|
20.41 g | 26% DV | - |
Węglowodany
|
2.67 g | 1% DV | - |
Cukry
|
0.26 g | - | - |
Woda
|
44.29 g | - | - |
Popiół
|
3.89 g | - | - |
Sód
|
628 mg | 27% DV | - |
Cholesterol
|
76 mg | 25% DV | - |
Witaminy ❯
Element | Amount | Daily value | Density |
---|---|---|---|
Cholina
|
15.4 mg | 2.8% DV | 17.72% D |
Kwas foliowy
|
20 ug | - | - |
Witamina A
|
522 iu | - | - |
Witamina B1 (Tiamina)
|
0.02 mg | 1.8% DV | 11.08% D |
Witamina B12
|
1.41 ug | 59% DV | 372% D |
Witamina B2 (Ryboflawina)
|
0.4 mg | 31% DV | 193% D |
Witamina B3 (Niacyna)
|
0.15 mg | 0.9% DV | 5.74% D |
Witamina B5 (Kwas pantotenowy)
|
0.39 mg | 7.8% DV | 49.24% D |
Witamina B6
|
0.08 mg | 4.9% DV | 31.27% D |
Witamina C
|
0 mg | 0% DV | 0% D |
Witamina D
|
13 iu | - | - |
Witamina K (filochinon)
|
1.5 ug | 1.3% DV | 7.91% D |
Więcej... ❯
Element | Amount | Daily value | Density |
---|---|---|---|
Karoten, alfa
|
0 ug | - | - |
Karoten, beta
|
28 ug | - | - |
Kryptoksantyna, beta
|
1 ug | - | - |
Folate, food
|
20 ug | - | - |
Kwas foliowy, ogółem
|
20 ug | - | - |
Kwas foliowy
|
0 ug | 0% DV | 0% D |
Retinol
|
142 ug | - | - |
Tokoferol beta
|
0 mg | - | - |
Tokoferol delta
|
0 mg | - | - |
Tokoferol gamma
|
0.08 mg | - | - |
Tokotrienol alfa
|
0 mg | - | - |
Tokotrienol beta
|
0 mg | - | - |
Tokotrienol delta
|
0 mg | - | - |
Tokotrienol gamma
|
0 mg | - | - |
Witamina A, RAE
|
145 ug | 16% DV | 102% D |
Witamina B12, dodana
|
0 ug | - | - |
Witamina D (D2 + D3)
|
0.3 ug | 1.5% DV | 9.49% D |
Witamina E
|
0.48 mg | 3.2% DV | 20.25% D |
Witamina E, dodana
|
0 mg | - | - |
Minerały ❯
Element | Amount | Daily value | Density |
---|---|---|---|
Wapń
|
761 mg | 59% DV | 370% D |
Miedź
|
0.04 mg | 4.8% DV | 30.24% D |
Żelazo
|
0.12 mg | 0.7% DV | 4.22% D |
Magnez
|
27 mg | 6.4% DV | 40.69% D |
Mangan
|
0.03 mg | 1.3% DV | 8.53% D |
Fosfor
|
520 mg | 42% DV | 263% D |
Potas
|
63 mg | 1.3% DV | 8.48% D |
Selen
|
35.8 ug | 65% DV | 412% D |
Sód
|
628 mg | 27% DV | 173% D |
Cynk
|
4.44 mg | 40% DV | 255% D |
Aminokwasy ❯
Brak danych
Kwasy tłuszczowe ❯
Element | Amount | Daily value | Density |
---|---|---|---|
Omega-3 ALA
|
0.06 g | - | - |
Nienasycone kwasy tłuszczowe 18:3 n-3 c,c,c (ALA)
|
0.06 g | - | - |
Omega-3 DHA
|
0 g | - | - |
Omega-3 EPA
|
0.01 g | - | - |
Omega-3 stearydonowy
|
0 g | - | - |
Nienasycone kwasy tłuszczowe 18:3i
|
0 g | - | - |
Omega-6 (n-6)
|
0 g | - | - |
Omega-6 linolowy
|
0.74 g | - | - |
Omega-6 linolowy
|
0.5 g | - | - |
Omega-9 eikosenowy
|
0.04 g | - | - |
Omega-9 erukowy
|
0 g | - | - |
Omega 9 oleinowy
|
4.69 g | - | - |
Omega 9 oleinowy (cis)
|
4.18 g | - | - |
Kwas arachidowy
|
0.03 g | - | - |
Kwas behenowy
|
0.01 g | - | - |
Kwas masłowy
|
0.44 g | - | - |
Kwas kaprynowy
|
0.56 g | - | - |
Kwas kapronowy
|
0.36 g | - | - |
Kwas kaprylowy
|
0.23 g | - | - |
Kwas laurynowy
|
0.64 g | - | - |
Kwas lignocerynowy
|
0.01 g | - | - |
Kwas margarynowy
|
0.13 g | - | - |
Kwas mirystynowy
|
2.05 g | - | - |
Kwas palmitynowy
|
5.76 g | - | - |
Kwas pentadekanowy
|
0.23 g | - | - |
Kwas stearynowy
|
2.16 g | - | - |
Więcej... ❯
Węglowodany ❯
Inne ❯
Element | Amount | Daily value | Density |
---|---|---|---|
Alkohol etylowy
|
0 g | - | - |
Popiół
|
3.89 g | - | - |
Kofeina
|
0 mg | - | - |
Cholesterol
|
76 mg | 25% DV | - |
Teobromina
|
0 mg | - | - |
Woda
|
44.29 g | - | - |
Źródła
- USDA Food Data Central
- Data type: 70. Category: -