Bread, whole-wheat, commercially prepared - Wartości odżywcze, kalorie (kcal)
100g
Kalorie według źrółda
Ogólne
Energia | 252 kcal | - | |
Białko | 12.45 g | 25% DV | 198% D |
Tłuszcz | 3.5 g | 4.5% DV | |
Węglowodany | 42.71 g | 16% DV | |
Skrobia | 28.73 g | - | |
Cukry | 4.34 g | - | |
Błonnik | 6 g | 21% DV | 170% D |
Woda | 39.01 g | - | |
Popiół | 2.32 g | - | |
Sód | 455 mg | 20% DV | |
Cholesterol | 0 mg | 0% DV |
Witaminy ❯
Cholina | 27.2 mg | 4.9% DV | 39.25% D |
Kwas foliowy | 42 ug | - | - |
Witamina A | 3 iu | - | - |
Witamina B1 (Tiamina) | 0.39 mg | 33% DV | 261% D |
Witamina B12 | 0 ug | 0% DV | 0% D |
Witamina B2 (Ryboflawina) | 0.17 mg | 13% DV | 102% D |
Witamina B3 (Niacyna) | 4.44 mg | 28% DV | 220% D |
Witamina B5 (Kwas pantotenowy) | 0.65 mg | 13% DV | 103% D |
Witamina B6 | 0.22 mg | 13% DV | 100% D |
Witamina C | 0 mg | 0% DV | 0% D |
Witamina D | 0 iu | - | - |
Witamina K (filochinon) | 7.8 ug | 6.5% DV | 51.59% D |
Więcej... ❯
Karoten, alfa | 0 ug | - | - |
Karoten, beta | 2 ug | - | - |
Kryptoksantyna, beta | 0 ug | - | - |
Folate, food | 42 ug | - | - |
Kwas foliowy, ogółem | 42 ug | - | - |
Kwas foliowy | 0 ug | 0% DV | 0% D |
Retinol | 0 ug | - | - |
Tokoferol beta | 0.25 mg | - | - |
Tokoferol delta | 0.28 mg | - | - |
Tokoferol gamma | 0.89 mg | - | - |
Tokotrienol alfa | 0.45 mg | - | - |
Tokotrienol beta | 1.3 mg | - | - |
Tokotrienol delta | 0.21 mg | - | - |
Tokotrienol gamma | 0.42 mg | - | - |
Witamina A, RAE | 0 ug | 0% DV | 0% D |
Witamina B12, dodana | 0 ug | - | - |
Witamina D (D2 + D3) | 0 ug | 0% DV | 0% D |
Witamina E | 2.66 mg | 18% DV | 141% D |
Witamina E, dodana | 0 mg | - | - |
Witamina K (Dihydrofilochinon) | 0.6 ug | - | - |
Minerały ❯
Wapń | 161 mg | 12% DV | 98.29% D |
Miedź | 0.23 mg | 25% DV | 200% D |
Żelazo | 2.47 mg | 14% DV | 109% D |
Magnez | 75 mg | 18% DV | 142% D |
Mangan | 2.17 mg | 95% DV | 750% D |
Fosfor | 212 mg | 17% DV | 135% D |
Potas | 254 mg | 5.4% DV | 42.89% D |
Selen | 25.7 ug | 47% DV | 371% D |
Sód | 455 mg | 20% DV | 157% D |
Cynk | 1.77 mg | 16% DV | 128% D |
Aminokwasy ❯
Brak danych
Kwasy tłuszczowe ❯
Omega-3 ALA | 0.14 g | - | |
Nienasycone kwasy tłuszczowe 18:3 n-3 c,c,c (ALA) | 0.14 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearydonowy | 0 g | - | |
Nienasycone kwasy tłuszczowe 18:3i | 0 g | - | |
Omega-6 (n-6) | 0 g | - | |
Omega-6 linolowy | 1.45 g | - | |
Omega-6 linolowy | 1.44 g | - | |
Omega-9 eikosenowy | 0.02 g | - | |
Omega-9 erukowy | 0 g | - | |
Omega 9 oleinowy | 0.58 g | - | |
Omega 9 oleinowy (cis) | 0.57 g | - | |
Kwas arachidowy | 0.01 g | - | |
Kwas behenowy | 0.01 g | - | |
Kwas masłowy | 0 g | - | |
Kwas kaprynowy | 0.01 g | - | |
Kwas kapronowy | 0 g | - | |
Kwas kaprylowy | 0 g | - | |
Kwas laurynowy | 0.01 g | - | |
Kwas lignocerynowy | 0 g | - | |
Kwas margarynowy | 0 g | - | |
Kwas mirystynowy | 0.01 g | - | |
Kwas palmitynowy | 0.44 g | - | |
Kwas pentadekanowy | 0 g | - | |
Kwas stearynowy | 0.23 g | - |
Więcej... ❯
Węglowodany ❯
Total (complex+sugars) | 42.71 g | 16% DV | |
Fruktoza | 2.21 g | - | |
Galaktoza | 0 g | - | |
Glukoza | 1.07 g | - | |
Laktoza | 0.01 g | - | |
Maltoza | 1.02 g | - | |
Skrobia | 28.73 g | - | |
Sacharoza | 0.03 g | - |
Inne ❯
Alkohol etylowy | 0 g | - | |
Popiół | 2.32 g | - | |
Betaina | 127 mg | - | |
Kofeina | 0 mg | - | |
Cholesterol | 0 mg | 0% DV | |
Teobromina | 0 mg | - | |
Woda | 39.01 g | - |
Źródła
- Data type: 70
- USDA Food Data Central