Rice bowl with chicken, frozen entree, prepared (includes fried, teriyaki, and sweet and sour varieties) - Wartości odżywcze, kalorie (kcal)
100g
Kalorie według źródła
Ogólne
Element | Amount | Daily value | Density |
---|---|---|---|
Energia
|
126 kcal | - | - |
Białko
|
5.65 g | 11% DV | 179% D |
Tłuszcz
|
1.56 g | 2% DV | - |
Węglowodany
|
22.46 g | 8.2% DV | - |
Skrobia
|
15.07 g | - | - |
Cukry
|
4.07 g | - | - |
Błonnik
|
0.7 g | 2.5% DV | 39.68% D |
Woda
|
69.09 g | - | - |
Popiół
|
1.25 g | - | - |
Sód
|
333 mg | 14% DV | - |
Cholesterol
|
16 mg | 5.3% DV | - |
Witaminy ❯
Element | Amount | Daily value | Density |
---|---|---|---|
Cholina
|
13.4 mg | 2.4% DV | 38.67% D |
Kwas foliowy
|
22 ug | - | - |
Witamina A
|
609 iu | - | - |
Witamina B1 (Tiamina)
|
0.07 mg | 6.1% DV | 96.56% D |
Witamina B12
|
0.32 ug | 13% DV | 212% D |
Witamina B2 (Ryboflawina)
|
0.06 mg | 4.2% DV | 67.16% D |
Witamina B3 (Niacyna)
|
2.27 mg | 14% DV | 225% D |
Witamina B5 (Kwas pantotenowy)
|
0.36 mg | 7.1% DV | 113% D |
Witamina B6
|
0.16 mg | 9.4% DV | 149% D |
Witamina C
|
3 mg | 3.3% DV | 52.91% D |
Witamina D
|
1 iu | - | - |
Witamina K (filochinon)
|
3.8 ug | 3.2% DV | 50.26% D |
Więcej... ❯
Element | Amount | Daily value | Density |
---|---|---|---|
Karoten, alfa
|
107 ug | - | - |
Karoten, beta
|
287 ug | - | - |
Kryptoksantyna, beta
|
43 ug | - | - |
Folate, food
|
13 ug | - | - |
Kwas foliowy, ogółem
|
18 ug | - | - |
Kwas foliowy
|
5 ug | 1.3% DV | 19.84% D |
Retinol
|
2 ug | - | - |
Tokoferol beta
|
0.01 mg | - | - |
Tokoferol delta
|
0 mg | - | - |
Tokoferol gamma
|
0.14 mg | - | - |
Witamina A, RAE
|
32 ug | 3.6% DV | 56.44% D |
Witamina B12, dodana
|
0.32 ug | - | - |
Witamina D (D2 + D3)
|
0 ug | 0% DV | 0% D |
Witamina E
|
0.23 mg | 1.5% DV | 24.34% D |
Witamina E, dodana
|
0 mg | - | - |
Witamina K (Dihydrofilochinon)
|
0 ug | - | - |
Witamina K (menachinon-4)
|
2.1 ug | - | - |
Minerały ❯
Element | Amount | Daily value | Density |
---|---|---|---|
Wapń
|
13 mg | 1% DV | 15.87% D |
Miedź
|
0.03 mg | 3.3% DV | 52.91% D |
Żelazo
|
0.35 mg | 1.9% DV | 30.86% D |
Magnez
|
14 mg | 3.3% DV | 52.91% D |
Mangan
|
0.21 mg | 9% DV | 143% D |
Fosfor
|
94 mg | 7.5% DV | 119% D |
Potas
|
123 mg | 2.6% DV | 41.54% D |
Selen
|
7.1 ug | 13% DV | 205% D |
Sód
|
333 mg | 14% DV | 230% D |
Cynk
|
0.38 mg | 3.5% DV | 54.83% D |
Aminokwasy ❯
Element | Amount | Daily value | Density |
---|---|---|---|
Alanina
|
0.34 g | - | - |
Arginina
|
0.39 g | - | - |
Kwas asparaginowy
|
0.57 g | - | - |
Cysteina
|
0.08 g | - | - |
Kwas glutaminowy
|
0.93 g | - | - |
Glicyna
|
0.26 g | - | - |
Histydyna
|
0.19 g | - | - |
Izoletyda
|
0.27 g | - | - |
Leucyna
|
0.46 g | - | - |
Lizyna
|
0.42 g | - | - |
Metionina
|
0.13 g | - | - |
Fenyloalanina
|
0.26 g | - | - |
Prolina
|
0.24 g | - | - |
Seryna
|
0.25 g | - | - |
Treonina
|
0.25 g | - | - |
Tryptofan
|
0.07 g | - | - |
Tyrozyna
|
0.16 g | - | - |
Walina
|
0.31 g | - | - |
Kwasy tłuszczowe ❯
Element | Amount | Daily value | Density |
---|---|---|---|
Omega-3 ALA
|
0.02 g | - | - |
Omega-3 DHA
|
0 g | - | - |
Omega-3 EPA
|
0 g | - | - |
Omega-3 stearydonowy
|
0 g | - | - |
Omega-6 linolowy
|
0.38 g | - | - |
Omega-9 eikosenowy
|
0 g | - | - |
Omega-9 erukowy
|
0 g | - | - |
Omega 9 oleinowy
|
0.47 g | - | - |
Kwas arachidowy
|
0 g | - | - |
Kwas behenowy
|
0 g | - | - |
Kwas masłowy
|
0 g | - | - |
Kwas kaprynowy
|
0 g | - | - |
Kwas kapronowy
|
0 g | - | - |
Kwas kaprylowy
|
0 g | - | - |
Kwas laurynowy
|
0 g | - | - |
Kwas lignocerynowy
|
0 g | - | - |
Kwas margarynowy
|
0 g | - | - |
Kwas mirystynowy
|
0.01 g | - | - |
Kwas palmitynowy
|
0.25 g | - | - |
Kwas pentadekanowy
|
0 g | - | - |
Kwas stearynowy
|
0.08 g | - | - |
Więcej... ❯
Element | Amount | Daily value | Density |
---|---|---|---|
Jednonienasycone kwasy tłuszczowe 14:1
|
0 g | - | - |
Jednonienasycone kwasy tłuszczowe 15:1
|
0 g | - | - |
Nienasycone kwasy tłuszczowe jednonienasycone 16:1
|
0.04 g | - | - |
Jednonienasycone kwasy tłuszczowe 17:1
|
0 g | - | - |
Jednonienasycone kwasy tłuszczowe 24:1 c
|
0 g | - | - |
Nienasycone kwasy tłuszczowe 20:2 n-6 c,c
|
0 g | - | - |
Nienasycone kwasy tłuszczowe 20:3
|
0 g | - | - |
Nienasycone kwasy tłuszczowe 20:4
|
0.01 g | - | - |
Nienasycone kwasy tłuszczowe 21:5
|
0 g | - | - |
Nienasycone kwasy tłuszczowe 22:4
|
0 g | - | - |
Nienasycone kwasy tłuszczowe 22:5 n-3 (DPA)
|
0 g | - | - |
Węglowodany ❯
Inne ❯
Element | Amount | Daily value | Density |
---|---|---|---|
Alkohol etylowy
|
0 g | - | - |
Popiół
|
1.25 g | - | - |
Betaina
|
1.8 mg | - | - |
Kofeina
|
0 mg | - | - |
Cholesterol
|
16 mg | 5.3% DV | - |
Teobromina
|
0 mg | - | - |
Woda
|
69.09 g | - | - |
Źródła
- USDA Food Data Central
- Data type: 70. Category: -