Spices, mustard seed, ground - Wartości odżywcze, kalorie (kcal)
100g
Kalorie według źrółda
Ogólne
Energia | 508 kcal | - | |
Białko | 26.08 g | 52% DV | 205% D |
Tłuszcz | 36.24 g | 46% DV | |
Węglowodany | 28.09 g | 10% DV | |
Cukry | 6.79 g | - | |
Błonnik | 12.2 g | 44% DV | 172% D |
Woda | 5.27 g | - | |
Popiół | 4.33 g | - | |
Sód | 13 mg | 0.6% DV | |
Cholesterol | 0 mg | 0% DV |
Witaminy ❯
Cholina | 123 mg | 22% DV | 87.83% D |
Kwas foliowy | 162 ug | - | - |
Witamina A | 31 iu | - | - |
Witamina B1 (Tiamina) | 0.81 mg | 67% DV | 264% D |
Witamina B12 | 0 ug | 0% DV | 0% D |
Witamina B2 (Ryboflawina) | 0.26 mg | 20% DV | 79.04% D |
Witamina B3 (Niacyna) | 4.73 mg | 30% DV | 116% D |
Witamina B5 (Kwas pantotenowy) | 0.81 mg | 16% DV | 63.78% D |
Witamina B6 | 0.4 mg | 23% DV | 91.94% D |
Witamina C | 7.1 mg | 7.9% DV | 31.06% D |
Witamina D | 0 iu | - | - |
Witamina K (filochinon) | 5.4 ug | 4.5% DV | 17.72% D |
Więcej... ❯
Karoten, alfa | 0 ug | - | - |
Karoten, beta | 18 ug | - | - |
Kryptoksantyna, beta | 0 ug | - | - |
Folate, food | 162 ug | - | - |
Kwas foliowy, ogółem | 162 ug | - | - |
Kwas foliowy | 0 ug | 0% DV | 0% D |
Retinol | 0 ug | - | - |
Tokoferol beta | 0 mg | - | - |
Tokoferol delta | 0.81 mg | - | - |
Tokoferol gamma | 19.82 mg | - | - |
Tokotrienol alfa | 0 mg | - | - |
Tokotrienol beta | 0 mg | - | - |
Tokotrienol delta | 0 mg | - | - |
Tokotrienol gamma | 0.07 mg | - | - |
Witamina A, RAE | 2 ug | 0.2% DV | 0.87% D |
Witamina B12, dodana | 0 ug | - | - |
Witamina D (D2 + D3) | 0 ug | 0% DV | 0% D |
Witamina E | 5.07 mg | 34% DV | 133% D |
Witamina E, dodana | 0 mg | - | - |
Witamina K (Dihydrofilochinon) | 0 ug | - | - |
Minerały ❯
Wapń | 266 mg | 20% DV | 80.56% D |
Miedź | 0.65 mg | 72% DV | 282% D |
Żelazo | 9.21 mg | 51% DV | 201% D |
Magnez | 370 mg | 88% DV | 347% D |
Mangan | 2.45 mg | 106% DV | 419% D |
Fosfor | 828 mg | 66% DV | 261% D |
Potas | 738 mg | 16% DV | 61.82% D |
Selen | 208 ug | 378% DV | 1490% D |
Sód | 13 mg | 0.6% DV | 2.23% D |
Cynk | 6.08 mg | 55% DV | 218% D |
Aminokwasy ❯
Alanina | 1.17 g | - | |
Arginina | 1.93 g | - | |
Kwas asparaginowy | 2.44 g | - | |
Cysteina | 0.68 g | - | |
Kwas glutaminowy | 5.27 g | - | |
Glicyna | 1.59 g | - | |
Histydyna | 0.88 g | - | |
Izoletyda | 1.18 g | - | |
Leucyna | 2.08 g | - | |
Lizyna | 1.84 g | - | |
Metionina | 0.48 g | - | |
Fenyloalanina | 1.17 g | - | |
Prolina | 2.81 g | - | |
Seryna | 0.76 g | - | |
Treonina | 0.84 g | - | |
Tryptofan | 0.26 g | - | |
Tyrozyna | 0.81 g | - | |
Walina | 1.51 g | - |
Kwasy tłuszczowe ❯
Omega-3 ALA | 3.79 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearydonowy | 0 g | - | |
Omega-6 (n-6) | 0 g | - | |
Omega-6 linolowy | 5.92 g | - | |
Omega-9 eikosenowy | 3.99 g | - | |
Omega-9 erukowy | 9.36 g | - | |
Omega 9 oleinowy | 8.46 g | - | |
Kwas arachidowy | 0.28 g | - | |
Kwas behenowy | 0.18 g | - | |
Kwas masłowy | 0 g | - | |
Kwas kaprynowy | 0 g | - | |
Kwas kapronowy | 0 g | - | |
Kwas kaprylowy | 0 g | - | |
Kwas laurynowy | 0 g | - | |
Kwas lignocerynowy | 0.11 g | - | |
Kwas margarynowy | 0 g | - | |
Kwas mirystynowy | 0 g | - | |
Kwas palmitynowy | 0.98 g | - | |
Kwas pentadekanowy | 0 g | - | |
Kwas stearynowy | 0.46 g | - | |
Nasycone kwasy tłuszczowe 13:0 | 0 g | - |
Więcej... ❯
Węglowodany ❯
Total (complex+sugars) | 28.09 g | 10% DV | |
Fruktoza | 0.02 g | - | |
Galaktoza | 0.2 g | - | |
Glukoza | 2.88 g | - | |
Laktoza | 0 g | - | |
Maltoza | 0 g | - | |
Sacharoza | 3.69 g | - |
Inne ❯
Alkohol etylowy | 0 g | - | |
Popiół | 4.33 g | - | |
Betaina | 1.9 mg | - | |
Kofeina | 0 mg | - | |
Cholesterol | 0 mg | 0% DV | |
Hydroksyprolina | 0 g | - | |
Teobromina | 0 mg | - | |
Woda | 5.27 g | - |
Źródła
- Data type: 70
- USDA Food Data Central