Pork, fresh, shoulder, arm picnic, separable lean only, raw - Wartości odżywcze, kalorie (kcal)
100g
Kalorie według źrółda
Ogólne
Energia | 120 kcal | - | |
Białko | 20.26 g | 41% DV | 675% D |
Tłuszcz | 3.77 g | 4.8% DV | |
Węglowodany | 0 g | 0% DV | |
Woda | 75.51 g | - | |
Popiół | 1.05 g | - | |
Sód | 90 mg | 3.9% DV | |
Cholesterol | 62 mg | 21% DV |
Witaminy ❯
Cholina | 69.6 mg | 13% DV | 211% D |
Kwas foliowy | 0 ug | - | - |
Witamina A | 7 iu | - | - |
Witamina B1 (Tiamina) | 0.66 mg | 55% DV | 910% D |
Witamina B12 | 0.55 ug | 23% DV | 382% D |
Witamina B2 (Ryboflawina) | 0.27 mg | 21% DV | 349% D |
Witamina B3 (Niacyna) | 4.83 mg | 30% DV | 503% D |
Witamina B5 (Kwas pantotenowy) | 1.11 mg | 22% DV | 371% D |
Witamina B6 | 0.49 mg | 29% DV | 479% D |
Witamina C | 0 mg | 0% DV | 0% D |
Witamina D | 24 iu | - | - |
Witamina K (filochinon) | 0 ug | 0% DV | 0% D |
Więcej... ❯
Karoten, alfa | 0 ug | - | - |
Karoten, beta | 0 ug | - | - |
Kryptoksantyna, beta | 0 ug | - | - |
Folate, food | 0 ug | - | - |
Kwas foliowy, ogółem | 0 ug | - | - |
Kwas foliowy | 0 ug | 0% DV | 0% D |
Retinol | 2 ug | - | - |
Witamina A, RAE | 2 ug | 0.2% DV | 3.7% D |
Witamina B12, dodana | 0 ug | - | - |
Witamina D (D2 + D3) | 0.6 ug | 3% DV | 50% D |
Witamina D3 (cholekalcyferol) | 0.6 ug | - | - |
Witamina E | 0.17 mg | 1.1% DV | 18.89% D |
Witamina E, dodana | 0 mg | - | - |
Witamina K (Dihydrofilochinon) | 0 ug | - | - |
Minerały ❯
Wapń | 11 mg | 0.8% DV | 14.1% D |
Miedź | 0.07 mg | 8.1% DV | 135% D |
Żelazo | 0.62 mg | 3.4% DV | 57.41% D |
Magnez | 20 mg | 4.8% DV | 79.37% D |
Mangan | 0.01 mg | 0.5% DV | 7.97% D |
Fosfor | 219 mg | 18% DV | 292% D |
Potas | 427 mg | 9.1% DV | 151% D |
Selen | 24 ug | 44% DV | 727% D |
Sód | 90 mg | 3.9% DV | 65.22% D |
Cynk | 2.41 mg | 22% DV | 365% D |
Aminokwasy ❯
Alanina | 1.16 g | - | |
Arginina | 1.31 g | - | |
Kwas asparaginowy | 1.9 g | - | |
Cysteina | 0.23 g | - | |
Kwas glutaminowy | 3.1 g | - | |
Glicyna | 0.92 g | - | |
Histydyna | 0.82 g | - | |
Izoletyda | 0.96 g | - | |
Leucyna | 1.67 g | - | |
Lizyna | 1.8 g | - | |
Metionina | 0.56 g | - | |
Fenyloalanina | 0.84 g | - | |
Prolina | 0.82 g | - | |
Seryna | 0.85 g | - | |
Treonina | 0.89 g | - | |
Tryptofan | 0.24 g | - | |
Tyrozyna | 0.8 g | - | |
Walina | 1.03 g | - |
Kwasy tłuszczowe ❯
Omega-3 ALA | 0.02 g | - | |
Nienasycone kwasy tłuszczowe 18:3 n-3 c,c,c (ALA) | 0.02 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearydonowy | 0 g | - | |
Nienasycone kwasy tłuszczowe 18:3i | 0 g | - | |
Omega-6 (n-6) | 0 g | - | |
Omega-6 linolowy | 0.6 g | - | |
Omega-6 linolowy | 0.59 g | - | |
Omega-9 eikosenowy | 0.02 g | - | |
Omega-9 erukowy | 0 g | - | |
Omega 9 oleinowy | 1.52 g | - | |
Omega 9 oleinowy (cis) | 1.48 g | - | |
Kwas arachidowy | 0 g | - | |
Kwas behenowy | 0 g | - | |
Kwas masłowy | 0 g | - | |
Kwas kaprynowy | 0 g | - | |
Kwas kapronowy | 0 g | - | |
Kwas kaprylowy | 0 g | - | |
Kwas laurynowy | 0 g | - | |
Kwas lignocerynowy | 0 g | - | |
Kwas margarynowy | 0.01 g | - | |
Kwas mirystynowy | 0.04 g | - | |
Kwas palmitynowy | 0.77 g | - | |
Kwas pentadekanowy | 0 g | - | |
Kwas stearynowy | 0.39 g | - |
Więcej... ❯
Węglowodany ❯
Total (complex+sugars) | 0 g | 0% DV |
Inne ❯
Alkohol etylowy | 0 g | - | |
Popiół | 1.05 g | - | |
Betaina | 2.7 mg | - | |
Kofeina | 0 mg | - | |
Cholesterol | 62 mg | 21% DV | |
Hydroksyprolina | 0.07 g | - | |
Teobromina | 0 mg | - | |
Woda | 75.51 g | - |
Źródła
- Data type: 70
- USDA Food Data Central