Plums, dried (prunes), uncooked - Wartości odżywcze, kalorie (kcal)
100g
Kalorie według źrółda
Ogólne
Energia | 240 kcal | - | |
Białko | 2.18 g | 4.4% DV | 36.33% D |
Tłuszcz | 0.38 g | 0.5% DV | |
Węglowodany | 63.88 g | 23% DV | |
Skrobia | 5.11 g | - | |
Cukry | 38.13 g | - | |
Błonnik | 7.1 g | 25% DV | 211% D |
Woda | 30.92 g | - | |
Popiół | 2.64 g | - | |
Sód | 2 mg | 0.1% DV | |
Cholesterol | 0 mg | 0% DV |
Witaminy ❯
Cholina | 10.1 mg | 1.8% DV | 15.3% D |
Kwas foliowy | 4 ug | - | - |
Witamina A | 781 iu | - | - |
Witamina B1 (Tiamina) | 0.05 mg | 4.3% DV | 35.42% D |
Witamina B12 | 0 ug | 0% DV | 0% D |
Witamina B2 (Ryboflawina) | 0.19 mg | 14% DV | 119% D |
Witamina B3 (Niacyna) | 1.88 mg | 12% DV | 98.02% D |
Witamina B5 (Kwas pantotenowy) | 0.42 mg | 8.4% DV | 70.33% D |
Witamina B6 | 0.21 mg | 12% DV | 100% D |
Witamina C | 0.6 mg | 0.7% DV | 5.56% D |
Witamina D | 0 iu | - | - |
Witamina K (filochinon) | 59.5 ug | 50% DV | 413% D |
Więcej... ❯
Karoten, alfa | 57 ug | - | - |
Karoten, beta | 394 ug | - | - |
Kryptoksantyna, beta | 93 ug | - | - |
Folate, food | 4 ug | - | - |
Kwas foliowy, ogółem | 4 ug | - | - |
Kwas foliowy | 0 ug | 0% DV | 0% D |
Retinol | 0 ug | - | - |
Tokoferol beta | 0 mg | - | - |
Tokoferol delta | 0 mg | - | - |
Tokoferol gamma | 0.02 mg | - | - |
Tokotrienol alfa | 0.01 mg | - | - |
Tokotrienol beta | 0 mg | - | - |
Tokotrienol delta | 0 mg | - | - |
Tokotrienol gamma | 0 mg | - | - |
Witamina A, RAE | 39 ug | 4.3% DV | 36.11% D |
Witamina B12, dodana | 0 ug | - | - |
Witamina D (D2 + D3) | 0 ug | 0% DV | 0% D |
Witamina E | 0.43 mg | 2.9% DV | 23.89% D |
Witamina E, dodana | 0 mg | - | - |
Witamina K (Dihydrofilochinon) | 0 ug | - | - |
Minerały ❯
Wapń | 43 mg | 3.3% DV | 27.56% D |
Miedź | 0.28 mg | 31% DV | 260% D |
Fluor, F | 4 ug | - | - |
Żelazo | 0.93 mg | 5.2% DV | 43.06% D |
Magnez | 41 mg | 9.8% DV | 81.35% D |
Mangan | 0.3 mg | 13% DV | 108% D |
Fosfor | 69 mg | 5.5% DV | 46% D |
Potas | 732 mg | 16% DV | 130% D |
Selen | 0.3 ug | 0.5% DV | 4.55% D |
Sód | 2 mg | 0.1% DV | 0.72% D |
Cynk | 0.44 mg | 4% DV | 33.33% D |
Aminokwasy ❯
Alanina | 0.07 g | - | |
Arginina | 0.04 g | - | |
Kwas asparaginowy | 0.8 g | - | |
Cysteina | 0.01 g | - | |
Kwas glutaminowy | 0.11 g | - | |
Glicyna | 0.05 g | - | |
Histydyna | 0.03 g | - | |
Izoletyda | 0.04 g | - | |
Leucyna | 0.07 g | - | |
Lizyna | 0.05 g | - | |
Metionina | 0.02 g | - | |
Fenyloalanina | 0.05 g | - | |
Prolina | 0.13 g | - | |
Seryna | 0.06 g | - | |
Treonina | 0.05 g | - | |
Tryptofan | 0.03 g | - | |
Tyrozyna | 0.02 g | - | |
Walina | 0.06 g | - |
Kwasy tłuszczowe ❯
Omega-3 ALA | 0.02 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearydonowy | 0 g | - | |
Omega-6 (n-6) | 0 g | - | |
Omega-6 linolowy | 0.04 g | - | |
Omega-9 eikosenowy | 0 g | - | |
Omega-9 erukowy | 0 g | - | |
Omega 9 oleinowy | 0.01 g | - | |
Kwas arachidowy | 0 g | - | |
Kwas behenowy | 0 g | - | |
Kwas masłowy | 0 g | - | |
Kwas kaprynowy | 0.01 g | - | |
Kwas kapronowy | 0 g | - | |
Kwas kaprylowy | 0.01 g | - | |
Kwas laurynowy | 0 g | - | |
Kwas margarynowy | 0 g | - | |
Kwas mirystynowy | 0 g | - | |
Kwas palmitynowy | 0.03 g | - | |
Kwas pentadekanowy | 0 g | - | |
Kwas stearynowy | 0.04 g | - |
Więcej... ❯
Węglowodany ❯
Total (complex+sugars) | 63.88 g | 23% DV | |
Fruktoza | 12.45 g | - | |
Galaktoza | 0 g | - | |
Glukoza | 25.46 g | - | |
Laktoza | 0 g | - | |
Maltoza | 0.06 g | - | |
Skrobia | 5.11 g | - | |
Sacharoza | 0.15 g | - |
Inne ❯
Alkohol etylowy | 0 g | - | |
Popiół | 2.64 g | - | |
Betaina | 0.4 mg | - | |
Kofeina | 0 mg | - | |
Cholesterol | 0 mg | 0% DV | |
Teobromina | 0 mg | - | |
Woda | 30.92 g | - |
Źródła
- Data type: 70
- USDA Food Data Central