Peppers, sweet, green, sauteed - Wartości odżywcze, kalorie (kcal)
100g
Kalorie według źrółda
Ogólne
Energia | 116 kcal | - | |
Białko | 0.78 g | 1.6% DV | 26.9% D |
Tłuszcz | 11.85 g | 15% DV | |
Węglowodany | 4.22 g | 1.5% DV | |
Cukry | 2.17 g | - | |
Błonnik | 1.8 g | 6.4% DV | 111% D |
Woda | 82.65 g | - | |
Popiół | 0.5 g | - | |
Sód | 17 mg | 0.7% DV | |
Cholesterol | 0 mg | 0% DV |
Witaminy ❯
Cholina | 4.8 mg | 0.9% DV | 15.05% D |
Witamina A | 273 iu | - | - |
Witamina B1 (Tiamina) | 0.04 mg | 3.5% DV | 60.34% D |
Witamina B12 | 0 ug | 0% DV | 0% D |
Witamina B2 (Ryboflawina) | 0.05 mg | 3.7% DV | 63.66% D |
Witamina B3 (Niacyna) | 0.58 mg | 3.6% DV | 62.72% D |
Witamina B5 (Kwas pantotenowy) | 0.11 mg | 2.2% DV | 38.28% D |
Witamina B6 | 0.2 mg | 12% DV | 199% D |
Witamina C | 177 mg | 197% DV | 3391% D |
Witamina D | 0 iu | - | - |
Witamina K (filochinon) | 21.3 ug | 18% DV | 306% D |
Więcej... ❯
Karoten, alfa | 42 ug | - | - |
Karoten, beta | 135 ug | - | - |
Kryptoksantyna, beta | 17 ug | - | - |
Folate, food | 2 ug | - | - |
Kwas foliowy, ogółem | 2 ug | - | - |
Retinol | 0 ug | - | - |
Tokoferol beta | 0.07 mg | - | - |
Tokoferol delta | 2.3 mg | - | - |
Tokoferol gamma | 7.55 mg | - | - |
Tokotrienol alfa | 0 mg | - | - |
Tokotrienol beta | 0 mg | - | - |
Tokotrienol delta | 0 mg | - | - |
Tokotrienol gamma | 0 mg | - | - |
Witamina A, RAE | 14 ug | 1.6% DV | 26.82% D |
Witamina D (D2 + D3) | 0 ug | 0% DV | 0% D |
Witamina E | 1.4 mg | 9.3% DV | 161% D |
Witamina K (Dihydrofilochinon) | 0 ug | - | - |
Minerały ❯
Wapń | 8 mg | 0.6% DV | 10.61% D |
Miedź | 0.02 mg | 1.9% DV | 32.57% D |
Żelazo | 0.3 mg | 1.7% DV | 28.74% D |
Magnez | 8 mg | 1.9% DV | 32.84% D |
Mangan | 0.06 mg | 2.7% DV | 46.48% D |
Fosfor | 15 mg | 1.2% DV | 20.69% D |
Potas | 134 mg | 2.9% DV | 49.16% D |
Selen | 0.6 ug | 1.1% DV | 18.81% D |
Sód | 17 mg | 0.7% DV | 12.74% D |
Cynk | 0.06 mg | 0.5% DV | 9.4% D |
Aminokwasy ❯
Alanina | 0.03 g | - | |
Arginina | 0.02 g | - | |
Kwas asparaginowy | 0.19 g | - | |
Cysteina | 0.01 g | - | |
Kwas glutaminowy | 0.18 g | - | |
Glicyna | 0.03 g | - | |
Histydyna | 0.01 g | - | |
Izoletyda | 0.02 g | - | |
Leucyna | 0.03 g | - | |
Lizyna | 0.04 g | - | |
Metionina | 0.01 g | - | |
Fenyloalanina | 0.08 g | - | |
Prolina | 0.02 g | - | |
Seryna | 0.05 g | - | |
Treonina | 0.03 g | - | |
Tryptofan | 0.01 g | - | |
Tyrozyna | 0.01 g | - | |
Walina | 0.03 g | - |
Kwasy tłuszczowe ❯
Omega-3 ALA | 0.77 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearydonowy | 0 g | - | |
Omega-6 linolowy | 5.13 g | - | |
Omega-9 eikosenowy | 0.03 g | - | |
Omega-9 erukowy | 0 g | - | |
Omega 9 oleinowy | 2.31 g | - | |
Kwas arachidowy | 0.04 g | - | |
Kwas behenowy | 0.04 g | - | |
Kwas masłowy | 0 g | - | |
Kwas kaprynowy | 0 g | - | |
Kwas kapronowy | 0 g | - | |
Kwas kaprylowy | 0 g | - | |
Kwas laurynowy | 0 g | - | |
Kwas lignocerynowy | 0 g | - | |
Kwas margarynowy | 0 g | - | |
Kwas mirystynowy | 0 g | - | |
Kwas palmitynowy | 1.1 g | - | |
Kwas pentadekanowy | 0 g | - | |
Kwas stearynowy | 0.42 g | - |
Więcej... ❯
Węglowodany ❯
Total (complex+sugars) | 4.22 g | 1.5% DV | |
Fruktoza | 1.08 g | - | |
Galaktoza | 0 g | - | |
Glukoza | 1.09 g | - | |
Laktoza | 0 g | - | |
Maltoza | 0 g | - | |
Skrobia | 0 g | - | |
Sacharoza | 0 g | - |
Inne ❯
Popiół | 0.5 g | - | |
Betaina | 0.1 mg | - | |
Cholesterol | 0 mg | 0% DV | |
Woda | 82.65 g | - |
Źródła
- Data type: 70
- USDA Food Data Central