ON THE BORDER, cheese enchilada - Wartości odżywcze, kalorie (kcal)
100g
Kalorie według źródła
Ogólne
Element | Amount | Daily value | Density |
---|---|---|---|
Energia
|
271 kcal | - | - |
Białko
|
11.67 g | 23% DV | 172% D |
Tłuszcz
|
17.74 g | 23% DV | - |
Węglowodany
|
16.2 g | 5.9% DV | - |
Skrobia
|
12.5 g | - | - |
Cukry
|
2.89 g | - | - |
Błonnik
|
1.8 g | 6.4% DV | 47.44% D |
Woda
|
51.82 g | - | - |
Popiół
|
2.57 g | - | - |
Sód
|
561 mg | 24% DV | - |
Cholesterol
|
41 mg | 14% DV | - |
Witaminy ❯
Element | Amount | Daily value | Density |
---|---|---|---|
Witamina A
|
195 iu | - | - |
Witamina B1 (Tiamina)
|
0.07 mg | 5.4% DV | 39.98% D |
Witamina B12
|
0.72 ug | 30% DV | 221% D |
Witamina B2 (Ryboflawina)
|
0.22 mg | 17% DV | 125% D |
Witamina B3 (Niacyna)
|
0.78 mg | 4.9% DV | 35.98% D |
Witamina B5 (Kwas pantotenowy)
|
0.37 mg | 7.4% DV | 54.61% D |
Witamina B6
|
0.13 mg | 7.4% DV | 54.27% D |
Więcej... ❯
Element | Amount | Daily value | Density |
---|---|---|---|
Karoten, alfa
|
0 ug | - | - |
Karoten, beta
|
112 ug | - | - |
Kryptoksantyna, beta
|
11 ug | - | - |
Kwas foliowy, ogółem
|
14 ug | - | - |
Tokoferol beta
|
0.02 mg | - | - |
Tokoferol delta
|
0.35 mg | - | - |
Tokoferol gamma
|
1.71 mg | - | - |
Tokotrienol alfa
|
0.14 mg | - | - |
Tokotrienol beta
|
0 mg | - | - |
Tokotrienol delta
|
0 mg | - | - |
Tokotrienol gamma
|
0 mg | - | - |
Witamina A, RAE
|
10 ug | 1.1% DV | 8.2% D |
Witamina E
|
0.89 mg | 5.9% DV | 43.79% D |
Minerały ❯
Element | Amount | Daily value | Density |
---|---|---|---|
Wapń
|
293 mg | 23% DV | 166% D |
Miedź
|
0.07 mg | 7.6% DV | 55.76% D |
Żelazo
|
0.71 mg | 3.9% DV | 29.11% D |
Magnez
|
30 mg | 7.1% DV | 52.71% D |
Mangan
|
0.13 mg | 5.6% DV | 41.39% D |
Fosfor
|
288 mg | 23% DV | 170% D |
Potas
|
176 mg | 3.7% DV | 27.64% D |
Selen
|
16 ug | 29% DV | 215% D |
Sód
|
561 mg | 24% DV | 180% D |
Cynk
|
1.88 mg | 17% DV | 126% D |
Aminokwasy ❯
Brak danych
Kwasy tłuszczowe ❯
Element | Amount | Daily value | Density |
---|---|---|---|
Omega-3 ALA
|
0.21 g | - | - |
Nienasycone kwasy tłuszczowe 18:3 n-3 c,c,c (ALA)
|
0.19 g | - | - |
Omega-3 DHA
|
0 g | - | - |
Omega-3 EPA
|
0 g | - | - |
Omega-3 stearydonowy
|
0 g | - | - |
Nienasycone kwasy tłuszczowe 18:3i
|
0 g | - | - |
Omega-6 (n-6)
|
0.01 g | - | - |
Omega-6 linolowy
|
1.85 g | - | - |
Omega-6 linolowy
|
1.7 g | - | - |
Omega-9 eikosenowy
|
0.04 g | - | - |
Omega-9 erukowy
|
0 g | - | - |
Omega 9 oleinowy
|
3.71 g | - | - |
Omega 9 oleinowy (cis)
|
3.41 g | - | - |
Kwas arachidowy
|
0.03 g | - | - |
Kwas behenowy
|
0.02 g | - | - |
Kwas masłowy
|
0.23 g | - | - |
Kwas kaprynowy
|
0.29 g | - | - |
Kwas kapronowy
|
0.19 g | - | - |
Kwas kaprylowy
|
0.12 g | - | - |
Kwas laurynowy
|
0.33 g | - | - |
Kwas lignocerynowy
|
0.01 g | - | - |
Kwas margarynowy
|
0.08 g | - | - |
Kwas mirystynowy
|
1.08 g | - | - |
Kwas palmitynowy
|
3.52 g | - | - |
Kwas pentadekanowy
|
0.12 g | - | - |
Kwas stearynowy
|
1.52 g | - | - |
Więcej... ❯
Węglowodany ❯
Inne ❯
Element | Amount | Daily value | Density |
---|---|---|---|
Popiół
|
2.57 g | - | - |
Cholesterol
|
41 mg | 14% DV | - |
Woda
|
51.82 g | - | - |
Źródła
- USDA Food Data Central
- Data type: 70. Category: -