Kale, frozen, cooked, boiled, drained, without salt - Wartości odżywcze, kalorie (kcal)
100g
Kalorie według źrółda
Ogólne
Energia | 36 kcal | - | |
Białko | 2.94 g | 5.9% DV | 327% D |
Tłuszcz | 1.21 g | 1.6% DV | |
Węglowodany | 5.3 g | 1.9% DV | |
Cukry | 1.21 g | - | |
Błonnik | 2.3 g | 8.2% DV | 456% D |
Woda | 89.82 g | - | |
Popiół | 0.73 g | - | |
Sód | 16 mg | 0.7% DV | |
Cholesterol | 0 mg | 0% DV |
Witaminy ❯
Cholina | 0.5 mg | 0.1% DV | 5.05% D |
Kwas foliowy | 65 ug | - | - |
Witamina A | 2915 iu | - | - |
Witamina B1 (Tiamina) | 0.06 mg | 5.3% DV | 292% D |
Witamina B12 | 0 ug | 0% DV | 0% D |
Witamina B2 (Ryboflawina) | 0.14 mg | 11% DV | 598% D |
Witamina B3 (Niacyna) | 0.46 mg | 2.9% DV | 159% D |
Witamina B5 (Kwas pantotenowy) | 0.17 mg | 3.4% DV | 189% D |
Witamina B6 | 0.06 mg | 3.7% DV | 206% D |
Witamina C | 17.8 mg | 20% DV | 1099% D |
Witamina D | 0 iu | - | - |
Witamina K (filochinon) | 419 ug | 349% DV | 19375% D |
Więcej... ❯
Karoten, alfa | 10 ug | - | - |
Karoten, beta | 1731 ug | - | - |
Kryptoksantyna, beta | 26 ug | - | - |
Folate, food | 65 ug | - | - |
Kwas foliowy, ogółem | 65 ug | - | - |
Kwas foliowy | 0 ug | 0% DV | 0% D |
Retinol | 0 ug | - | - |
Tokoferol beta | 0 mg | - | - |
Tokoferol delta | 0 mg | - | - |
Tokoferol gamma | 0.12 mg | - | - |
Tokotrienol alfa | 0 mg | - | - |
Tokotrienol beta | 0 mg | - | - |
Tokotrienol delta | 0 mg | - | - |
Tokotrienol gamma | 0 mg | - | - |
Witamina A, RAE | 146 ug | 16% DV | 901% D |
Witamina B12, dodana | 0 ug | - | - |
Witamina D (D2 + D3) | 0 ug | 0% DV | 0% D |
Witamina E | 1.61 mg | 11% DV | 596% D |
Witamina E, dodana | 0 mg | - | - |
Witamina K (Dihydrofilochinon) | 0 ug | - | - |
Witamina K (menachinon-4) | 0 ug | - | - |
Minerały ❯
Wapń | 150 mg | 12% DV | 641% D |
Miedź | 0.07 mg | 7.4% DV | 414% D |
Żelazo | 0.84 mg | 4.7% DV | 259% D |
Magnez | 25 mg | 6% DV | 331% D |
Mangan | 0.54 mg | 24% DV | 1309% D |
Fosfor | 42 mg | 3.4% DV | 187% D |
Potas | 144 mg | 3.1% DV | 170% D |
Selen | 1 ug | 1.8% DV | 101% D |
Sód | 16 mg | 0.7% DV | 38.65% D |
Cynk | 0.27 mg | 2.5% DV | 136% D |
Aminokwasy ❯
Alanina | 0.15 g | - | |
Arginina | 0.16 g | - | |
Kwas asparaginowy | 0.26 g | - | |
Cysteina | 0.04 g | - | |
Kwas glutaminowy | 0.33 g | - | |
Glicyna | 0.14 g | - | |
Histydyna | 0.17 g | - | |
Izoletyda | 0.18 g | - | |
Leucyna | 0.21 g | - | |
Lizyna | 0.18 g | - | |
Metionina | 0.03 g | - | |
Fenyloalanina | 0.15 g | - | |
Prolina | 0.17 g | - | |
Seryna | 0.12 g | - | |
Treonina | 0.13 g | - | |
Tryptofan | 0.04 g | - | |
Tyrozyna | 0.1 g | - | |
Walina | 0.16 g | - |
Kwasy tłuszczowe ❯
Omega-3 ALA | 0.34 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearydonowy | 0 g | - | |
Omega-6 linolowy | 0.26 g | - | |
Omega-9 eikosenowy | 0 g | - | |
Omega-9 erukowy | 0 g | - | |
Omega 9 oleinowy | 0.09 g | - | |
Kwas masłowy | 0 g | - | |
Kwas kaprynowy | 0 g | - | |
Kwas kapronowy | 0 g | - | |
Kwas kaprylowy | 0 g | - | |
Kwas laurynowy | 0.01 g | - | |
Kwas mirystynowy | 0.01 g | - | |
Kwas palmitynowy | 0.14 g | - | |
Kwas stearynowy | 0.01 g | - |
Więcej... ❯
Węglowodany ❯
Total (complex+sugars) | 5.3 g | 1.9% DV | |
Fruktoza | 0.42 g | - | |
Galaktoza | 0 g | - | |
Glukoza | 0.54 g | - | |
Laktoza | 0 g | - | |
Maltoza | 0 g | - | |
Sacharoza | 0.25 g | - |
Inne ❯
Alkohol etylowy | 0 g | - | |
Popiół | 0.73 g | - | |
Betaina | 0.3 mg | - | |
Kofeina | 0 mg | - | |
Cholesterol | 0 mg | 0% DV | |
Teobromina | 0 mg | - | |
Woda | 89.82 g | - |
Źródła
- Data type: 70
- USDA Food Data Central