Tomatoes, red, ripe, cooked - Wartości odżywcze, kalorie (kcal)
100g
Kalorie według źródła
Ogólne
Element | Amount | Daily value | Density |
---|---|---|---|
Energia
|
18 kcal | - | - |
Białko
|
0.95 g | 1.9% DV | 211% D |
Tłuszcz
|
0.11 g | 0.1% DV | - |
Węglowodany
|
4.01 g | 1.5% DV | - |
Cukry
|
2.49 g | - | - |
Błonnik
|
0.7 g | 2.5% DV | 278% D |
Woda
|
94.34 g | - | - |
Popiół
|
0.6 g | - | - |
Sód
|
11 mg | 0.5% DV | - |
Cholesterol
|
0 mg | 0% DV | - |
Witaminy ❯
Element | Amount | Daily value | Density |
---|---|---|---|
Cholina
|
6.9 mg | 1.3% DV | 139% D |
Kwas foliowy
|
13 ug | - | - |
Witamina A
|
489 iu | - | - |
Witamina B1 (Tiamina)
|
0.04 mg | 3% DV | 333% D |
Witamina B12
|
0 ug | 0% DV | 0% D |
Witamina B2 (Ryboflawina)
|
0.02 mg | 1.7% DV | 188% D |
Witamina B3 (Niacyna)
|
0.53 mg | 3.3% DV | 369% D |
Witamina B5 (Kwas pantotenowy)
|
0.13 mg | 2.6% DV | 287% D |
Witamina B6
|
0.08 mg | 4.6% DV | 516% D |
Witamina C
|
22.8 mg | 25% DV | 2815% D |
Witamina D
|
0 iu | - | - |
Witamina K (filochinon)
|
2.8 ug | 2.3% DV | 259% D |
Więcej... ❯
Element | Amount | Daily value | Density |
---|---|---|---|
Karoten, alfa
|
0 ug | - | - |
Karoten, beta
|
293 ug | - | - |
Kryptoksantyna, beta
|
0 ug | - | - |
Folate, food
|
13 ug | - | - |
Kwas foliowy, ogółem
|
13 ug | - | - |
Kwas foliowy
|
0 ug | 0% DV | 0% D |
Retinol
|
0 ug | - | - |
Tokoferol beta
|
0.01 mg | - | - |
Tokoferol delta
|
0.01 mg | - | - |
Tokoferol gamma
|
0.21 mg | - | - |
Tokotrienol alfa
|
0 mg | - | - |
Tokotrienol beta
|
0 mg | - | - |
Tokotrienol delta
|
0 mg | - | - |
Tokotrienol gamma
|
0 mg | - | - |
Witamina A, RAE
|
24 ug | 2.7% DV | 296% D |
Witamina B12, dodana
|
0 ug | - | - |
Witamina D (D2 + D3)
|
0 ug | 0% DV | 0% D |
Witamina E
|
0.56 mg | 3.7% DV | 415% D |
Witamina E, dodana
|
0 mg | - | - |
Witamina K (Dihydrofilochinon)
|
0 ug | - | - |
Minerały ❯
Element | Amount | Daily value | Density |
---|---|---|---|
Wapń
|
11 mg | 0.8% DV | 94.02% D |
Miedź
|
0.08 mg | 8.3% DV | 926% D |
Żelazo
|
0.68 mg | 3.8% DV | 420% D |
Magnez
|
9 mg | 2.1% DV | 238% D |
Mangan
|
0.11 mg | 4.6% DV | 507% D |
Fosfor
|
28 mg | 2.2% DV | 249% D |
Potas
|
218 mg | 4.6% DV | 515% D |
Selen
|
0.5 ug | 0.9% DV | 101% D |
Sód
|
11 mg | 0.5% DV | 53.14% D |
Cynk
|
0.14 mg | 1.3% DV | 141% D |
Aminokwasy ❯
Element | Amount | Daily value | Density |
---|---|---|---|
Alanina
|
0.03 g | - | - |
Arginina
|
0.03 g | - | - |
Kwas asparaginowy
|
0.15 g | - | - |
Cysteina
|
0.01 g | - | - |
Kwas glutaminowy
|
0.39 g | - | - |
Glicyna
|
0.03 g | - | - |
Histydyna
|
0.02 g | - | - |
Izoletyda
|
0.03 g | - | - |
Leucyna
|
0.04 g | - | - |
Lizyna
|
0.04 g | - | - |
Metionina
|
0.01 g | - | - |
Fenyloalanina
|
0.03 g | - | - |
Prolina
|
0.02 g | - | - |
Seryna
|
0.03 g | - | - |
Treonina
|
0.03 g | - | - |
Tryptofan
|
0.01 g | - | - |
Tyrozyna
|
0.02 g | - | - |
Walina
|
0.03 g | - | - |
Kwasy tłuszczowe ❯
Element | Amount | Daily value | Density |
---|---|---|---|
Omega-3 ALA
|
0 g | - | - |
Omega-3 DHA
|
0 g | - | - |
Omega-3 EPA
|
0 g | - | - |
Omega-3 stearydonowy
|
0 g | - | - |
Omega-6 linolowy
|
0.04 g | - | - |
Omega-9 eikosenowy
|
0 g | - | - |
Omega-9 erukowy
|
0 g | - | - |
Omega 9 oleinowy
|
0.02 g | - | - |
Kwas masłowy
|
0 g | - | - |
Kwas kaprynowy
|
0 g | - | - |
Kwas kapronowy
|
0 g | - | - |
Kwas kaprylowy
|
0 g | - | - |
Kwas laurynowy
|
0 g | - | - |
Kwas mirystynowy
|
0 g | - | - |
Kwas palmitynowy
|
0.01 g | - | - |
Kwas stearynowy
|
0 g | - | - |
Więcej... ❯
Element | Amount | Daily value | Density |
---|---|---|---|
Nienasycone kwasy tłuszczowe jednonienasycone 16:1
|
0 g | - | - |
Nienasycone kwasy tłuszczowe 20:4
|
0 g | - | - |
Nienasycone kwasy tłuszczowe 22:5 n-3 (DPA)
|
0 g | - | - |
Węglowodany ❯
Inne ❯
Element | Amount | Daily value | Density |
---|---|---|---|
Alkohol etylowy
|
0 g | - | - |
Popiół
|
0.6 g | - | - |
Kofeina
|
0 mg | - | - |
Cholesterol
|
0 mg | 0% DV | - |
Teobromina
|
0 mg | - | - |
Woda
|
94.34 g | - | - |
Źródła
- USDA Food Data Central
- Data type: 70. Category: -