Tomato products, canned, paste, without salt added (Includes foods for USDA's Food Distribution Program) - Wartości odżywcze, kalorie (kcal)
100g
Kalorie według źrółda
Ogólne
Energia | 82 kcal | - | |
Białko | 4.32 g | 8.6% DV | 211% D |
Tłuszcz | 0.47 g | 0.6% DV | |
Węglowodany | 18.91 g | 6.9% DV | |
Skrobia | 0.22 g | - | |
Cukry | 12.18 g | - | |
Błonnik | 4.1 g | 15% DV | 357% D |
Woda | 73.5 g | - | |
Popiół | 2.8 g | - | |
Sód | 59 mg | 2.6% DV | |
Cholesterol | 0 mg | 0% DV |
Witaminy ❯
Cholina | 38.5 mg | 7% DV | 171% D |
Kwas foliowy | 12 ug | - | - |
Witamina A | 1525 iu | - | - |
Witamina B1 (Tiamina) | 0.06 mg | 5% DV | 122% D |
Witamina B12 | 0 ug | 0% DV | 0% D |
Witamina B2 (Ryboflawina) | 0.15 mg | 12% DV | 287% D |
Witamina B3 (Niacyna) | 3.08 mg | 19% DV | 469% D |
Witamina B5 (Kwas pantotenowy) | 0.14 mg | 2.8% DV | 69.27% D |
Witamina B6 | 0.22 mg | 13% DV | 310% D |
Witamina C | 21.9 mg | 24% DV | 593% D |
Witamina D | 0 iu | - | - |
Witamina K (filochinon) | 11.4 ug | 9.5% DV | 232% D |
Więcej... ❯
Karoten, alfa | 29 ug | - | - |
Karoten, beta | 901 ug | - | - |
Kryptoksantyna, beta | 0 ug | - | - |
Folate, food | 12 ug | - | - |
Kwas foliowy, ogółem | 12 ug | - | - |
Kwas foliowy | 0 ug | 0% DV | 0% D |
Retinol | 0 ug | - | - |
Tokoferol beta | 0 mg | - | - |
Tokoferol delta | 0 mg | - | - |
Tokoferol gamma | 0.52 mg | - | - |
Witamina A, RAE | 76 ug | 8.4% DV | 206% D |
Witamina B12, dodana | 0 ug | - | - |
Witamina D (D2 + D3) | 0 ug | 0% DV | 0% D |
Witamina E | 4.3 mg | 29% DV | 699% D |
Witamina E, dodana | 0 mg | - | - |
Witamina K (Dihydrofilochinon) | 0 ug | - | - |
Minerały ❯
Wapń | 36 mg | 2.8% DV | 67.54% D |
Miedź | 0.37 mg | 41% DV | 989% D |
Żelazo | 2.98 mg | 17% DV | 404% D |
Magnez | 42 mg | 10% DV | 244% D |
Mangan | 0.3 mg | 13% DV | 320% D |
Fosfor | 83 mg | 6.6% DV | 162% D |
Potas | 1014 mg | 22% DV | 526% D |
Selen | 5.3 ug | 9.6% DV | 235% D |
Sód | 59 mg | 2.6% DV | 62.57% D |
Cynk | 0.63 mg | 5.7% DV | 140% D |
Aminokwasy ❯
Alanina | 0.13 g | - | |
Arginina | 0.1 g | - | |
Kwas asparaginowy | 0.66 g | - | |
Cysteina | 0.05 g | - | |
Kwas glutaminowy | 2.11 g | - | |
Glicyna | 0.1 g | - | |
Histydyna | 0.07 g | - | |
Izoletyda | 0.09 g | - | |
Leucyna | 0.12 g | - | |
Lizyna | 0.13 g | - | |
Metionina | 0.03 g | - | |
Fenyloalanina | 0.13 g | - | |
Prolina | 0.08 g | - | |
Seryna | 0.13 g | - | |
Treonina | 0.13 g | - | |
Tryptofan | 0.03 g | - | |
Tyrozyna | 0.07 g | - | |
Walina | 0.09 g | - |
Kwasy tłuszczowe ❯
Omega-3 ALA | 0.01 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearydonowy | 0 g | - | |
Omega-6 linolowy | 0.15 g | - | |
Omega-9 eikosenowy | 0 g | - | |
Omega-9 erukowy | 0 g | - | |
Omega 9 oleinowy | 0.06 g | - | |
Kwas masłowy | 0 g | - | |
Kwas kaprynowy | 0 g | - | |
Kwas kapronowy | 0 g | - | |
Kwas kaprylowy | 0 g | - | |
Kwas laurynowy | 0 g | - | |
Kwas mirystynowy | 0 g | - | |
Kwas palmitynowy | 0.08 g | - | |
Kwas stearynowy | 0.02 g | - |
Więcej... ❯
Węglowodany ❯
Total (complex+sugars) | 18.91 g | 6.9% DV | |
Fruktoza | 5.85 g | - | |
Galaktoza | 0 g | - | |
Glukoza | 5.75 g | - | |
Laktoza | 0 g | - | |
Maltoza | 0.28 g | - | |
Skrobia | 0.22 g | - | |
Sacharoza | 0.3 g | - |
Inne ❯
Alkohol etylowy | 0 g | - | |
Popiół | 2.8 g | - | |
Betaina | 0.4 mg | - | |
Kofeina | 0 mg | - | |
Cholesterol | 0 mg | 0% DV | |
Teobromina | 0 mg | - | |
Woda | 73.5 g | - |
Źródła
- Data type: 70
- USDA Food Data Central