Potatoes, red, flesh and skin, raw - Wartości odżywcze, kalorie (kcal)
100g
Kalorie według źrółda
Ogólne
Energia | 70 kcal | - | |
Białko | 1.89 g | 3.8% DV | 108% D |
Tłuszcz | 0.14 g | 0.2% DV | |
Węglowodany | 15.9 g | 5.8% DV | |
Skrobia | 13.35 g | - | |
Cukry | 1.29 g | - | |
Błonnik | 1.7 g | 6.1% DV | 173% D |
Woda | 80.96 g | - | |
Popiół | 1.1 g | - | |
Sód | 18 mg | 0.8% DV | |
Cholesterol | 0 mg | 0% DV |
Witaminy ❯
Cholina | 16.4 mg | 3% DV | 85.19% D |
Kwas foliowy | 18 ug | - | - |
Witamina A | 7 iu | - | - |
Witamina B1 (Tiamina) | 0.08 mg | 6.8% DV | 193% D |
Witamina B12 | 0 ug | 0% DV | 0% D |
Witamina B2 (Ryboflawina) | 0.03 mg | 2.4% DV | 68.13% D |
Witamina B3 (Niacyna) | 1.15 mg | 7.2% DV | 205% D |
Witamina B5 (Kwas pantotenowy) | 0.28 mg | 5.6% DV | 159% D |
Witamina B6 | 0.17 mg | 10% DV | 286% D |
Witamina C | 8.6 mg | 9.6% DV | 273% D |
Witamina D | 0 iu | - | - |
Witamina K (filochinon) | 2.9 ug | 2.4% DV | 69.05% D |
Więcej... ❯
Karoten, alfa | 0 ug | - | - |
Karoten, beta | 4 ug | - | - |
Kryptoksantyna, beta | 0 ug | - | - |
Folate, food | 18 ug | - | - |
Kwas foliowy, ogółem | 18 ug | - | - |
Kwas foliowy | 0 ug | 0% DV | 0% D |
Retinol | 0 ug | - | - |
Tokoferol beta | 0 mg | - | - |
Tokoferol delta | 0 mg | - | - |
Tokoferol gamma | 0 mg | - | - |
Witamina A, RAE | 0 ug | 0% DV | 0% D |
Witamina D (D2 + D3) | 0 ug | 0% DV | 0% D |
Witamina E | 0.01 mg | 0.1% DV | 1.9% D |
Witamina K (Dihydrofilochinon) | 0 ug | - | - |
Minerały ❯
Wapń | 10 mg | 0.8% DV | 21.98% D |
Miedź | 0.13 mg | 15% DV | 425% D |
Żelazo | 0.73 mg | 4.1% DV | 116% D |
Magnez | 22 mg | 5.2% DV | 150% D |
Mangan | 0.14 mg | 6.1% DV | 175% D |
Fosfor | 61 mg | 4.9% DV | 139% D |
Potas | 455 mg | 9.7% DV | 277% D |
Selen | 0.5 ug | 0.9% DV | 25.97% D |
Sód | 18 mg | 0.8% DV | 22.36% D |
Cynk | 0.33 mg | 3% DV | 85.71% D |
Aminokwasy ❯
Alanina | 0.06 g | - | |
Arginina | 0.09 g | - | |
Kwas asparaginowy | 0.44 g | - | |
Cysteina | 0.02 g | - | |
Kwas glutaminowy | 0.32 g | - | |
Glicyna | 0.05 g | - | |
Histydyna | 0.03 g | - | |
Izoletyda | 0.06 g | - | |
Leucyna | 0.09 g | - | |
Lizyna | 0.1 g | - | |
Metionina | 0.03 g | - | |
Fenyloalanina | 0.08 g | - | |
Prolina | 0.06 g | - | |
Seryna | 0.07 g | - | |
Treonina | 0.06 g | - | |
Tryptofan | 0.02 g | - | |
Tyrozyna | 0.04 g | - | |
Walina | 0.1 g | - |
Kwasy tłuszczowe ❯
Omega-3 ALA | 0.01 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearydonowy | 0 g | - | |
Omega-6 linolowy | 0.04 g | - | |
Omega-9 eikosenowy | 0 g | - | |
Omega-9 erukowy | 0 g | - | |
Omega 9 oleinowy | 0 g | - | |
Kwas masłowy | 0 g | - | |
Kwas kaprynowy | 0 g | - | |
Kwas kapronowy | 0 g | - | |
Kwas kaprylowy | 0 g | - | |
Kwas laurynowy | 0 g | - | |
Kwas mirystynowy | 0 g | - | |
Kwas palmitynowy | 0.02 g | - | |
Kwas stearynowy | 0.01 g | - |
Więcej... ❯
Węglowodany ❯
Total (complex+sugars) | 15.9 g | 5.8% DV | |
Fruktoza | 0.31 g | - | |
Galaktoza | 0 g | - | |
Glukoza | 0.4 g | - | |
Laktoza | 0 g | - | |
Maltoza | 0 g | - | |
Skrobia | 13.35 g | - | |
Sacharoza | 0.29 g | - |
Inne ❯
Alkohol etylowy | 0 g | - | |
Popiół | 1.1 g | - | |
Betaina | 0.2 mg | - | |
Kofeina | 0 mg | - | |
Cholesterol | 0 mg | 0% DV | |
Teobromina | 0 mg | - | |
Woda | 80.96 g | - |
Źródła
- Data type: 70
- USDA Food Data Central