Potatoes, hash brown, home-prepared - Wartości odżywcze, kalorie (kcal)
100g
Kalorie według źrółda
Ogólne
Energia | 265 kcal | - | |
Białko | 3 g | 6% DV | 45.28% D |
Tłuszcz | 12.52 g | 16% DV | |
Węglowodany | 35.11 g | 13% DV | |
Cukry | 1.49 g | - | |
Błonnik | 3.2 g | 11% DV | 86.25% D |
Woda | 47.25 g | - | |
Popiół | 2.12 g | - | |
Sód | 342 mg | 15% DV | |
Cholesterol | 0 mg | 0% DV |
Witaminy ❯
Cholina | 23.2 mg | 4.2% DV | 31.84% D |
Kwas foliowy | 16 ug | - | - |
Witamina A | 5 iu | - | - |
Witamina B1 (Tiamina) | 0.17 mg | 14% DV | 108% D |
Witamina B12 | 0 ug | 0% DV | 0% D |
Witamina B2 (Ryboflawina) | 0.03 mg | 2.5% DV | 19.16% D |
Witamina B3 (Niacyna) | 2.3 mg | 14% DV | 109% D |
Witamina B5 (Kwas pantotenowy) | 0.89 mg | 18% DV | 135% D |
Witamina B6 | 0.47 mg | 28% DV | 210% D |
Witamina C | 13 mg | 14% DV | 109% D |
Witamina D | 0 iu | - | - |
Witamina K (filochinon) | 3.7 ug | 3.1% DV | 23.27% D |
Więcej... ❯
Karoten, alfa | 0 ug | - | - |
Karoten, beta | 3 ug | - | - |
Kryptoksantyna, beta | 0 ug | - | - |
Folate, food | 16 ug | - | - |
Kwas foliowy, ogółem | 16 ug | - | - |
Kwas foliowy | 0 ug | 0% DV | 0% D |
Retinol | 0 ug | - | - |
Tokoferol beta | 0 mg | - | - |
Tokoferol delta | 0 mg | - | - |
Tokoferol gamma | 0 mg | - | - |
Witamina A, RAE | 0 ug | 0% DV | 0% D |
Witamina B12, dodana | 0 ug | - | - |
Witamina D (D2 + D3) | 0 ug | 0% DV | 0% D |
Witamina E | 0.01 mg | 0.1% DV | 0.5% D |
Witamina E, dodana | 0 mg | - | - |
Minerały ❯
Wapń | 14 mg | 1.1% DV | 8.13% D |
Miedź | 0.29 mg | 33% DV | 246% D |
Fluor, F | 0 ug | - | - |
Żelazo | 0.55 mg | 3.1% DV | 23.06% D |
Magnez | 35 mg | 8.3% DV | 62.89% D |
Mangan | 0.25 mg | 11% DV | 81.05% D |
Fosfor | 70 mg | 5.6% DV | 42.26% D |
Potas | 576 mg | 12% DV | 92.49% D |
Selen | 0.5 ug | 0.9% DV | 6.86% D |
Sód | 342 mg | 15% DV | 112% D |
Cynk | 0.47 mg | 4.3% DV | 32.25% D |
Aminokwasy ❯
Alanina | 0.09 g | - | |
Arginina | 0.14 g | - | |
Kwas asparaginowy | 0.74 g | - | |
Cysteina | 0.04 g | - | |
Kwas glutaminowy | 0.5 g | - | |
Glicyna | 0.09 g | - | |
Histydyna | 0.07 g | - | |
Izoletyda | 0.12 g | - | |
Leucyna | 0.18 g | - | |
Lizyna | 0.18 g | - | |
Metionina | 0.05 g | - | |
Fenyloalanina | 0.13 g | - | |
Prolina | 0.11 g | - | |
Seryna | 0.13 g | - | |
Treonina | 0.11 g | - | |
Tryptofan | 0.05 g | - | |
Tyrozyna | 0.11 g | - | |
Walina | 0.17 g | - |
Kwasy tłuszczowe ❯
Omega-3 ALA | 0.34 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearydonowy | 0 g | - | |
Omega-6 linolowy | 4.36 g | - | |
Omega-9 eikosenowy | 0 g | - | |
Omega-9 erukowy | 0 g | - | |
Omega 9 oleinowy | 5.25 g | - | |
Kwas masłowy | 0 g | - | |
Kwas kaprynowy | 0 g | - | |
Kwas kapronowy | 0 g | - | |
Kwas kaprylowy | 0 g | - | |
Kwas laurynowy | 0.01 g | - | |
Kwas mirystynowy | 0.01 g | - | |
Kwas palmitynowy | 1.24 g | - | |
Kwas stearynowy | 0.62 g | - |
Więcej... ❯
Węglowodany ❯
Total (complex+sugars) | 35.11 g | 13% DV | |
Fruktoza | 0.52 g | - | |
Galaktoza | 0 g | - | |
Glukoza | 0.64 g | - | |
Laktoza | 0 g | - | |
Maltoza | 0 g | - | |
Sacharoza | 0.33 g | - |
Inne ❯
Alkohol etylowy | 0 g | - | |
Popiół | 2.12 g | - | |
Betaina | 0.3 mg | - | |
Kofeina | 0 mg | - | |
Cholesterol | 0 mg | 0% DV | |
Teobromina | 0 mg | - | |
Woda | 47.25 g | - |
Źródła
- Data type: 70
- USDA Food Data Central