Beef, chuck, arm pot roast, separable lean and fat, trimmed to 1/8" fat, select, cooked, braised - Wartości odżywcze, kalorie (kcal)
100g
Kalorie według źródła
Ogólne
Element | Amount | Daily value | Density |
---|---|---|---|
Energia
|
295 kcal | - | - |
Białko
|
30.05 g | 60% DV | 407% D |
Tłuszcz
|
18.5 g | 24% DV | - |
Węglowodany
|
0 g | 0% DV | - |
Woda
|
51.56 g | - | - |
Popiół
|
0.91 g | - | - |
Sód
|
50 mg | 2.2% DV | - |
Cholesterol
|
119 mg | 40% DV | - |
Witaminy ❯
Element | Amount | Daily value | Density |
---|---|---|---|
Cholina
|
115 mg | 21% DV | 141% D |
Kwas foliowy
|
9 ug | - | - |
Witamina A
|
0 iu | - | - |
Witamina B1 (Tiamina)
|
0.07 mg | 5.4% DV | 36.72% D |
Witamina B12
|
1.99 ug | 83% DV | 562% D |
Witamina B2 (Ryboflawina)
|
0.16 mg | 13% DV | 85.01% D |
Witamina B3 (Niacyna)
|
4.33 mg | 27% DV | 184% D |
Witamina B5 (Kwas pantotenowy)
|
0.59 mg | 12% DV | 80.41% D |
Witamina B6
|
0.3 mg | 17% DV | 118% D |
Witamina C
|
0 mg | 0% DV | 0% D |
Witamina D
|
12 iu | - | - |
Witamina K (filochinon)
|
1.8 ug | 1.5% DV | 10.17% D |
Więcej... ❯
Element | Amount | Daily value | Density |
---|---|---|---|
Karoten, alfa
|
0 ug | - | - |
Karoten, beta
|
0 ug | - | - |
Kryptoksantyna, beta
|
0 ug | - | - |
Folate, food
|
9 ug | - | - |
Kwas foliowy, ogółem
|
9 ug | - | - |
Kwas foliowy
|
0 ug | 0% DV | 0% D |
Retinol
|
0 ug | - | - |
Tokoferol beta
|
0 mg | - | - |
Tokoferol delta
|
0 mg | - | - |
Tokoferol gamma
|
0 mg | - | - |
Witamina A, RAE
|
0 ug | 0% DV | 0% D |
Witamina B12, dodana
|
0 ug | - | - |
Witamina D (D2 + D3)
|
0.3 ug | 1.5% DV | 10.17% D |
Witamina D3 (cholekalcyferol)
|
0.3 ug | - | - |
Witamina E
|
0.52 mg | 3.5% DV | 23.5% D |
Witamina E, dodana
|
0 mg | - | - |
Minerały ❯
Element | Amount | Daily value | Density |
---|---|---|---|
Wapń
|
18 mg | 1.4% DV | 9.39% D |
Miedź
|
0.09 mg | 10% DV | 70.06% D |
Fluor, F
|
22.4 ug | - | - |
Żelazo
|
2.46 mg | 14% DV | 92.66% D |
Magnez
|
20 mg | 4.8% DV | 32.28% D |
Mangan
|
0.01 mg | 0.4% DV | 2.95% D |
Fosfor
|
184 mg | 15% DV | 99.8% D |
Potas
|
243 mg | 5.2% DV | 35.05% D |
Selen
|
28.8 ug | 52% DV | 355% D |
Sód
|
50 mg | 2.2% DV | 14.74% D |
Cynk
|
7.09 mg | 64% DV | 437% D |
Aminokwasy ❯
Element | Amount | Daily value | Density |
---|---|---|---|
Alanina
|
1.86 g | - | - |
Arginina
|
1.98 g | - | - |
Kwas asparaginowy
|
2.79 g | - | - |
Cysteina
|
0.4 g | - | - |
Kwas glutaminowy
|
4.6 g | - | - |
Glicyna
|
1.87 g | - | - |
Histydyna
|
0.98 g | - | - |
Izoletyda
|
1.4 g | - | - |
Leucyna
|
2.44 g | - | - |
Lizyna
|
2.59 g | - | - |
Metionina
|
0.8 g | - | - |
Fenyloalanina
|
1.21 g | - | - |
Prolina
|
1.46 g | - | - |
Seryna
|
1.21 g | - | - |
Treonina
|
1.23 g | - | - |
Tryptofan
|
0.2 g | - | - |
Tyrozyna
|
0.98 g | - | - |
Walina
|
1.52 g | - | - |
Kwasy tłuszczowe ❯
Element | Amount | Daily value | Density |
---|---|---|---|
Omega-3 ALA
|
0.2 g | - | - |
Omega-3 DHA
|
0 g | - | - |
Omega-3 EPA
|
0 g | - | - |
Omega-3 stearydonowy
|
0 g | - | - |
Omega-6 linolowy
|
0.46 g | - | - |
Omega-9 eikosenowy
|
0.03 g | - | - |
Omega-9 erukowy
|
0 g | - | - |
Omega 9 oleinowy
|
7.17 g | - | - |
Kwas masłowy
|
0 g | - | - |
Kwas kaprynowy
|
0.05 g | - | - |
Kwas kapronowy
|
0 g | - | - |
Kwas kaprylowy
|
0 g | - | - |
Kwas laurynowy
|
0.05 g | - | - |
Kwas mirystynowy
|
0.59 g | - | - |
Kwas palmitynowy
|
4.5 g | - | - |
Kwas stearynowy
|
2.15 g | - | - |
Więcej... ❯
Element | Amount | Daily value | Density |
---|---|---|---|
Nienasycone kwasy tłuszczowe jednonienasycone 16:1
|
0.77 g | - | - |
Nienasycone kwasy tłuszczowe 20:4
|
0.02 g | - | - |
Nienasycone kwasy tłuszczowe 22:5 n-3 (DPA)
|
0.02 g | - | - |
Węglowodany ❯
Total (complex+sugars)
|
0 g | 0% DV | - |
Inne ❯
Element | Amount | Daily value | Density |
---|---|---|---|
Alkohol etylowy
|
0 g | - | - |
Popiół
|
0.91 g | - | - |
Betaina
|
15 mg | - | - |
Kofeina
|
0 mg | - | - |
Cholesterol
|
119 mg | 40% DV | - |
Hydroksyprolina
|
0.32 g | - | - |
Teobromina
|
0 mg | - | - |
Woda
|
51.56 g | - | - |
Źródła
- USDA Food Data Central
- Data type: 70. Category: -