Toppings, butterscotch or caramel - Wartości odżywcze, kalorie (kcal)
100g
Kalorie według źrółda
Ogólne
Energia | 216 kcal | - | |
Białko | 1.21 g | 2.4% DV | 22.41% D |
Tłuszcz | 0 g | 0% DV | |
Węglowodany | 57.01 g | 21% DV | |
Cukry | 57 g | - | |
Woda | 40.63 g | - | |
Popiół | 1.15 g | - | |
Sód | 341 mg | 15% DV | |
Cholesterol | 0 mg | 0% DV |
Witaminy ❯
Cholina | 6.6 mg | 1.2% DV | 11.11% D |
Kwas foliowy | 2 ug | - | - |
Witamina A | 62 iu | - | - |
Witamina B1 (Tiamina) | 0 mg | 0% DV | 0% D |
Witamina B12 | 0.18 ug | 7.5% DV | 69.44% D |
Witamina B2 (Ryboflawina) | 0 mg | 0% DV | 0% D |
Witamina B3 (Niacyna) | 0 mg | 0% DV | 0% D |
Witamina B5 (Kwas pantotenowy) | 0 mg | 0% DV | 0% D |
Witamina B6 | 0 mg | 0% DV | 0% D |
Witamina C | 0.5 mg | 0.6% DV | 5.14% D |
Witamina D | 0 iu | - | - |
Witamina K (filochinon) | 0 ug | 0% DV | 0% D |
Więcej... ❯
Karoten, alfa | 0 ug | - | - |
Karoten, beta | 0 ug | - | - |
Kryptoksantyna, beta | 0 ug | - | - |
Folate, food | 2 ug | - | - |
Kwas foliowy, ogółem | 2 ug | - | - |
Kwas foliowy | 0 ug | 0% DV | 0% D |
Retinol | 19 ug | - | - |
Tokoferol beta | 0 mg | - | - |
Tokoferol delta | 0 mg | - | - |
Tokoferol gamma | 0.02 mg | - | - |
Tokotrienol alfa | 0 mg | - | - |
Tokotrienol beta | 0 mg | - | - |
Tokotrienol delta | 0 mg | - | - |
Tokotrienol gamma | 0 mg | - | - |
Witamina A, RAE | 19 ug | 2.1% DV | 19.55% D |
Witamina B12, dodana | 0 ug | - | - |
Witamina D (D2 + D3) | 0 ug | 0% DV | 0% D |
Witamina D3 (cholekalcyferol) | 0 ug | - | - |
Witamina E | 0.05 mg | 0.3% DV | 3.09% D |
Witamina E, dodana | 0 mg | - | - |
Minerały ❯
Wapń | 49 mg | 3.8% DV | 34.9% D |
Miedź | 0 mg | 0% DV | 0% D |
Fluor, F | 22.4 ug | - | - |
Żelazo | 0 mg | 0% DV | 0% D |
Magnez | 5 mg | 1.2% DV | 11.02% D |
Mangan | 0.03 mg | 1.3% DV | 11.67% D |
Fosfor | 39 mg | 3.1% DV | 28.89% D |
Potas | 66 mg | 1.4% DV | 13% D |
Selen | 1.3 ug | 2.4% DV | 21.89% D |
Sód | 341 mg | 15% DV | 137% D |
Cynk | 0 mg | 0% DV | 0% D |
Aminokwasy ❯
Alanina | 0.05 g | - | |
Arginina | 0.05 g | - | |
Kwas asparaginowy | 0.11 g | - | |
Cysteina | 0.01 g | - | |
Kwas glutaminowy | 0.31 g | - | |
Glicyna | 0.03 g | - | |
Histydyna | 0.04 g | - | |
Izoletyda | 0.09 g | - | |
Leucyna | 0.14 g | - | |
Lizyna | 0.12 g | - | |
Metionina | 0.04 g | - | |
Fenyloalanina | 0.07 g | - | |
Prolina | 0.14 g | - | |
Seryna | 0.08 g | - | |
Treonina | 0.07 g | - | |
Tyrozyna | 0.07 g | - | |
Walina | 0.1 g | - |
Kwasy tłuszczowe ❯
Omega-3 ALA | 0 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearydonowy | 0 g | - | |
Omega-6 linolowy | 0 g | - | |
Omega-9 eikosenowy | 0 g | - | |
Omega-9 erukowy | 0 g | - | |
Omega 9 oleinowy | 0 g | - | |
Kwas arachidowy | 0 g | - | |
Kwas behenowy | 0 g | - | |
Kwas masłowy | 0 g | - | |
Kwas kaprynowy | 0 g | - | |
Kwas kapronowy | 0 g | - | |
Kwas kaprylowy | 0 g | - | |
Kwas laurynowy | 0 g | - | |
Kwas margarynowy | 0 g | - | |
Kwas mirystynowy | 0 g | - | |
Kwas palmitynowy | 0 g | - | |
Kwas pentadekanowy | 0 g | - | |
Kwas stearynowy | 0 g | - |
Więcej... ❯
Węglowodany ❯
Total (complex+sugars) | 57.01 g | 21% DV |
Inne ❯
Alkohol etylowy | 0 g | - | |
Popiół | 1.15 g | - | |
Kofeina | 0 mg | - | |
Cholesterol | 0 mg | 0% DV | |
Teobromina | 0 mg | - | |
Woda | 40.63 g | - |
Źródła
- Data type: 70
- USDA Food Data Central