Onions, cooked, boiled, drained, without salt - Wartości odżywcze, kalorie (kcal)
100g
Kalorie według źrółda
Ogólne
Energia | 44 kcal | - | |
Białko | 1.36 g | 2.7% DV | 124% D |
Tłuszcz | 0.19 g | 0.2% DV | |
Węglowodany | 10.15 g | 3.7% DV | |
Cukry | 4.73 g | - | |
Błonnik | 1.4 g | 5% DV | 227% D |
Woda | 87.86 g | - | |
Popiół | 0.44 g | - | |
Sód | 3 mg | 0.1% DV | |
Cholesterol | 0 mg | 0% DV |
Witaminy ❯
Cholina | 6.8 mg | 1.2% DV | 56.2% D |
Kwas foliowy | 15 ug | - | - |
Witamina A | 2 iu | - | - |
Witamina B1 (Tiamina) | 0.04 mg | 3.5% DV | 159% D |
Witamina B12 | 0 ug | 0% DV | 0% D |
Witamina B2 (Ryboflawina) | 0.02 mg | 1.8% DV | 80.42% D |
Witamina B3 (Niacyna) | 0.17 mg | 1% DV | 46.88% D |
Witamina B5 (Kwas pantotenowy) | 0.11 mg | 2.3% DV | 103% D |
Witamina B6 | 0.13 mg | 7.6% DV | 345% D |
Witamina C | 5.2 mg | 5.8% DV | 263% D |
Witamina D | 0 iu | - | - |
Witamina K (filochinon) | 0.5 ug | 0.4% DV | 18.94% D |
Więcej... ❯
Karoten, alfa | 0 ug | - | - |
Karoten, beta | 1 ug | - | - |
Kryptoksantyna, beta | 0 ug | - | - |
Folate, food | 15 ug | - | - |
Kwas foliowy, ogółem | 15 ug | - | - |
Kwas foliowy | 0 ug | 0% DV | 0% D |
Retinol | 0 ug | - | - |
Tokoferol beta | 0 mg | - | - |
Tokoferol delta | 0 mg | - | - |
Tokoferol gamma | 0 mg | - | - |
Witamina A, RAE | 0 ug | 0% DV | 0% D |
Witamina B12, dodana | 0 ug | - | - |
Witamina D (D2 + D3) | 0 ug | 0% DV | 0% D |
Witamina E | 0.02 mg | 0.1% DV | 6.06% D |
Witamina E, dodana | 0 mg | - | - |
Minerały ❯
Wapń | 22 mg | 1.7% DV | 76.92% D |
Miedź | 0.07 mg | 7.4% DV | 338% D |
Żelazo | 0.24 mg | 1.3% DV | 60.61% D |
Magnez | 11 mg | 2.6% DV | 119% D |
Mangan | 0.15 mg | 6.7% DV | 302% D |
Fosfor | 35 mg | 2.8% DV | 127% D |
Potas | 166 mg | 3.5% DV | 161% D |
Selen | 0.6 ug | 1.1% DV | 49.59% D |
Sód | 3 mg | 0.1% DV | 5.93% D |
Cynk | 0.21 mg | 1.9% DV | 86.78% D |
Aminokwasy ❯
Alanina | 0.04 g | - | |
Arginina | 0.18 g | - | |
Kwas asparaginowy | 0.07 g | - | |
Cysteina | 0.02 g | - | |
Kwas glutaminowy | 0.22 g | - | |
Glicyna | 0.06 g | - | |
Histydyna | 0.02 g | - | |
Izoletyda | 0.05 g | - | |
Leucyna | 0.05 g | - | |
Lizyna | 0.07 g | - | |
Metionina | 0.01 g | - | |
Fenyloalanina | 0.04 g | - | |
Prolina | 0.04 g | - | |
Seryna | 0.04 g | - | |
Treonina | 0.03 g | - | |
Tryptofan | 0.02 g | - | |
Tyrozyna | 0.03 g | - | |
Walina | 0.03 g | - |
Kwasy tłuszczowe ❯
Omega-3 ALA | 0 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearydonowy | 0 g | - | |
Omega-6 linolowy | 0.07 g | - | |
Omega-9 eikosenowy | 0 g | - | |
Omega-9 erukowy | 0 g | - | |
Omega 9 oleinowy | 0.03 g | - | |
Kwas masłowy | 0 g | - | |
Kwas kaprynowy | 0 g | - | |
Kwas kapronowy | 0 g | - | |
Kwas kaprylowy | 0 g | - | |
Kwas laurynowy | 0 g | - | |
Kwas mirystynowy | 0 g | - | |
Kwas palmitynowy | 0.03 g | - | |
Kwas stearynowy | 0 g | - |
Więcej... ❯
Węglowodany ❯
Total (complex+sugars) | 10.15 g | 3.7% DV | |
Fruktoza | 1.44 g | - | |
Galaktoza | 0 g | - | |
Glukoza | 2.19 g | - | |
Laktoza | 0 g | - | |
Maltoza | 0 g | - | |
Sacharoza | 1.1 g | - |
Inne ❯
Alkohol etylowy | 0 g | - | |
Popiół | 0.44 g | - | |
Kofeina | 0 mg | - | |
Cholesterol | 0 mg | 0% DV | |
Teobromina | 0 mg | - | |
Woda | 87.86 g | - |
Źródła
- Data type: 70
- USDA Food Data Central