Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, all grades, cooked, roasted - Wartości odżywcze, kalorie (kcal)
100g
Kalorie według źrółda
Ogólne
Energia | 355 kcal | - | |
Białko | 23.01 g | 46% DV | 259% D |
Tłuszcz | 28.51 g | 37% DV | |
Węglowodany | 0 g | 0% DV | |
Woda | 47.73 g | - | |
Popiół | 0.91 g | - | |
Sód | 64 mg | 2.8% DV | |
Cholesterol | 85 mg | 28% DV |
Witaminy ❯
Cholina | 87.6 mg | 16% DV | 89.73% D |
Kwas foliowy | 7 ug | - | - |
Witamina A | 0 iu | - | - |
Witamina B1 (Tiamina) | 0.07 mg | 5.8% DV | 32.86% D |
Witamina B12 | 2.34 ug | 98% DV | 549% D |
Witamina B2 (Ryboflawina) | 0.19 mg | 15% DV | 82.34% D |
Witamina B3 (Niacyna) | 3.67 mg | 23% DV | 129% D |
Witamina B5 (Kwas pantotenowy) | 0.37 mg | 7.4% DV | 41.69% D |
Witamina B6 | 0.23 mg | 14% DV | 76.22% D |
Witamina C | 0 mg | 0% DV | 0% D |
Witamina D | 19 iu | - | - |
Witamina K (filochinon) | 2 ug | 1.7% DV | 9.39% D |
Więcej... ❯
Karoten, alfa | 0 ug | - | - |
Karoten, beta | 0 ug | - | - |
Kryptoksantyna, beta | 0 ug | - | - |
Folate, food | 7 ug | - | - |
Kwas foliowy, ogółem | 7 ug | - | - |
Kwas foliowy | 0 ug | 0% DV | 0% D |
Retinol | 0 ug | - | - |
Witamina A, RAE | 0 ug | 0% DV | 0% D |
Witamina B12, dodana | 0 ug | - | - |
Witamina D (D2 + D3) | 0.5 ug | 2.5% DV | 14.08% D |
Witamina D3 (cholekalcyferol) | 0.5 ug | - | - |
Witamina E | 0.23 mg | 1.5% DV | 8.64% D |
Witamina E, dodana | 0 mg | - | - |
Minerały ❯
Wapń | 10 mg | 0.8% DV | 4.33% D |
Miedź | 0.09 mg | 9.9% DV | 55.71% D |
Fluor, F | 22.4 ug | - | - |
Żelazo | 2.35 mg | 13% DV | 73.55% D |
Magnez | 20 mg | 4.8% DV | 26.83% D |
Mangan | 0.01 mg | 0.6% DV | 3.43% D |
Fosfor | 173 mg | 14% DV | 77.97% D |
Potas | 293 mg | 6.2% DV | 35.12% D |
Selen | 21.6 ug | 39% DV | 221% D |
Sód | 64 mg | 2.8% DV | 15.68% D |
Cynk | 5.84 mg | 53% DV | 299% D |
Aminokwasy ❯
Alanina | 1.39 g | - | |
Arginina | 1.45 g | - | |
Kwas asparaginowy | 2.1 g | - | |
Cysteina | 0.26 g | - | |
Kwas glutaminowy | 3.46 g | - | |
Glicyna | 1.26 g | - | |
Histydyna | 0.79 g | - | |
Izoletyda | 1.03 g | - | |
Leucyna | 1.82 g | - | |
Lizyna | 1.91 g | - | |
Metionina | 0.59 g | - | |
Fenyloalanina | 0.9 g | - | |
Prolina | 1.02 g | - | |
Seryna | 0.88 g | - | |
Treonina | 1.01 g | - | |
Tryptofan | 0.26 g | - | |
Tyrozyna | 0.77 g | - | |
Walina | 1.12 g | - |
Kwasy tłuszczowe ❯
Omega-3 ALA | 0.3 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearydonowy | 0 g | - | |
Omega-6 linolowy | 0.66 g | - | |
Omega-9 eikosenowy | 0.05 g | - | |
Omega-9 erukowy | 0 g | - | |
Omega 9 oleinowy | 10.97 g | - | |
Kwas masłowy | 0 g | - | |
Kwas kaprynowy | 0.08 g | - | |
Kwas kapronowy | 0 g | - | |
Kwas kaprylowy | 0 g | - | |
Kwas laurynowy | 0.07 g | - | |
Kwas mirystynowy | 0.93 g | - | |
Kwas palmitynowy | 7.03 g | - | |
Kwas stearynowy | 3.39 g | - |
Więcej... ❯
Nienasycone kwasy tłuszczowe jednonienasycone 16:1 | 1.18 g | - | - |
Nienasycone kwasy tłuszczowe 20:4 | 0.03 g | - | - |
Nienasycone kwasy tłuszczowe 22:5 n-3 (DPA) | 0.02 g | - | - |
Węglowodany ❯
Total (complex+sugars) | 0 g | 0% DV |
Inne ❯
Alkohol etylowy | 0 g | - | |
Popiół | 0.91 g | - | |
Betaina | 11.5 mg | - | |
Kofeina | 0 mg | - | |
Cholesterol | 85 mg | 28% DV | |
Teobromina | 0 mg | - | |
Woda | 47.73 g | - |
Źródła
- Data type: 70
- USDA Food Data Central