PIZZA HUT 14" Pepperoni Pizza, THIN 'N CRISPY Crust - Wartości odżywcze, kalorie (kcal)
100g
Kalorie według źródła
Ogólne
Element | Amount | Daily value | Density |
---|---|---|---|
|
333 kcal | - | - |
|
14.13 g | 28% DV | 170% D |
|
16.17 g | 21% DV | - |
|
32.66 g | 12% DV | - |
|
25.63 g | - | - |
|
2.79 g | - | - |
|
2.1 g | 7.5% DV | 45.05% D |
|
33.57 g | - | - |
|
3.48 g | - | - |
|
967 mg | 42% DV | - |
Cholesterol
|
37 mg | 12% DV | - |
Witaminy
❯
Element | Amount | Daily value | Density |
---|---|---|---|
Witamina B1 (Tiamina)
|
0.34 mg | 28% DV | 170% D |
Witamina B12
|
0.71 ug | 30% DV | 178% D |
Witamina B2 (Ryboflawina)
|
0.23 mg | 18% DV | 106% D |
Witamina B3 (Niacyna)
|
4.55 mg | 28% DV | 171% D |
Witamina B6
|
0.11 mg | 6.5% DV | 38.86% D |
Witamina C
|
2.8 mg | 3.1% DV | 18.69% D |
Więcej... ❯
Element | Amount | Daily value | Density |
---|
Minerały
❯
Element | Amount | Daily value | Density |
---|---|---|---|
Wapń
|
196 mg | 15% DV | 90.55% D |
Miedź
|
0.12 mg | 13% DV | 77.41% D |
Żelazo
|
2.78 mg | 15% DV | 92.76% D |
Magnez
|
25 mg | 6% DV | 35.75% D |
Mangan
|
0.43 mg | 19% DV | 113% D |
Fosfor
|
244 mg | 20% DV | 117% D |
Potas
|
222 mg | 4.7% DV | 28.37% D |
Selen
|
23 ug | 42% DV | 251% D |
Sód
|
967 mg | 42% DV | 253% D |
Cynk
|
1.63 mg | 15% DV | 89% D |
Aminokwasy
❯
Brak danych
Kwasy tłuszczowe
❯
Element | Amount | Daily value | Density |
---|---|---|---|
Omega-3 ALA
|
0.27 g | - | - |
Nienasycone kwasy tłuszczowe 18:3 n-3 c,c,c (ALA)
|
0.27 g | - | - |
Omega-3 DHA
|
0 g | - | - |
Omega-3 EPA
|
0 g | - | - |
Omega-3 stearydonowy
|
0 g | - | - |
Omega-6 (n-6)
|
0.01 g | - | - |
Omega-6 linolowy
|
2.73 g | - | - |
Omega-6 linolowy
|
2.61 g | - | - |
Omega-9 eikosenowy
|
0.09 g | - | - |
Omega-9 erukowy
|
0.03 g | - | - |
Omega 9 oleinowy
|
4.83 g | - | - |
Omega 9 oleinowy (cis)
|
4.58 g | - | - |
Kwas arachidowy
|
0.03 g | - | - |
Kwas behenowy
|
0.02 g | - | - |
Kwas masłowy
|
0.1 g | - | - |
Kwas kaprynowy
|
0.15 g | - | - |
Kwas kapronowy
|
0.08 g | - | - |
Kwas kaprylowy
|
0.06 g | - | - |
Kwas laurynowy
|
0.18 g | - | - |
Kwas lignocerynowy
|
0.01 g | - | - |
Kwas margarynowy
|
0.08 g | - | - |
Kwas mirystynowy
|
0.7 g | - | - |
Kwas palmitynowy
|
3.56 g | - | - |
Kwas pentadekanowy
|
0.07 g | - | - |
Kwas stearynowy
|
1.64 g | - | - |
Więcej... ❯
Węglowodany
❯
Inne
❯
Element | Amount | Daily value | Density |
---|---|---|---|
Popiół
|
3.48 g | - | - |
Cholesterol
|
37 mg | 12% DV | - |
Woda
|
33.57 g | - | - |
Źródła
- USDA Food Data Central
- Data type: 70. Category: -