Frostings, chocolate, creamy, ready-to-eat - Wartości odżywcze, kalorie (kcal)
100g
Kalorie według źrółda
Ogólne
Energia | 397 kcal | - | |
Białko | 1.1 g | 2.2% DV | 11.08% D |
Tłuszcz | 17.6 g | 23% DV | |
Węglowodany | 63.2 g | 23% DV | |
Cukry | 57.7 g | - | |
Błonnik | 0.9 g | 3.2% DV | 16.19% D |
Woda | 17 g | - | |
Popiół | 1 g | - | |
Sód | 183 mg | 8% DV | |
Cholesterol | 0 mg | 0% DV |
Witaminy ❯
Cholina | 6.9 mg | 1.3% DV | 6.32% D |
Kwas foliowy | 1 ug | - | - |
Witamina A | 1 iu | - | - |
Witamina B1 (Tiamina) | 0.01 mg | 1.1% DV | 5.46% D |
Witamina B12 | 0 ug | 0% DV | 0% D |
Witamina B2 (Ryboflawina) | 0.02 mg | 1.3% DV | 6.59% D |
Witamina B3 (Niacyna) | 0.12 mg | 0.7% DV | 3.75% D |
Witamina B5 (Kwas pantotenowy) | 0.03 mg | 0.6% DV | 2.82% D |
Witamina B6 | 0.01 mg | 0.3% DV | 1.48% D |
Witamina C | 0 mg | 0% DV | 0% D |
Witamina D | 0 iu | - | - |
Witamina K (filochinon) | 0 ug | 0% DV | 0% D |
Więcej... ❯
Karoten, alfa | 0 ug | - | - |
Karoten, beta | 0 ug | - | - |
Kryptoksantyna, beta | 0 ug | - | - |
Folate, food | 1 ug | - | - |
Kwas foliowy, ogółem | 1 ug | - | - |
Kwas foliowy | 0 ug | 0% DV | 0% D |
Retinol | 0 ug | - | - |
Tokoferol beta | 0.06 mg | - | - |
Tokoferol delta | 1.8 mg | - | - |
Tokoferol gamma | 7.26 mg | - | - |
Tokotrienol alfa | 0 mg | - | - |
Tokotrienol beta | 0 mg | - | - |
Tokotrienol delta | 0 mg | - | - |
Tokotrienol gamma | 0 mg | - | - |
Witamina A, RAE | 0 ug | 0% DV | 0% D |
Witamina B12, dodana | 0 ug | - | - |
Witamina D (D2 + D3) | 0 ug | 0% DV | 0% D |
Witamina E | 1.56 mg | 10% DV | 52.39% D |
Witamina E, dodana | 0 mg | - | - |
Minerały ❯
Wapń | 8 mg | 0.6% DV | 3.1% D |
Miedź | 0.2 mg | 22% DV | 112% D |
Żelazo | 1.42 mg | 7.9% DV | 39.74% D |
Magnez | 21 mg | 5% DV | 25.19% D |
Mangan | 0.24 mg | 10% DV | 52.57% D |
Fosfor | 79 mg | 6.3% DV | 31.84% D |
Potas | 196 mg | 4.2% DV | 21.01% D |
Selen | 0.8 ug | 1.5% DV | 7.33% D |
Sód | 183 mg | 8% DV | 40.08% D |
Cynk | 0.29 mg | 2.6% DV | 13.28% D |
Aminokwasy ❯
Alanina | 0.05 g | - | |
Arginina | 0.06 g | - | |
Kwas asparaginowy | 0.11 g | - | |
Cysteina | 0.01 g | - | |
Kwas glutaminowy | 0.16 g | - | |
Glicyna | 0.05 g | - | |
Histydyna | 0.02 g | - | |
Izoletyda | 0.04 g | - | |
Leucyna | 0.07 g | - | |
Lizyna | 0.05 g | - | |
Metionina | 0.01 g | - | |
Fenyloalanina | 0.05 g | - | |
Prolina | 0.05 g | - | |
Seryna | 0.05 g | - | |
Treonina | 0.04 g | - | |
Tryptofan | 0.02 g | - | |
Tyrozyna | 0.04 g | - | |
Walina | 0.07 g | - |
Kwasy tłuszczowe ❯
Omega-3 ALA | 0.1 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearydonowy | 0 g | - | |
Omega-6 linolowy | 2.13 g | - | |
Omega-9 eikosenowy | 0 g | - | |
Omega-9 erukowy | 0 g | - | |
Omega 9 oleinowy | 9.02 g | - | |
Kwas masłowy | 0 g | - | |
Kwas kaprynowy | 0 g | - | |
Kwas kapronowy | 0 g | - | |
Kwas kaprylowy | 0 g | - | |
Kwas laurynowy | 0 g | - | |
Kwas mirystynowy | 0.1 g | - | |
Kwas palmitynowy | 2.41 g | - | |
Kwas stearynowy | 3.06 g | - |
Więcej... ❯
Węglowodany ❯
Total (complex+sugars) | 63.2 g | 23% DV |
Inne ❯
Alkohol etylowy | 0 g | - | |
Popiół | 1 g | - | |
Kofeina | 2 mg | - | |
Cholesterol | 0 mg | 0% DV | |
Teobromina | 79 mg | - | |
Woda | 17 g | - |
Źródła
- Data type: 70
- USDA Food Data Central