Crackers, crispbread, rye - Wartości odżywcze, kalorie (kcal)
100g
Kalorie według źrółda
Ogólne
Energia | 366 kcal | - | |
Białko | 7.9 g | 16% DV | 86.34% D |
Tłuszcz | 1.3 g | 1.7% DV | |
Węglowodany | 82.2 g | 30% DV | |
Cukry | 1.07 g | - | |
Błonnik | 16.5 g | 59% DV | 322% D |
Woda | 6.1 g | - | |
Popiół | 2.4 g | - | |
Sód | 410 mg | 18% DV | |
Cholesterol | 0 mg | 0% DV |
Witaminy ❯
Cholina | 20.2 mg | 3.7% DV | 20.07% D |
Kwas foliowy | 65 ug | - | - |
Witamina A | 0 iu | - | - |
Witamina B1 (Tiamina) | 0.24 mg | 20% DV | 111% D |
Witamina B12 | 0 ug | 0% DV | 0% D |
Witamina B2 (Ryboflawina) | 0.15 mg | 11% DV | 60.95% D |
Witamina B3 (Niacyna) | 1.04 mg | 6.5% DV | 35.52% D |
Witamina B5 (Kwas pantotenowy) | 0.68 mg | 14% DV | 73.88% D |
Witamina B6 | 0.21 mg | 12% DV | 67.5% D |
Witamina C | 0 mg | 0% DV | 0% D |
Witamina D | 0 iu | - | - |
Witamina K (filochinon) | 6 ug | 5% DV | 27.32% D |
Więcej... ❯
Karoten, alfa | 0 ug | - | - |
Karoten, beta | 0 ug | - | - |
Kryptoksantyna, beta | 0 ug | - | - |
Folate, food | 22 ug | - | - |
Kwas foliowy, ogółem | 47 ug | - | - |
Kwas foliowy | 25 ug | 6.3% DV | 34.15% D |
Retinol | 0 ug | - | - |
Witamina A, RAE | 0 ug | 0% DV | 0% D |
Witamina B12, dodana | 0 ug | - | - |
Witamina D (D2 + D3) | 0 ug | 0% DV | 0% D |
Witamina E | 0.81 mg | 5.4% DV | 29.51% D |
Witamina E, dodana | 0 mg | - | - |
Minerały ❯
Wapń | 31 mg | 2.4% DV | 13.03% D |
Miedź | 0.26 mg | 28% DV | 155% D |
Żelazo | 2.43 mg | 14% DV | 73.77% D |
Magnez | 78 mg | 19% DV | 101% D |
Mangan | 2.48 mg | 108% DV | 588% D |
Fosfor | 269 mg | 22% DV | 118% D |
Potas | 319 mg | 6.8% DV | 37.09% D |
Selen | 36.6 ug | 67% DV | 364% D |
Sód | 410 mg | 18% DV | 97.41% D |
Cynk | 2.39 mg | 22% DV | 119% D |
Aminokwasy ❯
Alanina | 0.34 g | - | |
Arginina | 0.37 g | - | |
Kwas asparaginowy | 0.56 g | - | |
Cysteina | 0.16 g | - | |
Kwas glutaminowy | 2.16 g | - | |
Glicyna | 0.31 g | - | |
Histydyna | 0.18 g | - | |
Izoletyda | 0.32 g | - | |
Leucyna | 0.56 g | - | |
Lizyna | 0.3 g | - | |
Metionina | 0.12 g | - | |
Fenyloalanina | 0.4 g | - | |
Prolina | 0.82 g | - | |
Seryna | 0.43 g | - | |
Treonina | 0.29 g | - | |
Tryptofan | 0.09 g | - | |
Tyrozyna | 0.17 g | - | |
Walina | 0.4 g | - |
Kwasy tłuszczowe ❯
Omega-3 ALA | 0.08 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearydonowy | 0 g | - | |
Omega-6 linolowy | 0.48 g | - | |
Omega-9 eikosenowy | 0.01 g | - | |
Omega-9 erukowy | 0 g | - | |
Omega 9 oleinowy | 0.15 g | - | |
Kwas masłowy | 0 g | - | |
Kwas kaprynowy | 0 g | - | |
Kwas kapronowy | 0 g | - | |
Kwas kaprylowy | 0 g | - | |
Kwas laurynowy | 0 g | - | |
Kwas mirystynowy | 0 g | - | |
Kwas palmitynowy | 0.14 g | - | |
Kwas stearynowy | 0.01 g | - |
Więcej... ❯
Węglowodany ❯
Total (complex+sugars) | 82.2 g | 30% DV |
Inne ❯
Alkohol etylowy | 0 g | - | |
Popiół | 2.4 g | - | |
Kofeina | 0 mg | - | |
Cholesterol | 0 mg | 0% DV | |
Teobromina | 0 mg | - | |
Woda | 6.1 g | - |
Źródła
- Data type: 70
- USDA Food Data Central