Cheese, parmesan, hard - Wartości odżywcze, kalorie (kcal)
100g
Kalorie według źrółda
Ogólne
Energia | 392 kcal | - | |
Białko | 35.75 g | 72% DV | 365% D |
Tłuszcz | 25 g | 32% DV | |
Węglowodany | 3.22 g | 1.2% DV | |
Cukry | 0.11 g | - | |
Woda | 30 g | - | |
Popiół | 6.04 g | - | |
Sód | 1175 mg | 51% DV | |
Cholesterol | 68 mg | 23% DV |
Witaminy ❯
Cholina | 15.4 mg | 2.8% DV | 14.29% D |
Kwas foliowy | 7 ug | - | - |
Witamina A | 781 iu | - | - |
Witamina B1 (Tiamina) | 0.04 mg | 3.3% DV | 16.58% D |
Witamina B12 | 1.2 ug | 50% DV | 255% D |
Witamina B2 (Ryboflawina) | 0.33 mg | 26% DV | 130% D |
Witamina B3 (Niacyna) | 0.27 mg | 1.7% DV | 8.64% D |
Witamina B5 (Kwas pantotenowy) | 0.45 mg | 9.1% DV | 46.22% D |
Witamina B6 | 0.09 mg | 5.4% DV | 27.31% D |
Witamina C | 0 mg | 0% DV | 0% D |
Witamina D | 19 iu | - | - |
Witamina K (filochinon) | 1.7 ug | 1.4% DV | 7.23% D |
Więcej... ❯
Karoten, alfa | 0 ug | - | - |
Karoten, beta | 66 ug | - | - |
Kryptoksantyna, beta | 0 ug | - | - |
Folate, food | 7 ug | - | - |
Kwas foliowy, ogółem | 7 ug | - | - |
Kwas foliowy | 0 ug | 0% DV | 0% D |
Retinol | 201 ug | - | - |
Witamina A, RAE | 207 ug | 23% DV | 117% D |
Witamina B12, dodana | 0 ug | - | - |
Witamina D (D2 + D3) | 0.5 ug | 2.5% DV | 12.76% D |
Witamina D3 (cholekalcyferol) | 0.5 ug | - | - |
Witamina E | 0.22 mg | 1.5% DV | 7.48% D |
Witamina E, dodana | 0 mg | - | - |
Minerały ❯
Wapń | 1184 mg | 91% DV | 465% D |
Miedź | 0.03 mg | 3.6% DV | 18.14% D |
Żelazo | 0.82 mg | 4.6% DV | 23.24% D |
Magnez | 44 mg | 10% DV | 53.45% D |
Mangan | 0.02 mg | 0.9% DV | 4.44% D |
Fosfor | 694 mg | 56% DV | 283% D |
Potas | 92 mg | 2% DV | 9.99% D |
Selen | 22.5 ug | 41% DV | 209% D |
Sód | 1175 mg | 51% DV | 261% D |
Cynk | 2.75 mg | 25% DV | 128% D |
Aminokwasy ❯
Alanina | 1.05 g | - | |
Arginina | 1.32 g | - | |
Kwas asparaginowy | 2.24 g | - | |
Cysteina | 0.24 g | - | |
Kwas glutaminowy | 8.21 g | - | |
Glicyna | 0.62 g | - | |
Histydyna | 1.38 g | - | |
Izoletyda | 1.89 g | - | |
Leucyna | 3.45 g | - | |
Lizyna | 3.31 g | - | |
Metionina | 0.96 g | - | |
Fenyloalanina | 1.92 g | - | |
Prolina | 4.18 g | - | |
Seryna | 2.07 g | - | |
Treonina | 1.32 g | - | |
Tryptofan | 0.48 g | - | |
Tyrozyna | 2 g | - | |
Walina | 2.45 g | - |
Kwasy tłuszczowe ❯
Omega-3 ALA | 0.3 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearydonowy | 0 g | - | |
Omega-6 linolowy | 0.27 g | - | |
Omega-9 eikosenowy | 0 g | - | |
Omega-9 erukowy | 0 g | - | |
Omega 9 oleinowy | 6.66 g | - | |
Kwas masłowy | 1.3 g | - | |
Kwas kaprynowy | 0.65 g | - | |
Kwas kapronowy | 0.49 g | - | |
Kwas kaprylowy | 0.26 g | - | |
Kwas laurynowy | 0.87 g | - | |
Kwas mirystynowy | 2.91 g | - | |
Kwas palmitynowy | 6.97 g | - | |
Kwas stearynowy | 2.3 g | - |
Więcej... ❯
Węglowodany ❯
Total (complex+sugars) | 3.22 g | 1.2% DV |
Inne ❯
Alkohol etylowy | 0 g | - | |
Popiół | 6.04 g | - | |
Kofeina | 0 mg | - | |
Cholesterol | 68 mg | 23% DV | |
Teobromina | 0 mg | - | |
Woda | 30 g | - |
Źródła
- Data type: 70
- USDA Food Data Central