Beef, cured, breakfast strips, cooked - Wartości odżywcze, kalorie (kcal)
100g
Kalorie według źrółda
Ogólne
Energia | 449 kcal | - | |
Białko | 31.3 g | 63% DV | 279% D |
Tłuszcz | 34.4 g | 44% DV | |
Węglowodany | 1.4 g | 0.5% DV | |
Woda | 26.2 g | - | |
Popiół | 6.7 g | - | |
Sód | 2253 mg | 98% DV | |
Cholesterol | 119 mg | 40% DV |
Witaminy ❯
Cholina | 119 mg | 22% DV | 96.54% D |
Kwas foliowy | 8 ug | - | - |
Witamina A | 0 iu | - | - |
Witamina B1 (Tiamina) | 0.09 mg | 7.5% DV | 33.41% D |
Witamina B12 | 3.45 ug | 144% DV | 640% D |
Witamina B2 (Ryboflawina) | 0.26 mg | 20% DV | 89.09% D |
Witamina B3 (Niacyna) | 6.47 mg | 40% DV | 180% D |
Witamina B5 (Kwas pantotenowy) | 0.34 mg | 6.9% DV | 30.56% D |
Witamina B6 | 0.31 mg | 18% DV | 81.23% D |
Witamina C | 0 mg | 0% DV | 0% D |
Witamina D | 7 iu | - | - |
Witamina K (filochinon) | 2.8 ug | 2.3% DV | 10.39% D |
Więcej... ❯
Karoten, alfa | 0 ug | - | - |
Karoten, beta | 0 ug | - | - |
Kryptoksantyna, beta | 0 ug | - | - |
Folate, food | 8 ug | - | - |
Kwas foliowy, ogółem | 8 ug | - | - |
Kwas foliowy | 0 ug | 0% DV | 0% D |
Retinol | 0 ug | - | - |
Witamina A, RAE | 0 ug | 0% DV | 0% D |
Witamina B12, dodana | 0 ug | - | - |
Witamina D (D2 + D3) | 0.2 ug | 1% DV | 4.45% D |
Witamina D3 (cholekalcyferol) | 0.2 ug | - | - |
Witamina E | 0.29 mg | 1.9% DV | 8.61% D |
Witamina E, dodana | 0 mg | - | - |
Minerały ❯
Wapń | 9 mg | 0.7% DV | 3.08% D |
Miedź | 0.12 mg | 13% DV | 57.41% D |
Żelazo | 3.14 mg | 17% DV | 77.7% D |
Magnez | 27 mg | 6.4% DV | 28.64% D |
Mangan | 0.02 mg | 0.7% DV | 3.29% D |
Fosfor | 236 mg | 19% DV | 84.1% D |
Potas | 412 mg | 8.8% DV | 39.05% D |
Selen | 26.8 ug | 49% DV | 217% D |
Sód | 2253 mg | 98% DV | 436% D |
Cynk | 6.37 mg | 58% DV | 258% D |
Aminokwasy ❯
Alanina | 2.25 g | - | |
Arginina | 1.93 g | - | |
Kwas asparaginowy | 3.07 g | - | |
Cysteina | 0.4 g | - | |
Kwas glutaminowy | 5.1 g | - | |
Glicyna | 2.61 g | - | |
Histydyna | 1 g | - | |
Izoletyda | 1.35 g | - | |
Leucyna | 2.3 g | - | |
Lizyna | 2.4 g | - | |
Metionina | 0.73 g | - | |
Fenyloalanina | 1.13 g | - | |
Prolina | 2.25 g | - | |
Seryna | 1.26 g | - | |
Treonina | 1.18 g | - | |
Tryptofan | 0.29 g | - | |
Tyrozyna | 1.02 g | - | |
Walina | 1.38 g | - |
Kwasy tłuszczowe ❯
Omega-3 ALA | 0.33 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearydonowy | 0 g | - | |
Omega-6 linolowy | 1.25 g | - | |
Omega-9 eikosenowy | 0 g | - | |
Omega-9 erukowy | 0 g | - | |
Omega 9 oleinowy | 14.58 g | - | |
Kwas masłowy | 0 g | - | |
Kwas kaprynowy | 0.13 g | - | |
Kwas kapronowy | 0 g | - | |
Kwas kaprylowy | 0 g | - | |
Kwas laurynowy | 0.1 g | - | |
Kwas mirystynowy | 1.22 g | - | |
Kwas palmitynowy | 7.66 g | - | |
Kwas stearynowy | 4.48 g | - |
Więcej... ❯
Węglowodany ❯
Total (complex+sugars) | 1.4 g | 0.5% DV |
Inne ❯
Alkohol etylowy | 0 g | - | |
Popiół | 6.7 g | - | |
Betaina | 15.7 mg | - | |
Kofeina | 0 mg | - | |
Cholesterol | 119 mg | 40% DV | |
Teobromina | 0 mg | - | |
Woda | 26.2 g | - |
Źródła
- Data type: 70
- USDA Food Data Central