Mąka ziemniaczana - Wartości odżywcze, kalorie (kcal)
100g
Kalorie według źrółda
Ogólne
Energia | 357 kcal | - | |
Białko | 6.9 g | 14% DV | 77.31% D |
Tłuszcz | 0.34 g | 0.4% DV | |
Węglowodany | 83.1 g | 30% DV | |
Cukry | 3.52 g | - | |
Błonnik | 5.9 g | 21% DV | 118% D |
Woda | 6.52 g | - | |
Popiół | 3.14 g | - | |
Sód | 55 mg | 2.4% DV | |
Cholesterol | 0 mg | 0% DV |
Witaminy ❯
Cholina | 39.5 mg | 7.2% DV | 40.23% D |
Kwas foliowy | 25 ug | - | - |
Witamina A | 0 iu | - | - |
Witamina B1 (Tiamina) | 0.23 mg | 19% DV | 106% D |
Witamina B12 | 0 ug | 0% DV | 0% D |
Witamina B2 (Ryboflawina) | 0.05 mg | 3.9% DV | 21.98% D |
Witamina B3 (Niacyna) | 3.51 mg | 22% DV | 123% D |
Witamina B5 (Kwas pantotenowy) | 0.47 mg | 9.5% DV | 53.11% D |
Witamina B6 | 0.77 mg | 45% DV | 253% D |
Witamina C | 3.8 mg | 4.2% DV | 23.65% D |
Witamina D | 0 iu | - | - |
Witamina K (filochinon) | 0 ug | 0% DV | 0% D |
Więcej... ❯
Karoten, alfa | 0 ug | - | - |
Karoten, beta | 0 ug | - | - |
Kryptoksantyna, beta | 0 ug | - | - |
Folate, food | 25 ug | - | - |
Kwas foliowy, ogółem | 25 ug | - | - |
Kwas foliowy | 0 ug | 0% DV | 0% D |
Retinol | 0 ug | - | - |
Witamina A, RAE | 0 ug | 0% DV | 0% D |
Witamina B12, dodana | 0 ug | - | - |
Witamina D (D2 + D3) | 0 ug | 0% DV | 0% D |
Witamina E | 0.25 mg | 1.7% DV | 9.34% D |
Witamina E, dodana | 0 mg | - | - |
Minerały ❯
Wapń | 65 mg | 5% DV | 28.01% D |
Miedź | 0.2 mg | 22% DV | 123% D |
Żelazo | 1.38 mg | 7.7% DV | 42.95% D |
Magnez | 65 mg | 15% DV | 86.7% D |
Mangan | 0.31 mg | 14% DV | 76.24% D |
Fosfor | 168 mg | 13% DV | 75.29% D |
Potas | 1001 mg | 21% DV | 119% D |
Selen | 1.1 ug | 2% DV | 11.2% D |
Sód | 55 mg | 2.4% DV | 13.4% D |
Cynk | 0.54 mg | 4.9% DV | 27.5% D |
Aminokwasy ❯
Alanina | 0.33 g | - | |
Arginina | 0.37 g | - | |
Kwas asparaginowy | 1.17 g | - | |
Cysteina | 0.07 g | - | |
Kwas glutaminowy | 0.93 g | - | |
Glicyna | 0.26 g | - | |
Histydyna | 0.17 g | - | |
Izoletyda | 0.3 g | - | |
Leucyna | 0.43 g | - | |
Lizyna | 0.41 g | - | |
Metionina | 0.11 g | - | |
Fenyloalanina | 0.32 g | - | |
Prolina | 0.27 g | - | |
Seryna | 0.23 g | - | |
Treonina | 0.28 g | - | |
Tryptofan | 0.12 g | - | |
Tyrozyna | 0.22 g | - | |
Walina | 0.36 g | - |
Kwasy tłuszczowe ❯
Omega-3 ALA | 0.04 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearydonowy | 0 g | - | |
Omega-6 linolowy | 0.11 g | - | |
Omega-9 eikosenowy | 0 g | - | |
Omega-9 erukowy | 0 g | - | |
Omega 9 oleinowy | 0 g | - | |
Kwas masłowy | 0 g | - | |
Kwas kaprynowy | 0 g | - | |
Kwas kapronowy | 0 g | - | |
Kwas kaprylowy | 0 g | - | |
Kwas laurynowy | 0.01 g | - | |
Kwas mirystynowy | 0 g | - | |
Kwas palmitynowy | 0.06 g | - | |
Kwas stearynowy | 0.01 g | - |
Więcej... ❯
Węglowodany ❯
Total (complex+sugars) | 83.1 g | 30% DV |
Inne ❯
Alkohol etylowy | 0 g | - | |
Popiół | 3.14 g | - | |
Kofeina | 0 mg | - | |
Cholesterol | 0 mg | 0% DV | |
Teobromina | 0 mg | - | |
Woda | 6.52 g | - |
Źródła
- Data type: 70
- USDA Food Data Central