Alfalfa seeds, sprouted, raw - Wartości odżywcze, kalorie (kcal)
100g
Kalorie według źrółda
Ogólne
Energia | 23 kcal | - | |
Białko | 3.99 g | 8% DV | 694% D |
Tłuszcz | 0.69 g | 0.9% DV | |
Węglowodany | 2.1 g | 0.8% DV | |
Cukry | 0.2 g | - | |
Błonnik | 1.9 g | 6.8% DV | 590% D |
Woda | 92.82 g | - | |
Popiół | 0.4 g | - | |
Sód | 6 mg | 0.3% DV | |
Cholesterol | 0 mg | 0% DV |
Witaminy ❯
Cholina | 14.4 mg | 2.6% DV | 228% D |
Kwas foliowy | 36 ug | - | - |
Witamina A | 155 iu | - | - |
Witamina B1 (Tiamina) | 0.08 mg | 6.3% DV | 551% D |
Witamina B12 | 0 ug | 0% DV | 0% D |
Witamina B2 (Ryboflawina) | 0.13 mg | 9.7% DV | 843% D |
Witamina B3 (Niacyna) | 0.48 mg | 3% DV | 261% D |
Witamina B5 (Kwas pantotenowy) | 0.56 mg | 11% DV | 979% D |
Witamina B6 | 0.03 mg | 2% DV | 174% D |
Witamina C | 8.2 mg | 9.1% DV | 792% D |
Witamina D | 0 iu | - | - |
Witamina K (filochinon) | 30.5 ug | 25% DV | 2210% D |
Więcej... ❯
Karoten, alfa | 6 ug | - | - |
Karoten, beta | 87 ug | - | - |
Kryptoksantyna, beta | 6 ug | - | - |
Folate, food | 36 ug | - | - |
Kwas foliowy, ogółem | 36 ug | - | - |
Kwas foliowy | 0 ug | 0% DV | 0% D |
Retinol | 0 ug | - | - |
Witamina A, RAE | 8 ug | 0.9% DV | 77.29% D |
Witamina B12, dodana | 0 ug | - | - |
Witamina D (D2 + D3) | 0 ug | 0% DV | 0% D |
Witamina E | 0.02 mg | 0.1% DV | 11.59% D |
Witamina E, dodana | 0 mg | - | - |
Minerały ❯
Wapń | 32 mg | 2.5% DV | 214% D |
Miedź | 0.16 mg | 17% DV | 1517% D |
Żelazo | 0.96 mg | 5.3% DV | 464% D |
Magnez | 27 mg | 6.4% DV | 559% D |
Mangan | 0.19 mg | 8.2% DV | 711% D |
Fosfor | 70 mg | 5.6% DV | 487% D |
Potas | 79 mg | 1.7% DV | 146% D |
Selen | 0.6 ug | 1.1% DV | 94.86% D |
Sód | 6 mg | 0.3% DV | 22.68% D |
Cynk | 0.92 mg | 8.4% DV | 727% D |
Aminokwasy ❯
Kwasy tłuszczowe ❯
Omega-3 ALA | 0.18 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearydonowy | 0 g | - | |
Omega-6 linolowy | 0.23 g | - | |
Omega-9 eikosenowy | 0 g | - | |
Omega-9 erukowy | 0 g | - | |
Omega 9 oleinowy | 0.06 g | - | |
Kwas masłowy | 0 g | - | |
Kwas kaprynowy | 0 g | - | |
Kwas kapronowy | 0 g | - | |
Kwas kaprylowy | 0 g | - | |
Kwas laurynowy | 0 g | - | |
Kwas mirystynowy | 0 g | - | |
Kwas palmitynowy | 0.06 g | - | |
Kwas stearynowy | 0.01 g | - |
Więcej... ❯
Węglowodany ❯
Total (complex+sugars) | 2.1 g | 0.8% DV | |
Fruktoza | 0.12 g | - | |
Galaktoza | 0 g | - | |
Glukoza | 0.08 g | - | |
Laktoza | 0 g | - | |
Maltoza | 0 g | - | |
Sacharoza | 0 g | - |
Inne ❯
Alkohol etylowy | 0 g | - | |
Popiół | 0.4 g | - | |
Betaina | 0.4 mg | - | |
Kofeina | 0 mg | - | |
Cholesterol | 0 mg | 0% DV | |
Teobromina | 0 mg | - | |
Woda | 92.82 g | - |
Źródła
- Data type: 70
- USDA Food Data Central