Strucla z jabłkiem - Wartości odżywcze, kalorie (kcal)
100g
Kalorie według źrółda
Ogólne
Energia | 274 kcal | - | |
Białko | 3.3 g | 6.6% DV | 48.18% D |
Tłuszcz | 11.2 g | 14% DV | |
Węglowodany | 41.1 g | 15% DV | |
Cukry | 25.75 g | - | |
Błonnik | 2.2 g | 7.9% DV | 57.35% D |
Woda | 43.5 g | - | |
Popiół | 0.8 g | - | |
Sód | 135 mg | 5.9% DV | |
Cholesterol | 6 mg | 2% DV |
Witaminy ❯
Cholina | 17.4 mg | 3.2% DV | 23.09% D |
Kwas foliowy | 44 ug | - | - |
Witamina A | 30 iu | - | - |
Witamina B1 (Tiamina) | 0.04 mg | 3.3% DV | 24.33% D |
Witamina B12 | 0.22 ug | 9.2% DV | 66.91% D |
Witamina B2 (Ryboflawina) | 0.03 mg | 1.9% DV | 14.04% D |
Witamina B3 (Niacyna) | 0.33 mg | 2.1% DV | 15.05% D |
Witamina B5 (Kwas pantotenowy) | 0.27 mg | 5.4% DV | 39.42% D |
Witamina B6 | 0.05 mg | 2.7% DV | 19.75% D |
Witamina C | 1.7 mg | 1.9% DV | 13.79% D |
Witamina D | 0 iu | - | - |
Witamina K (filochinon) | 2.9 ug | 2.4% DV | 17.64% D |
Więcej... ❯
Karoten, alfa | 1 ug | - | - |
Karoten, beta | 5 ug | - | - |
Kryptoksantyna, beta | 3 ug | - | - |
Folate, food | 6 ug | - | - |
Kwas foliowy, ogółem | 28 ug | - | - |
Kwas foliowy | 22 ug | 5.5% DV | 40.15% D |
Retinol | 6 ug | - | - |
Witamina A, RAE | 6 ug | 0.7% DV | 4.87% D |
Witamina B12, dodana | 0 ug | - | - |
Witamina D (D2 + D3) | 0 ug | 0% DV | 0% D |
Witamina E | 1.42 mg | 9.5% DV | 69.1% D |
Witamina E, dodana | 0 mg | - | - |
Minerały ❯
Wapń | 15 mg | 1.2% DV | 8.42% D |
Miedź | 0.03 mg | 3.3% DV | 24.33% D |
Żelazo | 0.42 mg | 2.3% DV | 17.03% D |
Magnez | 9 mg | 2.1% DV | 15.64% D |
Mangan | 0.19 mg | 8.3% DV | 60.3% D |
Fosfor | 33 mg | 2.6% DV | 19.27% D |
Potas | 149 mg | 3.2% DV | 23.14% D |
Selen | 6.1 ug | 11% DV | 80.96% D |
Sód | 135 mg | 5.9% DV | 42.84% D |
Cynk | 0.19 mg | 1.7% DV | 12.61% D |
Aminokwasy ❯
Alanina | 0.12 g | - | |
Arginina | 0.14 g | - | |
Kwas asparaginowy | 0.21 g | - | |
Cysteina | 0.06 g | - | |
Kwas glutaminowy | 0.85 g | - | |
Glicyna | 0.1 g | - | |
Histydyna | 0.08 g | - | |
Izoletyda | 0.15 g | - | |
Leucyna | 0.26 g | - | |
Lizyna | 0.15 g | - | |
Metionina | 0.07 g | - | |
Fenyloalanina | 0.15 g | - | |
Prolina | 0.31 g | - | |
Seryna | 0.18 g | - | |
Treonina | 0.12 g | - | |
Tryptofan | 0.04 g | - | |
Tyrozyna | 0.12 g | - | |
Walina | 0.16 g | - |
Kwasy tłuszczowe ❯
Omega-3 ALA | 0.31 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearydonowy | 0 g | - | |
Omega-6 linolowy | 5 g | - | |
Omega-9 eikosenowy | 0 g | - | |
Omega-9 erukowy | 0 g | - | |
Omega 9 oleinowy | 3.24 g | - | |
Kwas masłowy | 0 g | - | |
Kwas kaprynowy | 0 g | - | |
Kwas kapronowy | 0 g | - | |
Kwas kaprylowy | 0 g | - | |
Kwas laurynowy | 0 g | - | |
Kwas mirystynowy | 0.04 g | - | |
Kwas palmitynowy | 1.58 g | - | |
Kwas stearynowy | 0.42 g | - |
Więcej... ❯
Węglowodany ❯
Total (complex+sugars) | 41.1 g | 15% DV |
Inne ❯
Alkohol etylowy | 0 g | - | |
Popiół | 0.8 g | - | |
Kofeina | 0 mg | - | |
Cholesterol | 6 mg | 2% DV | |
Teobromina | 0 mg | - | |
Woda | 43.5 g | - |
Źródła
- Data type: 70
- USDA Food Data Central