Ser brie - Wartości odżywcze, kalorie (kcal)
100g
Kalorie według źrółda
Ogólne
Energia | 334 kcal | - | |
Białko | 20.75 g | 42% DV | 249% D |
Tłuszcz | 27.68 g | 35% DV | |
Węglowodany | 0.45 g | 0.2% DV | |
Cukry | 0.45 g | - | |
Woda | 48.42 g | - | |
Popiół | 2.7 g | - | |
Sód | 629 mg | 27% DV | |
Cholesterol | 100 mg | 33% DV |
Witaminy ❯
Cholina | 15.4 mg | 2.8% DV | 16.77% D |
Kwas foliowy | 65 ug | - | - |
Witamina A | 592 iu | - | - |
Witamina B1 (Tiamina) | 0.07 mg | 5.8% DV | 34.93% D |
Witamina B12 | 1.65 ug | 69% DV | 412% D |
Witamina B2 (Ryboflawina) | 0.52 mg | 40% DV | 240% D |
Witamina B3 (Niacyna) | 0.38 mg | 2.4% DV | 14.22% D |
Witamina B5 (Kwas pantotenowy) | 0.69 mg | 14% DV | 82.63% D |
Witamina B6 | 0.24 mg | 14% DV | 82.78% D |
Witamina C | 0 mg | 0% DV | 0% D |
Witamina D | 20 iu | - | - |
Witamina K (filochinon) | 2.3 ug | 1.9% DV | 11.48% D |
Więcej... ❯
Karoten, alfa | 0 ug | - | - |
Karoten, beta | 9 ug | - | - |
Kryptoksantyna, beta | 0 ug | - | - |
Folate, food | 65 ug | - | - |
Kwas foliowy, ogółem | 65 ug | - | - |
Kwas foliowy | 0 ug | 0% DV | 0% D |
Retinol | 173 ug | - | - |
Witamina A, RAE | 174 ug | 19% DV | 116% D |
Witamina B12, dodana | 0 ug | - | - |
Witamina D (D2 + D3) | 0.5 ug | 2.5% DV | 14.97% D |
Witamina D3 (cholekalcyferol) | 0.5 ug | - | - |
Witamina E | 0.24 mg | 1.6% DV | 9.58% D |
Witamina E, dodana | 0 mg | - | - |
Minerały ❯
Wapń | 184 mg | 14% DV | 84.75% D |
Miedź | 0.02 mg | 2.1% DV | 12.64% D |
Żelazo | 0.5 mg | 2.8% DV | 16.63% D |
Magnez | 20 mg | 4.8% DV | 28.51% D |
Mangan | 0.03 mg | 1.5% DV | 8.85% D |
Fosfor | 188 mg | 15% DV | 90.06% D |
Potas | 152 mg | 3.2% DV | 19.37% D |
Selen | 14.5 ug | 26% DV | 158% D |
Sód | 629 mg | 27% DV | 164% D |
Cynk | 2.38 mg | 22% DV | 130% D |
Aminokwasy ❯
Alanina | 0.86 g | - | |
Arginina | 0.74 g | - | |
Kwas asparaginowy | 1.35 g | - | |
Cysteina | 0.11 g | - | |
Kwas glutaminowy | 4.39 g | - | |
Glicyna | 0.4 g | - | |
Histydyna | 0.72 g | - | |
Izoletyda | 1.02 g | - | |
Leucyna | 1.93 g | - | |
Lizyna | 1.85 g | - | |
Metionina | 0.59 g | - | |
Fenyloalanina | 1.16 g | - | |
Prolina | 2.46 g | - | |
Seryna | 1.17 g | - | |
Treonina | 0.75 g | - | |
Tryptofan | 0.32 g | - | |
Tyrozyna | 1.2 g | - | |
Walina | 1.34 g | - |
Kwasy tłuszczowe ❯
Omega-3 ALA | 0.31 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearydonowy | 0 g | - | |
Omega-6 linolowy | 0.51 g | - | |
Omega-9 eikosenowy | 0 g | - | |
Omega-9 erukowy | 0 g | - | |
Omega 9 oleinowy | 6.56 g | - | |
Kwas masłowy | 0.56 g | - | |
Kwas kaprynowy | 0.67 g | - | |
Kwas kapronowy | 0.32 g | - | |
Kwas kaprylowy | 0.3 g | - | |
Kwas laurynowy | 0.5 g | - | |
Kwas mirystynowy | 3.07 g | - | |
Kwas palmitynowy | 8.25 g | - | |
Kwas stearynowy | 2.88 g | - |
Więcej... ❯
Węglowodany ❯
Total (complex+sugars) | 0.45 g | 0.2% DV |
Inne ❯
Alkohol etylowy | 0 g | - | |
Popiół | 2.7 g | - | |
Kofeina | 0 mg | - | |
Cholesterol | 100 mg | 33% DV | |
Teobromina | 0 mg | - | |
Woda | 48.42 g | - |
Źródła
- Data type: 70
- USDA Food Data Central