Puddings, tapioca, ready-to-eat, fat free - Wartości odżywcze, kalorie (kcal)
100g
Kalorie według źrółda
Ogólne
Energia | 94 kcal | - | |
Białko | 1.44 g | 2.9% DV | 61.28% D |
Tłuszcz | 0.35 g | 0.4% DV | |
Węglowodany | 21.31 g | 7.7% DV | |
Cukry | 14.18 g | - | |
Woda | 76.25 g | - | |
Popiół | 0.64 g | - | |
Sód | 187 mg | 8.1% DV | |
Cholesterol | 1 mg | 0.3% DV |
Witaminy ❯
Cholina | 6.5 mg | 1.2% DV | 25.15% D |
Kwas foliowy | 2 ug | - | - |
Witamina A | 1 iu | - | - |
Witamina B1 (Tiamina) | 0.01 mg | 1.1% DV | 23.05% D |
Witamina B12 | 0.31 ug | 13% DV | 275% D |
Witamina B2 (Ryboflawina) | 0.08 mg | 5.8% DV | 123% D |
Witamina B3 (Niacyna) | 0.1 mg | 0.6% DV | 13.43% D |
Witamina B5 (Kwas pantotenowy) | 0.03 mg | 0.6% DV | 12.77% D |
Witamina B6 | 0.02 mg | 1.2% DV | 25.03% D |
Witamina C | 0.3 mg | 0.3% DV | 7.09% D |
Witamina D | 0 iu | - | - |
Witamina K (filochinon) | 0 ug | 0% DV | 0% D |
Więcej... ❯
Karoten, alfa | 0 ug | - | - |
Karoten, beta | 0 ug | - | - |
Kryptoksantyna, beta | 0 ug | - | - |
Folate, food | 2 ug | - | - |
Kwas foliowy, ogółem | 2 ug | - | - |
Kwas foliowy | 0 ug | 0% DV | 0% D |
Retinol | 0 ug | - | - |
Tokoferol beta | 0 mg | - | - |
Tokoferol delta | 0 mg | - | - |
Tokoferol gamma | 0.01 mg | - | - |
Witamina A, RAE | 0 ug | 0% DV | 0% D |
Witamina B12, dodana | 0 ug | - | - |
Witamina D (D2 + D3) | 0 ug | 0% DV | 0% D |
Witamina D3 (cholekalcyferol) | 0 ug | - | - |
Witamina E | 0.01 mg | 0.1% DV | 1.42% D |
Witamina E, dodana | 0 mg | - | - |
Witamina K (Dihydrofilochinon) | 0 ug | - | - |
Minerały ❯
Wapń | 52 mg | 4% DV | 85.11% D |
Miedź | 0.02 mg | 2% DV | 42.55% D |
Żelazo | 0.11 mg | 0.6% DV | 13% D |
Magnez | 5 mg | 1.2% DV | 25.33% D |
Mangan | 0.01 mg | 0.5% DV | 10.18% D |
Fosfor | 66 mg | 5.3% DV | 112% D |
Potas | 70 mg | 1.5% DV | 31.69% D |
Selen | 0 ug | 0% DV | 0% D |
Sód | 187 mg | 8.1% DV | 173% D |
Cynk | 0.17 mg | 1.5% DV | 32.88% D |
Aminokwasy ❯
Brak danych
Kwasy tłuszczowe ❯
Omega-3 ALA | 0 g | - | |
Nienasycone kwasy tłuszczowe 18:3 n-3 c,c,c (ALA) | 0 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearydonowy | 0 g | - | |
Omega-6 (n-6) | 0 g | - | |
Omega-6 linolowy | 0 g | - | |
Omega-9 eikosenowy | 0 g | - | |
Omega-9 erukowy | 0 g | - | |
Omega 9 oleinowy | 0.01 g | - | |
Kwas arachidowy | 0 g | - | |
Kwas behenowy | 0 g | - | |
Kwas masłowy | 0.01 g | - | |
Kwas kaprynowy | 0 g | - | |
Kwas kapronowy | 0 g | - | |
Kwas kaprylowy | 0 g | - | |
Kwas laurynowy | 0 g | - | |
Kwas margarynowy | 0 g | - | |
Kwas mirystynowy | 0 g | - | |
Kwas palmitynowy | 0.01 g | - | |
Kwas pentadekanowy | 0 g | - | |
Kwas stearynowy | 0.11 g | - |
Więcej... ❯
Węglowodany ❯
Total (complex+sugars) | 21.31 g | 7.7% DV |
Inne ❯
Alkohol etylowy | 0 g | - | |
Popiół | 0.64 g | - | |
Kofeina | 0 mg | - | |
Cholesterol | 1 mg | 0.3% DV | |
Teobromina | 0 mg | - | |
Woda | 76.25 g | - |
Źródła
- Data type: 70
- USDA Food Data Central