Przekąski, chipsy z taro - Wartości odżywcze, kalorie (kcal)
100g
Kalorie według źrółda
Ogólne
Energia | 498 kcal | - | |
Białko | 2.3 g | 4.6% DV | 18.47% D |
Tłuszcz | 24.9 g | 32% DV | |
Węglowodany | 68.1 g | 25% DV | |
Cukry | 3.82 g | - | |
Błonnik | 7.2 g | 26% DV | 103% D |
Woda | 2 g | - | |
Popiół | 2.7 g | - | |
Sód | 342 mg | 15% DV | |
Cholesterol | 0 mg | 0% DV |
Witaminy ❯
Cholina | 44.3 mg | 8.1% DV | 32.35% D |
Kwas foliowy | 20 ug | - | - |
Witamina A | 142 iu | - | - |
Witamina B1 (Tiamina) | 0.17 mg | 15% DV | 58.23% D |
Witamina B12 | 0 ug | 0% DV | 0% D |
Witamina B2 (Ryboflawina) | 0.03 mg | 2.2% DV | 8.96% D |
Witamina B3 (Niacyna) | 0.52 mg | 3.2% DV | 12.93% D |
Witamina B5 (Kwas pantotenowy) | 0.67 mg | 13% DV | 53.65% D |
Witamina B6 | 0.44 mg | 26% DV | 103% D |
Witamina C | 5 mg | 5.6% DV | 22.31% D |
Witamina D | 0 iu | - | - |
Witamina K (filochinon) | 18 ug | 15% DV | 60.24% D |
Więcej... ❯
Karoten, alfa | 0 ug | - | - |
Karoten, beta | 66 ug | - | - |
Kryptoksantyna, beta | 37 ug | - | - |
Folate, food | 20 ug | - | - |
Kwas foliowy, ogółem | 20 ug | - | - |
Kwas foliowy | 0 ug | 0% DV | 0% D |
Retinol | 0 ug | - | - |
Witamina A, RAE | 7 ug | 0.8% DV | 3.12% D |
Witamina B12, dodana | 0 ug | - | - |
Witamina D (D2 + D3) | 0 ug | 0% DV | 0% D |
Witamina E | 11.34 mg | 76% DV | 304% D |
Witamina E, dodana | 0 mg | - | - |
Minerały ❯
Wapń | 60 mg | 4.6% DV | 18.54% D |
Miedź | 0.28 mg | 31% DV | 125% D |
Żelazo | 1.2 mg | 6.7% DV | 26.77% D |
Magnez | 84 mg | 20% DV | 80.32% D |
Mangan | 0 mg | 0% DV | 0.17% D |
Fosfor | 131 mg | 10% DV | 42.09% D |
Potas | 755 mg | 16% DV | 64.51% D |
Selen | 1.8 ug | 3.3% DV | 13.14% D |
Sód | 342 mg | 15% DV | 59.72% D |
Cynk | 0.38 mg | 3.5% DV | 13.87% D |
Aminokwasy ❯
Alanina | 0.11 g | - | |
Arginina | 0.16 g | - | |
Kwas asparaginowy | 0.3 g | - | |
Cysteina | 0.05 g | - | |
Kwas glutaminowy | 0.27 g | - | |
Glicyna | 0.11 g | - | |
Histydyna | 0.05 g | - | |
Izoletyda | 0.08 g | - | |
Leucyna | 0.17 g | - | |
Lizyna | 0.1 g | - | |
Metionina | 0.03 g | - | |
Fenyloalanina | 0.13 g | - | |
Prolina | 0.09 g | - | |
Seryna | 0.14 g | - | |
Treonina | 0.11 g | - | |
Tryptofan | 0.04 g | - | |
Tyrozyna | 0.09 g | - | |
Walina | 0.13 g | - |
Kwasy tłuszczowe ❯
Omega-3 ALA | 0.06 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearydonowy | 0 g | - | |
Omega-6 linolowy | 12.82 g | - | |
Omega-9 eikosenowy | 0 g | - | |
Omega-9 erukowy | 0 g | - | |
Omega 9 oleinowy | 4.23 g | - | |
Kwas masłowy | 0 g | - | |
Kwas kaprynowy | 0 g | - | |
Kwas kapronowy | 0 g | - | |
Kwas kaprylowy | 0 g | - | |
Kwas laurynowy | 0 g | - | |
Kwas mirystynowy | 0.2 g | - | |
Kwas palmitynowy | 5.65 g | - | |
Kwas stearynowy | 0.57 g | - |
Więcej... ❯
Węglowodany ❯
Total (complex+sugars) | 68.1 g | 25% DV |
Inne ❯
Alkohol etylowy | 0 g | - | |
Popiół | 2.7 g | - | |
Kofeina | 0 mg | - | |
Cholesterol | 0 mg | 0% DV | |
Teobromina | 0 mg | - | |
Woda | 2 g | - |
Źródła
- Data type: 70
- USDA Food Data Central