Pie, lemon meringue, commercially prepared - Wartości odżywcze, kalorie (kcal)
100g
Kalorie według źrółda
Ogólne
Energia | 268 kcal | - | |
Białko | 1.5 g | 3% DV | 22.39% D |
Tłuszcz | 8.7 g | 11% DV | |
Węglowodany | 47.2 g | 17% DV | |
Cukry | 23.86 g | - | |
Błonnik | 1.2 g | 4.3% DV | 31.98% D |
Woda | 41.7 g | - | |
Popiół | 0.9 g | - | |
Sód | 172 mg | 7.5% DV | |
Cholesterol | 45 mg | 15% DV |
Witaminy ❯
Cholina | 6.2 mg | 1.1% DV | 8.41% D |
Kwas foliowy | 35 ug | - | - |
Witamina A | 173 iu | - | - |
Witamina B1 (Tiamina) | 0.06 mg | 5.2% DV | 38.56% D |
Witamina B12 | 0.17 ug | 7.1% DV | 52.86% D |
Witamina B2 (Ryboflawina) | 0.21 mg | 16% DV | 120% D |
Witamina B3 (Niacyna) | 0.65 mg | 4.1% DV | 30.27% D |
Witamina B5 (Kwas pantotenowy) | 0.79 mg | 16% DV | 118% D |
Witamina B6 | 0.03 mg | 1.8% DV | 13.17% D |
Witamina C | 3.2 mg | 3.6% DV | 26.53% D |
Witamina D | 7 iu | - | - |
Witamina K (filochinon) | 2.1 ug | 1.8% DV | 13.06% D |
Więcej... ❯
Karoten, alfa | 0 ug | - | - |
Karoten, beta | 1 ug | - | - |
Kryptoksantyna, beta | 3 ug | - | - |
Folate, food | 8 ug | - | - |
Kwas foliowy, ogółem | 24 ug | - | - |
Kwas foliowy | 16 ug | 4% DV | 29.85% D |
Retinol | 51 ug | - | - |
Witamina A, RAE | 51 ug | 5.7% DV | 42.29% D |
Witamina B12, dodana | 0 ug | - | - |
Witamina D (D2 + D3) | 0.2 ug | 1% DV | 7.46% D |
Witamina E | 1.06 mg | 7.1% DV | 52.74% D |
Witamina E, dodana | 0 mg | - | - |
Minerały ❯
Wapń | 56 mg | 4.3% DV | 32.15% D |
Miedź | 0 mg | 0.1% DV | 0.83% D |
Żelazo | 0.61 mg | 3.4% DV | 25.29% D |
Magnez | 15 mg | 3.6% DV | 26.65% D |
Mangan | 0.06 mg | 2.6% DV | 19.47% D |
Fosfor | 105 mg | 8.4% DV | 62.69% D |
Potas | 89 mg | 1.9% DV | 14.13% D |
Selen | 3 ug | 5.5% DV | 40.71% D |
Sód | 172 mg | 7.5% DV | 55.81% D |
Cynk | 0.49 mg | 4.5% DV | 33.24% D |
Aminokwasy ❯
Alanina | 0.06 g | - | |
Arginina | 0.08 g | - | |
Kwas asparaginowy | 0.11 g | - | |
Cysteina | 0.03 g | - | |
Kwas glutaminowy | 0.34 g | - | |
Glicyna | 0.05 g | - | |
Histydyna | 0.03 g | - | |
Izoletyda | 0.07 g | - | |
Leucyna | 0.12 g | - | |
Lizyna | 0.08 g | - | |
Metionina | 0.03 g | - | |
Fenyloalanina | 0.07 g | - | |
Prolina | 0.12 g | - | |
Seryna | 0.1 g | - | |
Treonina | 0.06 g | - | |
Tryptofan | 0.02 g | - | |
Tyrozyna | 0.05 g | - | |
Walina | 0.07 g | - |
Kwasy tłuszczowe ❯
Omega-3 ALA | 0.21 g | - | |
Omega-3 DHA | 0.01 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearydonowy | 0 g | - | |
Omega-6 linolowy | 3.41 g | - | |
Omega-9 eikosenowy | 0 g | - | |
Omega-9 erukowy | 0 g | - | |
Omega 9 oleinowy | 2.62 g | - | |
Kwas masłowy | 0 g | - | |
Kwas kaprynowy | 0 g | - | |
Kwas kapronowy | 0 g | - | |
Kwas kaprylowy | 0 g | - | |
Kwas laurynowy | 0 g | - | |
Kwas mirystynowy | 0.03 g | - | |
Kwas palmitynowy | 1.35 g | - | |
Kwas stearynowy | 0.38 g | - |
Więcej... ❯
Nienasycone kwasy tłuszczowe jednonienasycone 16:1 | 0.06 g | - | - |
Nienasycone kwasy tłuszczowe 20:4 | 0.02 g | - | - |
Nienasycone kwasy tłuszczowe 22:5 n-3 (DPA) | 0 g | - | - |
Węglowodany ❯
Total (complex+sugars) | 47.2 g | 17% DV |
Inne ❯
Alkohol etylowy | 0 g | - | |
Popiół | 0.9 g | - | |
Kofeina | 0 mg | - | |
Cholesterol | 45 mg | 15% DV | |
Teobromina | 0 mg | - | |
Woda | 41.7 g | - |
Źródła
- Data type: 70
- USDA Food Data Central