Pate, chicken liver, canned - Wartości odżywcze, kalorie (kcal)
100g
Kalorie według źrółda
Ogólne
Energia | 201 kcal | - | |
Białko | 13.45 g | 27% DV | 268% D |
Tłuszcz | 13.1 g | 17% DV | |
Węglowodany | 6.55 g | 2.4% DV | |
Woda | 65.64 g | - | |
Popiół | 1.26 g | - | |
Sód | 386 mg | 17% DV | |
Cholesterol | 391 mg | 130% DV |
Witaminy ❯
Cholina | 229 mg | 42% DV | 414% D |
Kwas foliowy | 321 ug | - | - |
Witamina A | 724 iu | - | - |
Witamina B1 (Tiamina) | 0.05 mg | 4.3% DV | 43.12% D |
Witamina B12 | 8.07 ug | 336% DV | 3346% D |
Witamina B2 (Ryboflawina) | 1.4 mg | 108% DV | 1072% D |
Witamina B3 (Niacyna) | 7.52 mg | 47% DV | 467% D |
Witamina B5 (Kwas pantotenowy) | 2.62 mg | 52% DV | 521% D |
Witamina B6 | 0.26 mg | 15% DV | 152% D |
Witamina C | 10 mg | 11% DV | 111% D |
Witamina D | 0 iu | - | - |
Witamina K (filochinon) | 0 ug | 0% DV | 0% D |
Więcej... ❯
Karoten, alfa | 0 ug | - | - |
Karoten, beta | 0 ug | - | - |
Kryptoksantyna, beta | 0 ug | - | - |
Folate, food | 321 ug | - | - |
Kwas foliowy, ogółem | 321 ug | - | - |
Kwas foliowy | 0 ug | 0% DV | 0% D |
Retinol | 217 ug | - | - |
Witamina A, RAE | 217 ug | 24% DV | 240% D |
Witamina B12, dodana | 0 ug | - | - |
Witamina D (D2 + D3) | 0 ug | 0% DV | 0% D |
Witamina E | 0.98 mg | 6.5% DV | 65.01% D |
Witamina E, dodana | 0 mg | - | - |
Minerały ❯
Wapń | 10 mg | 0.8% DV | 7.65% D |
Miedź | 0.18 mg | 20% DV | 199% D |
Żelazo | 9.19 mg | 51% DV | 508% D |
Magnez | 13 mg | 3.1% DV | 30.8% D |
Mangan | 0.16 mg | 7% DV | 70.08% D |
Fosfor | 175 mg | 14% DV | 139% D |
Potas | 95 mg | 2% DV | 20.11% D |
Selen | 46.1 ug | 84% DV | 834% D |
Sód | 386 mg | 17% DV | 167% D |
Cynk | 2.14 mg | 19% DV | 194% D |
Aminokwasy ❯
Alanina | 0.76 g | - | |
Arginina | 0.82 g | - | |
Kwas asparaginowy | 1.25 g | - | |
Cysteina | 0.22 g | - | |
Kwas glutaminowy | 1.94 g | - | |
Glicyna | 0.69 g | - | |
Histydyna | 0.35 g | - | |
Izoletyda | 0.74 g | - | |
Leucyna | 1.2 g | - | |
Lizyna | 0.95 g | - | |
Metionina | 0.34 g | - | |
Fenyloalanina | 0.69 g | - | |
Prolina | 0.7 g | - | |
Seryna | 0.69 g | - | |
Treonina | 0.6 g | - | |
Tryptofan | 0.2 g | - | |
Tyrozyna | 0.49 g | - | |
Walina | 0.86 g | - |
Kwasy tłuszczowe ❯
Omega-3 ALA | 0.1 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearydonowy | 0 g | - | |
Omega-6 linolowy | 2.16 g | - | |
Omega-9 eikosenowy | 0 g | - | |
Omega-9 erukowy | 0 g | - | |
Omega 9 oleinowy | 4.51 g | - | |
Kwas masłowy | 0 g | - | |
Kwas kaprynowy | 0 g | - | |
Kwas kapronowy | 0 g | - | |
Kwas kaprylowy | 0 g | - | |
Kwas laurynowy | 0 g | - | |
Kwas mirystynowy | 0.09 g | - | |
Kwas palmitynowy | 2.79 g | - | |
Kwas stearynowy | 1.02 g | - |
Więcej... ❯
Węglowodany ❯
Total (complex+sugars) | 6.55 g | 2.4% DV |
Inne ❯
Alkohol etylowy | 0 g | - | |
Popiół | 1.26 g | - | |
Betaina | 14 mg | - | |
Kofeina | 0 mg | - | |
Cholesterol | 391 mg | 130% DV | |
Teobromina | 0 mg | - | |
Woda | 65.64 g | - |
Źródła
- Data type: 70
- USDA Food Data Central