Mięso mielone z jagnięcia, surowe - Wartości odżywcze, kalorie (kcal)
100g
Kalorie według źrółda
Ogólne
Energia | 282 kcal | - | |
Białko | 16.56 g | 33% DV | 235% D |
Tłuszcz | 23.41 g | 30% DV | |
Węglowodany | 0 g | 0% DV | |
Woda | 59.47 g | - | |
Popiół | 0.87 g | - | |
Sód | 59 mg | 2.6% DV | |
Cholesterol | 73 mg | 24% DV |
Witaminy ❯
Cholina | 69.3 mg | 13% DV | 89.36% D |
Kwas foliowy | 18 ug | - | - |
Witamina A | 0 iu | - | - |
Witamina B1 (Tiamina) | 0.11 mg | 9.2% DV | 65.01% D |
Witamina B12 | 2.31 ug | 96% DV | 683% D |
Witamina B2 (Ryboflawina) | 0.21 mg | 16% DV | 115% D |
Witamina B3 (Niacyna) | 5.96 mg | 37% DV | 264% D |
Witamina B5 (Kwas pantotenowy) | 0.65 mg | 13% DV | 92.2% D |
Witamina B6 | 0.13 mg | 7.6% DV | 54.23% D |
Witamina C | 0 mg | 0% DV | 0% D |
Witamina D | 2 iu | - | - |
Witamina K (filochinon) | 3.6 ug | 3% DV | 21.28% D |
Więcej... ❯
Karoten, alfa | 0 ug | - | - |
Karoten, beta | 0 ug | - | - |
Kryptoksantyna, beta | 0 ug | - | - |
Folate, food | 18 ug | - | - |
Kwas foliowy, ogółem | 18 ug | - | - |
Kwas foliowy | 0 ug | 0% DV | 0% D |
Retinol | 0 ug | - | - |
Witamina A, RAE | 0 ug | 0% DV | 0% D |
Witamina B12, dodana | 0 ug | - | - |
Witamina D (D2 + D3) | 0.1 ug | 0.5% DV | 3.55% D |
Witamina D3 (cholekalcyferol) | 0.1 ug | - | - |
Witamina E | 0.2 mg | 1.3% DV | 9.46% D |
Witamina E, dodana | 0 mg | - | - |
Witamina K (Dihydrofilochinon) | 0 ug | - | - |
Minerały ❯
Wapń | 16 mg | 1.2% DV | 8.73% D |
Miedź | 0.1 mg | 11% DV | 79.59% D |
Żelazo | 1.55 mg | 8.6% DV | 61.07% D |
Magnez | 21 mg | 5% DV | 35.46% D |
Mangan | 0.02 mg | 0.8% DV | 5.86% D |
Fosfor | 157 mg | 13% DV | 89.08% D |
Potas | 222 mg | 4.7% DV | 33.5% D |
Selen | 18.8 ug | 34% DV | 242% D |
Sód | 59 mg | 2.6% DV | 18.19% D |
Cynk | 3.41 mg | 31% DV | 220% D |
Aminokwasy ❯
Alanina | 1 g | - | |
Arginina | 0.98 g | - | |
Kwas asparaginowy | 1.46 g | - | |
Cysteina | 0.2 g | - | |
Kwas glutaminowy | 2.4 g | - | |
Glicyna | 0.81 g | - | |
Histydyna | 0.52 g | - | |
Izoletyda | 0.8 g | - | |
Leucyna | 1.29 g | - | |
Lizyna | 1.46 g | - | |
Metionina | 0.43 g | - | |
Fenyloalanina | 0.67 g | - | |
Prolina | 0.69 g | - | |
Seryna | 0.62 g | - | |
Treonina | 0.71 g | - | |
Tryptofan | 0.19 g | - | |
Tyrozyna | 0.56 g | - | |
Walina | 0.89 g | - |
Kwasy tłuszczowe ❯
Omega-3 ALA | 0.42 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearydonowy | 0 g | - | |
Omega-6 linolowy | 1.36 g | - | |
Omega-9 eikosenowy | 0 g | - | |
Omega-9 erukowy | 0 g | - | |
Omega 9 oleinowy | 8.62 g | - | |
Kwas masłowy | 0 g | - | |
Kwas kaprynowy | 0.06 g | - | |
Kwas kapronowy | 0 g | - | |
Kwas kaprylowy | 0 g | - | |
Kwas laurynowy | 0.1 g | - | |
Kwas mirystynowy | 0.93 g | - | |
Kwas palmitynowy | 5.13 g | - | |
Kwas stearynowy | 3.22 g | - |
Więcej... ❯
Nienasycone kwasy tłuszczowe jednonienasycone 16:1 | 0.68 g | - | - |
Nienasycone kwasy tłuszczowe 20:4 | 0.08 g | - | - |
Nienasycone kwasy tłuszczowe 22:5 n-3 (DPA) | 0 g | - | - |
Węglowodany ❯
Total (complex+sugars) | 0 g | 0% DV |
Inne ❯
Alkohol etylowy | 0 g | - | |
Popiół | 0.87 g | - | |
Betaina | 10.2 mg | - | |
Kofeina | 0 mg | - | |
Cholesterol | 73 mg | 24% DV | |
Teobromina | 0 mg | - | |
Woda | 59.47 g | - |
Źródła
- Data type: 70
- USDA Food Data Central