Lamb, ground, cooked, broiled - Wartości odżywcze, kalorie (kcal)
100g
Kalorie według źrółda
Ogólne
Energia | 283 kcal | - | |
Białko | 24.75 g | 50% DV | 350% D |
Tłuszcz | 19.65 g | 25% DV | |
Węglowodany | 0 g | 0% DV | |
Woda | 55.09 g | - | |
Popiół | 1.14 g | - | |
Sód | 81 mg | 3.5% DV | |
Cholesterol | 97 mg | 32% DV |
Witaminy ❯
Cholina | 93.4 mg | 17% DV | 120% D |
Kwas foliowy | 19 ug | - | - |
Witamina A | 0 iu | - | - |
Witamina B1 (Tiamina) | 0.1 mg | 8.3% DV | 58.89% D |
Witamina B12 | 2.61 ug | 109% DV | 769% D |
Witamina B2 (Ryboflawina) | 0.25 mg | 19% DV | 136% D |
Witamina B3 (Niacyna) | 6.7 mg | 42% DV | 296% D |
Witamina B5 (Kwas pantotenowy) | 0.66 mg | 13% DV | 93.29% D |
Witamina B6 | 0.14 mg | 8.2% DV | 58.2% D |
Witamina C | 0 mg | 0% DV | 0% D |
Witamina D | 2 iu | - | - |
Witamina K (filochinon) | 5.3 ug | 4.4% DV | 31.21% D |
Więcej... ❯
Karoten, alfa | 0 ug | - | - |
Karoten, beta | 0 ug | - | - |
Kryptoksantyna, beta | 0 ug | - | - |
Folate, food | 19 ug | - | - |
Kwas foliowy, ogółem | 19 ug | - | - |
Kwas foliowy | 0 ug | 0% DV | 0% D |
Retinol | 0 ug | - | - |
Witamina A, RAE | 0 ug | 0% DV | 0% D |
Witamina B12, dodana | 0 ug | - | - |
Witamina D (D2 + D3) | 0.1 ug | 0.5% DV | 3.53% D |
Witamina D3 (cholekalcyferol) | 0.1 ug | - | - |
Witamina E | 0.14 mg | 0.9% DV | 6.6% D |
Witamina E, dodana | 0 mg | - | - |
Witamina K (Dihydrofilochinon) | 0 ug | - | - |
Minerały ❯
Wapń | 22 mg | 1.7% DV | 11.96% D |
Miedź | 0.13 mg | 14% DV | 101% D |
Żelazo | 1.79 mg | 9.9% DV | 70.28% D |
Magnez | 24 mg | 5.7% DV | 40.38% D |
Mangan | 0.02 mg | 1% DV | 7.37% D |
Fosfor | 201 mg | 16% DV | 114% D |
Potas | 339 mg | 7.2% DV | 50.97% D |
Selen | 27.7 ug | 50% DV | 356% D |
Sód | 81 mg | 3.5% DV | 24.89% D |
Cynk | 4.67 mg | 42% DV | 300% D |
Aminokwasy ❯
Alanina | 1.49 g | - | |
Arginina | 1.47 g | - | |
Kwas asparaginowy | 2.18 g | - | |
Cysteina | 0.3 g | - | |
Kwas glutaminowy | 3.59 g | - | |
Glicyna | 1.21 g | - | |
Histydyna | 0.78 g | - | |
Izoletyda | 1.19 g | - | |
Leucyna | 1.93 g | - | |
Lizyna | 2.19 g | - | |
Metionina | 0.64 g | - | |
Fenyloalanina | 1.01 g | - | |
Prolina | 1.04 g | - | |
Seryna | 0.92 g | - | |
Treonina | 1.06 g | - | |
Tryptofan | 0.29 g | - | |
Tyrozyna | 0.83 g | - | |
Walina | 1.34 g | - |
Kwasy tłuszczowe ❯
Omega-3 ALA | 0.26 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearydonowy | 0 g | - | |
Omega-6 linolowy | 1.07 g | - | |
Omega-9 eikosenowy | 0 g | - | |
Omega-9 erukowy | 0 g | - | |
Omega 9 oleinowy | 7.57 g | - | |
Kwas masłowy | 0 g | - | |
Kwas kaprynowy | 0.05 g | - | |
Kwas kapronowy | 0 g | - | |
Kwas kaprylowy | 0 g | - | |
Kwas laurynowy | 0.08 g | - | |
Kwas mirystynowy | 0.75 g | - | |
Kwas palmitynowy | 4.15 g | - | |
Kwas stearynowy | 2.63 g | - |
Więcej... ❯
Nienasycone kwasy tłuszczowe jednonienasycone 16:1 | 0.57 g | - | - |
Nienasycone kwasy tłuszczowe 20:4 | 0.07 g | - | - |
Nienasycone kwasy tłuszczowe 22:5 n-3 (DPA) | 0 g | - | - |
Węglowodany ❯
Total (complex+sugars) | 0 g | 0% DV |
Inne ❯
Alkohol etylowy | 0 g | - | |
Popiół | 1.14 g | - | |
Betaina | 12.3 mg | - | |
Kofeina | 0 mg | - | |
Cholesterol | 97 mg | 32% DV | |
Teobromina | 0 mg | - | |
Woda | 55.09 g | - |
Źródła
- Data type: 70
- USDA Food Data Central