Lamb, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/4" fat, choice, cooked - Wartości odżywcze, kalorie (kcal)
100g
Kalorie według źrółda
Ogólne
Energia | 294 kcal | - | |
Białko | 24.52 g | 49% DV | 334% D |
Tłuszcz | 20.94 g | 27% DV | |
Węglowodany | 0 g | 0% DV | |
Woda | 53.72 g | - | |
Popiół | 1.04 g | - | |
Sód | 72 mg | 3.1% DV | |
Cholesterol | 97 mg | 32% DV |
Witaminy ❯
Cholina | 93.7 mg | 17% DV | 116% D |
Kwas foliowy | 18 ug | - | - |
Witamina A | 0 iu | - | - |
Witamina B1 (Tiamina) | 0.1 mg | 8.3% DV | 56.69% D |
Witamina B12 | 2.55 ug | 106% DV | 723% D |
Witamina B2 (Ryboflawina) | 0.25 mg | 19% DV | 131% D |
Witamina B3 (Niacyna) | 6.66 mg | 42% DV | 283% D |
Witamina B5 (Kwas pantotenowy) | 0.66 mg | 13% DV | 89.8% D |
Witamina B6 | 0.13 mg | 7.6% DV | 52.02% D |
Witamina C | 0 mg | 0% DV | 0% D |
Witamina D | 2 iu | - | - |
Witamina K (filochinon) | 4.6 ug | 3.8% DV | 26.08% D |
Więcej... ❯
Karoten, alfa | 0 ug | - | - |
Karoten, beta | 0 ug | - | - |
Kryptoksantyna, beta | 0 ug | - | - |
Folate, food | 18 ug | - | - |
Kwas foliowy, ogółem | 18 ug | - | - |
Kwas foliowy | 0 ug | 0% DV | 0% D |
Retinol | 0 ug | - | - |
Witamina A, RAE | 0 ug | 0% DV | 0% D |
Witamina B12, dodana | 0 ug | - | - |
Witamina D (D2 + D3) | 0.1 ug | 0.5% DV | 3.4% D |
Witamina D3 (cholekalcyferol) | 0.1 ug | - | - |
Witamina E | 0.14 mg | 0.9% DV | 6.35% D |
Witamina E, dodana | 0 mg | - | - |
Witamina K (Dihydrofilochinon) | 0 ug | - | - |
Minerały ❯
Wapń | 17 mg | 1.3% DV | 8.9% D |
Miedź | 0.12 mg | 13% DV | 89.95% D |
Żelazo | 1.88 mg | 10% DV | 71.05% D |
Magnez | 23 mg | 5.5% DV | 37.25% D |
Mangan | 0.02 mg | 1% DV | 6.51% D |
Fosfor | 188 mg | 15% DV | 102% D |
Potas | 310 mg | 6.6% DV | 44.87% D |
Selen | 26.4 ug | 48% DV | 327% D |
Sód | 72 mg | 3.1% DV | 21.3% D |
Cynk | 4.46 mg | 41% DV | 276% D |
Aminokwasy ❯
Alanina | 1.48 g | - | |
Arginina | 1.46 g | - | |
Kwas asparaginowy | 2.16 g | - | |
Cysteina | 0.29 g | - | |
Kwas glutaminowy | 3.56 g | - | |
Glicyna | 1.2 g | - | |
Histydyna | 0.78 g | - | |
Izoletyda | 1.18 g | - | |
Leucyna | 1.91 g | - | |
Lizyna | 2.17 g | - | |
Metionina | 0.63 g | - | |
Fenyloalanina | 1 g | - | |
Prolina | 1.03 g | - | |
Seryna | 0.91 g | - | |
Treonina | 1.05 g | - | |
Tryptofan | 0.29 g | - | |
Tyrozyna | 0.82 g | - | |
Walina | 1.32 g | - |
Kwasy tłuszczowe ❯
Omega-3 ALA | 0.3 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearydonowy | 0 g | - | |
Omega-6 linolowy | 1.14 g | - | |
Omega-9 eikosenowy | 0 g | - | |
Omega-9 erukowy | 0 g | - | |
Omega 9 oleinowy | 8 g | - | |
Kwas masłowy | 0 g | - | |
Kwas kaprynowy | 0.05 g | - | |
Kwas kapronowy | 0 g | - | |
Kwas kaprylowy | 0 g | - | |
Kwas laurynowy | 0.09 g | - | |
Kwas mirystynowy | 0.82 g | - | |
Kwas palmitynowy | 4.48 g | - | |
Kwas stearynowy | 2.84 g | - |
Więcej... ❯
Nienasycone kwasy tłuszczowe jednonienasycone 16:1 | 0.61 g | - | - |
Nienasycone kwasy tłuszczowe 20:4 | 0.07 g | - | - |
Nienasycone kwasy tłuszczowe 22:5 n-3 (DPA) | 0 g | - | - |
Węglowodany ❯
Total (complex+sugars) | 0 g | 0% DV |
Inne ❯
Alkohol etylowy | 0 g | - | |
Popiół | 1.04 g | - | |
Betaina | 12.3 mg | - | |
Kofeina | 0 mg | - | |
Cholesterol | 97 mg | 32% DV | |
Teobromina | 0 mg | - | |
Woda | 53.72 g | - |
Źródła
- Data type: 70
- USDA Food Data Central