Jęczmień gotowany - Wartości odżywcze, kalorie (kcal)
100g
Kalorie według źrółda
Ogólne
Energia | 119 kcal | - | |
Białko | 3.51 g | 7% DV | 118% D |
Tłuszcz | 1 g | 1.3% DV | |
Węglowodany | 23.67 g | 8.6% DV | |
Cukry | 0.13 g | - | |
Błonnik | 1.3 g | 4.6% DV | 78.03% D |
Woda | 71.41 g | - | |
Popiół | 0.41 g | - | |
Sód | 2 mg | 0.1% DV | |
Cholesterol | 0 mg | 0% DV |
Witaminy ❯
Cholina | 11.2 mg | 2% DV | 34.22% D |
Kwas foliowy | 19 ug | - | - |
Witamina A | 3 iu | - | - |
Witamina B1 (Tiamina) | 0.11 mg | 8.8% DV | 148% D |
Witamina B12 | 0 ug | 0% DV | 0% D |
Witamina B2 (Ryboflawina) | 0.08 mg | 6.3% DV | 106% D |
Witamina B3 (Niacyna) | 1.33 mg | 8.3% DV | 140% D |
Witamina B5 (Kwas pantotenowy) | 0.17 mg | 3.4% DV | 57.48% D |
Witamina B6 | 0.11 mg | 6.4% DV | 107% D |
Witamina C | 0 mg | 0% DV | 0% D |
Witamina D | 0 iu | - | - |
Witamina K (filochinon) | 0.3 ug | 0.3% DV | 4.2% D |
Więcej... ❯
Karoten, alfa | 0 ug | - | - |
Karoten, beta | 2 ug | - | - |
Kryptoksantyna, beta | 0 ug | - | - |
Folate, food | 19 ug | - | - |
Kwas foliowy, ogółem | 19 ug | - | - |
Kwas foliowy | 0 ug | 0% DV | 0% D |
Retinol | 0 ug | - | - |
Witamina A, RAE | 0 ug | 0% DV | 0% D |
Witamina B12, dodana | 0 ug | - | - |
Witamina D (D2 + D3) | 0 ug | 0% DV | 0% D |
Witamina E | 0.02 mg | 0.1% DV | 2.24% D |
Witamina E, dodana | 0 mg | - | - |
Minerały ❯
Wapń | 3 mg | 0.2% DV | 3.88% D |
Miedź | 0.16 mg | 18% DV | 301% D |
Żelazo | 0.63 mg | 3.5% DV | 58.82% D |
Magnez | 44 mg | 10% DV | 176% D |
Mangan | 0.27 mg | 12% DV | 199% D |
Fosfor | 100 mg | 8% DV | 134% D |
Potas | 62 mg | 1.3% DV | 22.17% D |
Selen | 0.9 ug | 1.6% DV | 27.5% D |
Sód | 2 mg | 0.1% DV | 1.46% D |
Cynk | 0.91 mg | 8.3% DV | 139% D |
Aminokwasy ❯
Alanina | 0.31 g | - | |
Arginina | 0.12 g | - | |
Kwas asparaginowy | 0.23 g | - | |
Cysteina | 0.07 g | - | |
Kwas glutaminowy | 0.76 g | - | |
Glicyna | 0.09 g | - | |
Histydyna | 0.08 g | - | |
Izoletyda | 0.15 g | - | |
Leucyna | 0.45 g | - | |
Lizyna | 0.07 g | - | |
Metionina | 0.07 g | - | |
Fenyloalanina | 0.19 g | - | |
Prolina | 0.28 g | - | |
Seryna | 0.21 g | - | |
Treonina | 0.11 g | - | |
Tryptofan | 0.04 g | - | |
Tyrozyna | 0.11 g | - | |
Walina | 0.18 g | - |
Kwasy tłuszczowe ❯
Omega-3 ALA | 0.03 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearydonowy | 0 g | - | |
Omega-6 linolowy | 0.48 g | - | |
Omega-9 eikosenowy | 0.01 g | - | |
Omega-9 erukowy | 0 g | - | |
Omega 9 oleinowy | 0.18 g | - | |
Kwas masłowy | 0 g | - | |
Kwas kaprynowy | 0 g | - | |
Kwas kapronowy | 0 g | - | |
Kwas kaprylowy | 0 g | - | |
Kwas laurynowy | 0 g | - | |
Kwas mirystynowy | 0 g | - | |
Kwas palmitynowy | 0.13 g | - | |
Kwas stearynowy | 0.04 g | - |
Więcej... ❯
Węglowodany ❯
Total (complex+sugars) | 23.67 g | 8.6% DV |
Inne ❯
Alkohol etylowy | 0 g | - | |
Popiół | 0.41 g | - | |
Kofeina | 0 mg | - | |
Cholesterol | 0 mg | 0% DV | |
Teobromina | 0 mg | - | |
Woda | 71.41 g | - |
Źródła
- Data type: 70
- USDA Food Data Central