Doughnuts, french crullers, glazed - Wartości odżywcze, kalorie (kcal)
100g
Kalorie według źrółda
Ogólne
Energia | 412 kcal | - | |
Białko | 3.1 g | 6.2% DV | 30.1% D |
Tłuszcz | 18.3 g | 23% DV | |
Węglowodany | 59.5 g | 22% DV | |
Cukry | 35.11 g | - | |
Błonnik | 1.2 g | 4.3% DV | 20.8% D |
Woda | 17.9 g | - | |
Popiół | 1.1 g | - | |
Sód | 345 mg | 15% DV | |
Cholesterol | 11 mg | 3.7% DV |
Witaminy ❯
Cholina | 29.1 mg | 5.3% DV | 25.68% D |
Kwas foliowy | 66 ug | - | - |
Witamina A | 8 iu | - | - |
Witamina B1 (Tiamina) | 0.18 mg | 15% DV | 73.22% D |
Witamina B12 | 0.05 ug | 2.1% DV | 10.11% D |
Witamina B2 (Ryboflawina) | 0.23 mg | 18% DV | 85.88% D |
Witamina B3 (Niacyna) | 2.13 mg | 13% DV | 64.62% D |
Witamina B5 (Kwas pantotenowy) | 0.22 mg | 4.3% DV | 20.97% D |
Witamina B6 | 0.02 mg | 1.2% DV | 5.71% D |
Witamina C | 0 mg | 0% DV | 0% D |
Witamina D | 0 iu | - | - |
Witamina K (filochinon) | 8 ug | 6.7% DV | 32.36% D |
Więcej... ❯
Karoten, alfa | 0 ug | - | - |
Karoten, beta | 1 ug | - | - |
Kryptoksantyna, beta | 0 ug | - | - |
Folate, food | 8 ug | - | - |
Kwas foliowy, ogółem | 42 ug | - | - |
Kwas foliowy | 34 ug | 8.5% DV | 41.26% D |
Retinol | 2 ug | - | - |
Witamina A, RAE | 2 ug | 0.2% DV | 1.08% D |
Witamina B12, dodana | 0 ug | - | - |
Witamina D (D2 + D3) | 0 ug | 0% DV | 0% D |
Witamina E | 0.16 mg | 1.1% DV | 5.18% D |
Witamina E, dodana | 0 mg | - | - |
Minerały ❯
Wapń | 26 mg | 2% DV | 9.71% D |
Miedź | 0.07 mg | 7.8% DV | 37.76% D |
Żelazo | 2.42 mg | 13% DV | 65.26% D |
Magnez | 12 mg | 2.9% DV | 13.87% D |
Mangan | 0.22 mg | 9.3% DV | 45.38% D |
Fosfor | 123 mg | 9.8% DV | 47.77% D |
Potas | 78 mg | 1.7% DV | 8.06% D |
Selen | 2.2 ug | 4% DV | 19.42% D |
Sód | 345 mg | 15% DV | 72.82% D |
Cynk | 0.26 mg | 2.4% DV | 11.47% D |
Aminokwasy ❯
Alanina | 0.11 g | - | |
Arginina | 0.14 g | - | |
Kwas asparaginowy | 0.19 g | - | |
Cysteina | 0.06 g | - | |
Kwas glutaminowy | 0.89 g | - | |
Glicyna | 0.11 g | - | |
Histydyna | 0.07 g | - | |
Izoletyda | 0.13 g | - | |
Leucyna | 0.23 g | - | |
Lizyna | 0.15 g | - | |
Metionina | 0.06 g | - | |
Fenyloalanina | 0.15 g | - | |
Prolina | 0.31 g | - | |
Seryna | 0.17 g | - | |
Treonina | 0.11 g | - | |
Tryptofan | 0.05 g | - | |
Tyrozyna | 0.1 g | - | |
Walina | 0.15 g | - |
Kwasy tłuszczowe ❯
Omega-3 ALA | 0.12 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearydonowy | 0 g | - | |
Omega-6 linolowy | 2.17 g | - | |
Omega-9 eikosenowy | 0 g | - | |
Omega-9 erukowy | 0 g | - | |
Omega 9 oleinowy | 10.44 g | - | |
Kwas masłowy | 0 g | - | |
Kwas kaprynowy | 0 g | - | |
Kwas kapronowy | 0 g | - | |
Kwas kaprylowy | 0 g | - | |
Kwas laurynowy | 0 g | - | |
Kwas mirystynowy | 0.09 g | - | |
Kwas palmitynowy | 2.4 g | - | |
Kwas stearynowy | 2.18 g | - |
Więcej... ❯
Węglowodany ❯
Total (complex+sugars) | 59.5 g | 22% DV |
Inne ❯
Alkohol etylowy | 0 g | - | |
Popiół | 1.1 g | - | |
Kofeina | 0 mg | - | |
Cholesterol | 11 mg | 3.7% DV | |
Teobromina | 0 mg | - | |
Woda | 17.9 g | - |
Źródła
- Data type: 70
- USDA Food Data Central