Chleb ryżowy z otrębami - Wartości odżywcze, kalorie (kcal)
100g
Kalorie według źrółda
Ogólne
Energia | 243 kcal | - | |
Białko | 8.9 g | 18% DV | 147% D |
Tłuszcz | 4.6 g | 5.9% DV | |
Węglowodany | 43.5 g | 16% DV | |
Cukry | 4.67 g | - | |
Błonnik | 4.9 g | 18% DV | 144% D |
Woda | 41 g | - | |
Popiół | 2 g | - | |
Sód | 269 mg | 12% DV | |
Cholesterol | 0 mg | 0% DV |
Witaminy ❯
Cholina | 18.7 mg | 3.4% DV | 27.98% D |
Kwas foliowy | 125 ug | - | - |
Witamina A | 3 iu | - | - |
Witamina B1 (Tiamina) | 0.65 mg | 54% DV | 448% D |
Witamina B12 | 0 ug | 0% DV | 0% D |
Witamina B2 (Ryboflawina) | 0.3 mg | 23% DV | 190% D |
Witamina B3 (Niacyna) | 6.81 mg | 43% DV | 350% D |
Witamina B5 (Kwas pantotenowy) | 0.78 mg | 16% DV | 128% D |
Witamina B6 | 0.27 mg | 16% DV | 130% D |
Witamina C | 0 mg | 0% DV | 0% D |
Witamina D | 0 iu | - | - |
Witamina K (filochinon) | 1 ug | 0.8% DV | 6.86% D |
Więcej... ❯
Karoten, alfa | 0 ug | - | - |
Karoten, beta | 0 ug | - | - |
Kryptoksantyna, beta | 0 ug | - | - |
Folate, food | 30 ug | - | - |
Kwas foliowy, ogółem | 86 ug | - | - |
Kwas foliowy | 56 ug | 14% DV | 115% D |
Retinol | 0 ug | - | - |
Witamina A, RAE | 0 ug | 0% DV | 0% D |
Witamina B12, dodana | 0 ug | - | - |
Witamina D (D2 + D3) | 0 ug | 0% DV | 0% D |
Witamina E | 0.65 mg | 4.3% DV | 35.67% D |
Witamina E, dodana | 0 mg | - | - |
Minerały ❯
Wapń | 69 mg | 5.3% DV | 43.68% D |
Miedź | 0.18 mg | 20% DV | 168% D |
Żelazo | 3.61 mg | 20% DV | 165% D |
Magnez | 80 mg | 19% DV | 157% D |
Mangan | 1.59 mg | 69% DV | 567% D |
Fosfor | 178 mg | 14% DV | 117% D |
Potas | 215 mg | 4.6% DV | 37.65% D |
Selen | 28.7 ug | 52% DV | 429% D |
Sód | 269 mg | 12% DV | 96.26% D |
Cynk | 1.31 mg | 12% DV | 98.02% D |
Aminokwasy ❯
Alanina | 0.33 g | - | |
Arginina | 0.38 g | - | |
Kwas asparaginowy | 0.46 g | - | |
Cysteina | 0.19 g | - | |
Kwas glutaminowy | 2.7 g | - | |
Glicyna | 0.34 g | - | |
Histydyna | 0.2 g | - | |
Izoletyda | 0.35 g | - | |
Leucyna | 0.62 g | - | |
Lizyna | 0.26 g | - | |
Metionina | 0.16 g | - | |
Fenyloalanina | 0.44 g | - | |
Prolina | 0.91 g | - | |
Seryna | 0.43 g | - | |
Treonina | 0.27 g | - | |
Tryptofan | 0.11 g | - | |
Tyrozyna | 0.27 g | - | |
Walina | 0.4 g | - |
Kwasy tłuszczowe ❯
Omega-3 ALA | 0.11 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearydonowy | 0 g | - | |
Omega-6 linolowy | 1.65 g | - | |
Omega-9 eikosenowy | 0 g | - | |
Omega-9 erukowy | 0 g | - | |
Omega 9 oleinowy | 1.62 g | - | |
Kwas masłowy | 0 g | - | |
Kwas kaprynowy | 0 g | - | |
Kwas kapronowy | 0 g | - | |
Kwas kaprylowy | 0 g | - | |
Kwas laurynowy | 0 g | - | |
Kwas mirystynowy | 0.01 g | - | |
Kwas palmitynowy | 0.53 g | - | |
Kwas stearynowy | 0.17 g | - |
Więcej... ❯
Węglowodany ❯
Total (complex+sugars) | 43.5 g | 16% DV |
Inne ❯
Alkohol etylowy | 0 g | - | |
Popiół | 2 g | - | |
Kofeina | 0 mg | - | |
Cholesterol | 0 mg | 0% DV | |
Teobromina | 0 mg | - | |
Woda | 41 g | - |
Źródła
- Data type: 70
- USDA Food Data Central