Bread, rice bran, toasted - Wartości odżywcze, kalorie (kcal)
100g
Kalorie według źrółda
Ogólne
Energia | 264 kcal | - | |
Białko | 9.7 g | 19% DV | 147% D |
Tłuszcz | 5 g | 6.4% DV | |
Węglowodany | 47.3 g | 17% DV | |
Cukry | 5.08 g | - | |
Błonnik | 5.3 g | 19% DV | 143% D |
Woda | 35.9 g | - | |
Popiół | 2.2 g | - | |
Sód | 292 mg | 13% DV | |
Cholesterol | 0 mg | 0% DV |
Witaminy ❯
Cholina | 15.9 mg | 2.9% DV | 21.9% D |
Kwas foliowy | 118 ug | - | - |
Witamina A | 1 iu | - | - |
Witamina B1 (Tiamina) | 0.57 mg | 47% DV | 359% D |
Witamina B12 | 0 ug | 0% DV | 0% D |
Witamina B2 (Ryboflawina) | 0.29 mg | 23% DV | 171% D |
Witamina B3 (Niacyna) | 6.66 mg | 42% DV | 315% D |
Witamina B5 (Kwas pantotenowy) | 0.26 mg | 5.2% DV | 39.39% D |
Witamina B6 | 0.21 mg | 12% DV | 92.69% D |
Witamina C | 0 mg | 0% DV | 0% D |
Witamina D | 0 iu | - | - |
Witamina K (filochinon) | 1.1 ug | 0.9% DV | 6.94% D |
Więcej... ❯
Karoten, alfa | 0 ug | - | - |
Karoten, beta | 0 ug | - | - |
Kryptoksantyna, beta | 0 ug | - | - |
Folate, food | 23 ug | - | - |
Kwas foliowy, ogółem | 79 ug | - | - |
Kwas foliowy | 56 ug | 14% DV | 106% D |
Retinol | 0 ug | - | - |
Witamina A, RAE | 0 ug | 0% DV | 0% D |
Witamina B12, dodana | 0 ug | - | - |
Witamina D (D2 + D3) | 0 ug | 0% DV | 0% D |
Witamina E | 0.71 mg | 4.7% DV | 35.86% D |
Witamina E, dodana | 0 mg | - | - |
Minerały ❯
Wapń | 75 mg | 5.8% DV | 43.71% D |
Miedź | 0.18 mg | 20% DV | 153% D |
Żelazo | 3.92 mg | 22% DV | 165% D |
Magnez | 76 mg | 18% DV | 137% D |
Mangan | 1.52 mg | 66% DV | 501% D |
Fosfor | 174 mg | 14% DV | 105% D |
Potas | 212 mg | 4.5% DV | 34.17% D |
Selen | 31.2 ug | 57% DV | 430% D |
Sód | 292 mg | 13% DV | 96.18% D |
Cynk | 1.38 mg | 13% DV | 95.04% D |
Aminokwasy ❯
Alanina | 0.36 g | - | |
Arginina | 0.41 g | - | |
Kwas asparaginowy | 0.5 g | - | |
Cysteina | 0.21 g | - | |
Kwas glutaminowy | 2.94 g | - | |
Glicyna | 0.37 g | - | |
Histydyna | 0.22 g | - | |
Izoletyda | 0.38 g | - | |
Leucyna | 0.68 g | - | |
Lizyna | 0.28 g | - | |
Metionina | 0.17 g | - | |
Fenyloalanina | 0.48 g | - | |
Prolina | 0.99 g | - | |
Seryna | 0.47 g | - | |
Treonina | 0.29 g | - | |
Tryptofan | 0.12 g | - | |
Tyrozyna | 0.3 g | - | |
Walina | 0.44 g | - |
Kwasy tłuszczowe ❯
Omega-3 ALA | 0.12 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearydonowy | 0 g | - | |
Omega-6 linolowy | 1.8 g | - | |
Omega-9 eikosenowy | 0 g | - | |
Omega-9 erukowy | 0 g | - | |
Omega 9 oleinowy | 1.76 g | - | |
Kwas masłowy | 0 g | - | |
Kwas kaprynowy | 0 g | - | |
Kwas kapronowy | 0 g | - | |
Kwas kaprylowy | 0 g | - | |
Kwas laurynowy | 0 g | - | |
Kwas mirystynowy | 0.01 g | - | |
Kwas palmitynowy | 0.58 g | - | |
Kwas stearynowy | 0.18 g | - |
Więcej... ❯
Węglowodany ❯
Total (complex+sugars) | 47.3 g | 17% DV |
Inne ❯
Alkohol etylowy | 0 g | - | |
Popiół | 2.2 g | - | |
Kofeina | 0 mg | - | |
Cholesterol | 0 mg | 0% DV | |
Teobromina | 0 mg | - | |
Woda | 35.9 g | - |
Źródła
- Data type: 70
- USDA Food Data Central