Peppers, sweet, red, freeze-dried - Wartości odżywcze, kalorie (kcal)
100g
Kalorie według źrółda
Ogólne
Energia | 314 kcal | - | |
Białko | 17.9 g | 36% DV | 228% D |
Tłuszcz | 3 g | 3.8% DV | |
Węglowodany | 68.7 g | 25% DV | |
Cukry | 40.77 g | - | |
Błonnik | 21.3 g | 76% DV | 485% D |
Woda | 2 g | - | |
Popiół | 8.4 g | - | |
Sód | 193 mg | 8.4% DV | |
Cholesterol | 0 mg | 0% DV |
Witaminy ❯
Kwas foliowy | 229 ug | - | - |
Witamina A | 77261 iu | - | - |
Witamina B1 (Tiamina) | 1.2 mg | 100% DV | 637% D |
Witamina B12 | 0 ug | 0% DV | 0% D |
Witamina B2 (Ryboflawina) | 1.2 mg | 92% DV | 588% D |
Witamina B3 (Niacyna) | 7.4 mg | 46% DV | 295% D |
Witamina B5 (Kwas pantotenowy) | 0.49 mg | 9.8% DV | 62.17% D |
Witamina B6 | 2.22 mg | 131% DV | 833% D |
Witamina C | 1900 mg | 2111% DV | 13447% D |
Witamina D | 0 iu | - | - |
Witamina K (filochinon) | 114 ug | 95% DV | 606% D |
Więcej... ❯
Karoten, alfa | 6931 ug | - | - |
Karoten, beta | 42891 ug | - | - |
Kryptoksantyna, beta | 0 ug | - | - |
Folate, food | 229 ug | - | - |
Kwas foliowy, ogółem | 229 ug | - | - |
Kwas foliowy | 0 ug | 0% DV | 0% D |
Retinol | 0 ug | - | - |
Witamina A, RAE | 3863 ug | 429% DV | 2734% D |
Witamina B12, dodana | 0 ug | - | - |
Witamina D (D2 + D3) | 0 ug | 0% DV | 0% D |
Witamina E | 4 mg | 27% DV | 170% D |
Witamina E, dodana | 0 mg | - | - |
Minerały ❯
Wapń | 134 mg | 10% DV | 65.65% D |
Miedź | 1.39 mg | 154% DV | 983% D |
Żelazo | 10.4 mg | 58% DV | 368% D |
Magnez | 188 mg | 45% DV | 285% D |
Mangan | 1.9 mg | 82% DV | 525% D |
Fosfor | 327 mg | 26% DV | 167% D |
Potas | 3170 mg | 67% DV | 430% D |
Selen | 3.7 ug | 6.7% DV | 42.85% D |
Sód | 193 mg | 8.4% DV | 53.45% D |
Cynk | 2.41 mg | 22% DV | 140% D |
Aminokwasy ❯
Alanina | 0.73 g | - | |
Arginina | 0.86 g | - | |
Kwas asparaginowy | 2.56 g | - | |
Cysteina | 0.34 g | - | |
Kwas glutaminowy | 2.36 g | - | |
Glicyna | 0.66 g | - | |
Histydyna | 0.36 g | - | |
Izoletyda | 0.58 g | - | |
Leucyna | 0.94 g | - | |
Lizyna | 0.8 g | - | |
Metionina | 0.22 g | - | |
Fenyloalanina | 0.55 g | - | |
Prolina | 0.78 g | - | |
Seryna | 0.72 g | - | |
Treonina | 0.66 g | - | |
Tryptofan | 0.23 g | - | |
Tyrozyna | 0.37 g | - | |
Walina | 0.76 g | - |
Kwasy tłuszczowe ❯
Omega-3 ALA | 0.15 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearydonowy | 0 g | - | |
Omega-6 linolowy | 1.46 g | - | |
Omega-9 eikosenowy | 0 g | - | |
Omega-9 erukowy | 0 g | - | |
Omega 9 oleinowy | 0.18 g | - | |
Kwas masłowy | 0 g | - | |
Kwas kaprynowy | 0 g | - | |
Kwas kapronowy | 0 g | - | |
Kwas kaprylowy | 0 g | - | |
Kwas laurynowy | 0 g | - | |
Kwas mirystynowy | 0.01 g | - | |
Kwas palmitynowy | 0.33 g | - | |
Kwas stearynowy | 0.11 g | - |
Więcej... ❯
Węglowodany ❯
Total (complex+sugars) | 68.7 g | 25% DV |
Inne ❯
Alkohol etylowy | 0 g | - | |
Popiół | 8.4 g | - | |
Kofeina | 0 mg | - | |
Cholesterol | 0 mg | 0% DV | |
Teobromina | 0 mg | - | |
Woda | 2 g | - |
Źródła
- Data type: 70
- USDA Food Data Central