Cheese, cottage, with vegetables - Wartości odżywcze, kalorie (kcal)
100g
Kalorie według źrółda
Ogólne
Energia | 95 kcal | - | |
Białko | 10.9 g | 22% DV | 459% D |
Tłuszcz | 4.2 g | 5.4% DV | |
Węglowodany | 3 g | 1.1% DV | |
Cukry | 0.37 g | - | |
Błonnik | 0.1 g | 0.4% DV | 7.52% D |
Woda | 80.3 g | - | |
Popiół | 1.34 g | - | |
Sód | 403 mg | 18% DV | |
Cholesterol | 14 mg | 4.7% DV |
Witaminy ❯
Cholina | 17.5 mg | 3.2% DV | 66.99% D |
Kwas foliowy | 17 ug | - | - |
Witamina A | 372 iu | - | - |
Witamina B1 (Tiamina) | 0.01 mg | 0.8% DV | 17.54% D |
Witamina B12 | 0.49 ug | 20% DV | 430% D |
Witamina B2 (Ryboflawina) | 0.13 mg | 10% DV | 211% D |
Witamina B3 (Niacyna) | 0.1 mg | 0.6% DV | 13.16% D |
Witamina B6 | 0.05 mg | 2.9% DV | 61.92% D |
Witamina C | 4 mg | 4.4% DV | 93.57% D |
Witamina D | 0 iu | - | - |
Witamina K (filochinon) | 11 ug | 9.2% DV | 193% D |
Więcej... ❯
Karoten, alfa | 0 ug | - | - |
Karoten, beta | 142 ug | - | - |
Kryptoksantyna, beta | 0 ug | - | - |
Folate, food | 17 ug | - | - |
Kwas foliowy, ogółem | 17 ug | - | - |
Kwas foliowy | 0 ug | 0% DV | 0% D |
Retinol | 41 ug | - | - |
Witamina A, RAE | 53 ug | 5.9% DV | 124% D |
Witamina B12, dodana | 0 ug | - | - |
Witamina D (D2 + D3) | 0 ug | 0% DV | 0% D |
Witamina E | 0.05 mg | 0.3% DV | 7.02% D |
Witamina E, dodana | 0 mg | - | - |
Minerały ❯
Wapń | 56 mg | 4.3% DV | 90.69% D |
Miedź | 0.03 mg | 3.1% DV | 65.5% D |
Żelazo | 0.1 mg | 0.6% DV | 11.7% D |
Magnez | 4 mg | 1% DV | 20.05% D |
Fosfor | 128 mg | 10% DV | 216% D |
Potas | 86 mg | 1.8% DV | 38.52% D |
Selen | 4.5 ug | 8.2% DV | 172% D |
Sód | 403 mg | 18% DV | 369% D |
Cynk | 0.29 mg | 2.6% DV | 55.5% D |
Aminokwasy ❯
Alanina | 0.62 g | - | |
Arginina | 0.55 g | - | |
Kwas asparaginowy | 0.82 g | - | |
Cysteina | 0.11 g | - | |
Kwas glutaminowy | 2.61 g | - | |
Glicyna | 0.27 g | - | |
Histydyna | 0.4 g | - | |
Izoletyda | 0.7 g | - | |
Leucyna | 1.23 g | - | |
Lizyna | 0.97 g | - | |
Metionina | 0.36 g | - | |
Fenyloalanina | 0.65 g | - | |
Prolina | 1.39 g | - | |
Seryna | 0.67 g | - | |
Treonina | 0.53 g | - | |
Tryptofan | 0.13 g | - | |
Tyrozyna | 0.64 g | - | |
Walina | 0.74 g | - |
Kwasy tłuszczowe ❯
Omega-3 ALA | 0.04 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearydonowy | 0 g | - | |
Omega-6 linolowy | 0.1 g | - | |
Omega-9 eikosenowy | 0 g | - | |
Omega-9 erukowy | 0 g | - | |
Omega 9 oleinowy | 0.99 g | - | |
Kwas masłowy | 0.13 g | - | |
Kwas kaprynowy | 0.07 g | - | |
Kwas kapronowy | 0.03 g | - | |
Kwas kaprylowy | 0.04 g | - | |
Kwas laurynowy | 0.07 g | - | |
Kwas mirystynowy | 0.44 g | - | |
Kwas palmitynowy | 1.26 g | - | |
Kwas stearynowy | 0.48 g | - |
Więcej... ❯
Węglowodany ❯
Total (complex+sugars) | 3 g | 1.1% DV |
Inne ❯
Alkohol etylowy | 0 g | - | |
Popiół | 1.34 g | - | |
Kofeina | 0 mg | - | |
Cholesterol | 14 mg | 4.7% DV | |
Teobromina | 0 mg | - | |
Woda | 80.3 g | - |
Źródła
- Data type: 70
- USDA Food Data Central