Veal, leg (top round), separable lean and fat, cooked, braised - Wartości odżywcze, kalorie (kcal)
100g
Kalorie według źródła
Ogólne
Element | Amount | Daily value | Density |
---|---|---|---|
Energia
|
211 kcal | - | - |
Białko
|
36.16 g | 72% DV | 685% D |
Tłuszcz
|
6.33 g | 8.1% DV | - |
Węglowodany
|
0 g | 0% DV | - |
Woda
|
55.49 g | - | - |
Popiół
|
1.95 g | - | - |
Sód
|
67 mg | 2.9% DV | - |
Cholesterol
|
134 mg | 45% DV | - |
Witaminy ❯
Element | Amount | Daily value | Density |
---|---|---|---|
Cholina
|
141 mg | 26% DV | 243% D |
Kwas foliowy
|
18 ug | - | - |
Witamina A
|
0 iu | - | - |
Witamina B1 (Tiamina)
|
0.06 mg | 5% DV | 47.39% D |
Witamina B12
|
1.17 ug | 49% DV | 462% D |
Witamina B2 (Ryboflawina)
|
0.35 mg | 27% DV | 255% D |
Witamina B3 (Niacyna)
|
10.56 mg | 66% DV | 626% D |
Witamina B5 (Kwas pantotenowy)
|
1.02 mg | 20% DV | 193% D |
Witamina B6
|
0.36 mg | 21% DV | 201% D |
Witamina C
|
0 mg | 0% DV | 0% D |
Witamina D
|
0 iu | - | - |
Witamina K (filochinon)
|
7 ug | 5.8% DV | 55.29% D |
Więcej... ❯
Element | Amount | Daily value | Density |
---|---|---|---|
Karoten, alfa
|
0 ug | - | - |
Karoten, beta
|
0 ug | - | - |
Kryptoksantyna, beta
|
0 ug | - | - |
Folate, food
|
18 ug | - | - |
Kwas foliowy, ogółem
|
18 ug | - | - |
Kwas foliowy
|
0 ug | 0% DV | 0% D |
Retinol
|
0 ug | - | - |
Witamina A, RAE
|
0 ug | 0% DV | 0% D |
Witamina B12, dodana
|
0 ug | - | - |
Witamina D (D2 + D3)
|
0 ug | 0% DV | 0% D |
Witamina D3 (cholekalcyferol)
|
0 ug | - | - |
Witamina E
|
0.49 mg | 3.3% DV | 30.96% D |
Witamina E, dodana
|
0 mg | - | - |
Witamina K (Dihydrofilochinon)
|
0 ug | - | - |
Minerały ❯
Element | Amount | Daily value | Density |
---|---|---|---|
Wapń
|
8 mg | 0.6% DV | 5.83% D |
Miedź
|
0.14 mg | 16% DV | 147% D |
Żelazo
|
1.32 mg | 7.3% DV | 69.51% D |
Magnez
|
29 mg | 6.9% DV | 65.45% D |
Mangan
|
0.04 mg | 1.7% DV | 16.07% D |
Fosfor
|
249 mg | 20% DV | 189% D |
Potas
|
383 mg | 8.1% DV | 77.24% D |
Selen
|
15.4 ug | 28% DV | 265% D |
Sód
|
67 mg | 2.9% DV | 27.61% D |
Cynk
|
3.96 mg | 36% DV | 341% D |
Aminokwasy ❯
Element | Amount | Daily value | Density |
---|---|---|---|
Alanina
|
2.15 g | - | - |
Arginina
|
2.13 g | - | - |
Kwas asparaginowy
|
3.12 g | - | - |
Cysteina
|
0.41 g | - | - |
Kwas glutaminowy
|
5.72 g | - | - |
Glicyna
|
1.86 g | - | - |
Histydyna
|
1.31 g | - | - |
Izoletyda
|
1.78 g | - | - |
Leucyna
|
2.88 g | - | - |
Lizyna
|
2.98 g | - | - |
Metionina
|
0.84 g | - | - |
Fenyloalanina
|
1.46 g | - | - |
Prolina
|
1.51 g | - | - |
Seryna
|
1.36 g | - | - |
Treonina
|
1.58 g | - | - |
Tryptofan
|
0.37 g | - | - |
Tyrozyna
|
1.15 g | - | - |
Walina
|
2 g | - | - |
Kwasy tłuszczowe ❯
Element | Amount | Daily value | Density |
---|---|---|---|
Omega-3 ALA
|
0.04 g | - | - |
Omega-3 DHA
|
0 g | - | - |
Omega-3 EPA
|
0 g | - | - |
Omega-3 stearydonowy
|
0 g | - | - |
Omega-6 linolowy
|
0.35 g | - | - |
Omega-9 eikosenowy
|
0 g | - | - |
Omega-9 erukowy
|
0 g | - | - |
Omega 9 oleinowy
|
2.04 g | - | - |
Kwas masłowy
|
0 g | - | - |
Kwas kaprynowy
|
0.01 g | - | - |
Kwas kapronowy
|
0 g | - | - |
Kwas kaprylowy
|
0 g | - | - |
Kwas laurynowy
|
0.02 g | - | - |
Kwas mirystynowy
|
0.23 g | - | - |
Kwas palmitynowy
|
1.35 g | - | - |
Kwas stearynowy
|
0.84 g | - | - |
Więcej... ❯
Element | Amount | Daily value | Density |
---|---|---|---|
Nienasycone kwasy tłuszczowe jednonienasycone 16:1
|
0.27 g | - | - |
Nienasycone kwasy tłuszczowe 20:4
|
0.08 g | - | - |
Nienasycone kwasy tłuszczowe 22:5 n-3 (DPA)
|
0 g | - | - |
Węglowodany ❯
Total (complex+sugars)
|
0 g | 0% DV | - |
Inne ❯
Element | Amount | Daily value | Density |
---|---|---|---|
Alkohol etylowy
|
0 g | - | - |
Popiół
|
1.95 g | - | - |
Betaina
|
18.6 mg | - | - |
Kofeina
|
0 mg | - | - |
Cholesterol
|
134 mg | 45% DV | - |
Teobromina
|
0 mg | - | - |
Woda
|
55.49 g | - | - |
Źródła
- USDA Food Data Central
- Data type: 70. Category: -