Peppers, sweet, red, frozen, chopped, unprepared - Wartości odżywcze, kalorie (kcal)
100g
Kalorie według źrółda
Ogólne
Energia | 20 kcal | - | |
Białko | 1.08 g | 2.2% DV | 216% D |
Tłuszcz | 0.21 g | 0.3% DV | |
Węglowodany | 4.45 g | 1.6% DV | |
Cukry | 3.26 g | - | |
Błonnik | 1.6 g | 5.7% DV | 571% D |
Woda | 93.96 g | - | |
Popiół | 0.3 g | - | |
Sód | 5 mg | 0.2% DV | |
Cholesterol | 0 mg | 0% DV |
Witaminy ❯
Cholina | 4.3 mg | 0.8% DV | 78.18% D |
Kwas foliowy | 14 ug | - | - |
Witamina A | 2428 iu | - | - |
Witamina B1 (Tiamina) | 0.07 mg | 5.8% DV | 575% D |
Witamina B12 | 0 ug | 0% DV | 0% D |
Witamina B2 (Ryboflawina) | 0.04 mg | 2.9% DV | 292% D |
Witamina B3 (Niacyna) | 1.37 mg | 8.6% DV | 856% D |
Witamina B5 (Kwas pantotenowy) | 0.03 mg | 0.6% DV | 60% D |
Witamina B6 | 0.14 mg | 8.1% DV | 806% D |
Witamina C | 58.7 mg | 65% DV | 6522% D |
Witamina D | 0 iu | - | - |
Witamina K (filochinon) | 3.8 ug | 3.2% DV | 317% D |
Więcej... ❯
Karoten, alfa | 15 ug | - | - |
Karoten, beta | 1259 ug | - | - |
Kryptoksantyna, beta | 380 ug | - | - |
Folate, food | 14 ug | - | - |
Kwas foliowy, ogółem | 14 ug | - | - |
Kwas foliowy | 0 ug | 0% DV | 0% D |
Retinol | 0 ug | - | - |
Witamina A, RAE | 121 ug | 13% DV | 1344% D |
Witamina B12, dodana | 0 ug | - | - |
Witamina D (D2 + D3) | 0 ug | 0% DV | 0% D |
Witamina E | 1.23 mg | 8.2% DV | 820% D |
Witamina E, dodana | 0 mg | - | - |
Minerały ❯
Wapń | 9 mg | 0.7% DV | 69.23% D |
Miedź | 0.05 mg | 5.9% DV | 589% D |
Żelazo | 0.62 mg | 3.4% DV | 344% D |
Magnez | 8 mg | 1.9% DV | 190% D |
Mangan | 0.12 mg | 5.1% DV | 509% D |
Fosfor | 17 mg | 1.4% DV | 136% D |
Potas | 91 mg | 1.9% DV | 194% D |
Selen | 0.2 ug | 0.4% DV | 36.36% D |
Sód | 5 mg | 0.2% DV | 21.74% D |
Cynk | 0.06 mg | 0.5% DV | 54.55% D |
Aminokwasy ❯
Alanina | 0.04 g | - | |
Arginina | 0.05 g | - | |
Kwas asparaginowy | 0.15 g | - | |
Cysteina | 0.02 g | - | |
Kwas glutaminowy | 0.14 g | - | |
Glicyna | 0.04 g | - | |
Histydyna | 0.02 g | - | |
Izoletyda | 0.04 g | - | |
Leucyna | 0.06 g | - | |
Lizyna | 0.05 g | - | |
Metionina | 0.01 g | - | |
Fenyloalanina | 0.03 g | - | |
Prolina | 0.05 g | - | |
Seryna | 0.04 g | - | |
Treonina | 0.04 g | - | |
Tryptofan | 0.01 g | - | |
Tyrozyna | 0.02 g | - | |
Walina | 0.05 g | - |
Kwasy tłuszczowe ❯
Omega-3 ALA | 0.01 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearydonowy | 0 g | - | |
Omega-6 linolowy | 0.1 g | - | |
Omega-9 eikosenowy | 0 g | - | |
Omega-9 erukowy | 0 g | - | |
Omega 9 oleinowy | 0.01 g | - | |
Kwas masłowy | 0 g | - | |
Kwas kaprynowy | 0 g | - | |
Kwas kapronowy | 0 g | - | |
Kwas kaprylowy | 0 g | - | |
Kwas laurynowy | 0 g | - | |
Kwas mirystynowy | 0 g | - | |
Kwas palmitynowy | 0.02 g | - | |
Kwas stearynowy | 0.01 g | - |
Więcej... ❯
Węglowodany ❯
Total (complex+sugars) | 4.45 g | 1.6% DV |
Inne ❯
Alkohol etylowy | 0 g | - | |
Popiół | 0.3 g | - | |
Kofeina | 0 mg | - | |
Cholesterol | 0 mg | 0% DV | |
Teobromina | 0 mg | - | |
Woda | 93.96 g | - |
Źródła
- Data type: 70
- USDA Food Data Central