Peas, split, mature seeds, cooked, boiled, without salt - Wartości odżywcze, kalorie (kcal)
100g
Kalorie według źrółda
Ogólne
Energia | 118 kcal | - | |
Białko | 8.34 g | 17% DV | 283% D |
Tłuszcz | 0.39 g | 0.5% DV | |
Węglowodany | 21.1 g | 7.7% DV | |
Cukry | 2.9 g | - | |
Błonnik | 8.3 g | 30% DV | 502% D |
Woda | 69.49 g | - | |
Popiół | 0.68 g | - | |
Sód | 2 mg | 0.1% DV | |
Cholesterol | 0 mg | 0% DV |
Witaminy ❯
Cholina | 32.8 mg | 6% DV | 101% D |
Kwas foliowy | 65 ug | - | - |
Witamina A | 7 iu | - | - |
Witamina B1 (Tiamina) | 0.19 mg | 16% DV | 268% D |
Witamina B12 | 0 ug | 0% DV | 0% D |
Witamina B2 (Ryboflawina) | 0.06 mg | 4.3% DV | 73.01% D |
Witamina B3 (Niacyna) | 0.89 mg | 5.6% DV | 94.28% D |
Witamina B5 (Kwas pantotenowy) | 0.6 mg | 12% DV | 202% D |
Witamina B6 | 0.05 mg | 2.8% DV | 47.86% D |
Witamina C | 0.4 mg | 0.4% DV | 7.53% D |
Witamina D | 0 iu | - | - |
Witamina K (filochinon) | 5 ug | 4.2% DV | 70.62% D |
Więcej... ❯
Karoten, alfa | 0 ug | - | - |
Karoten, beta | 4 ug | - | - |
Kryptoksantyna, beta | 0 ug | - | - |
Folate, food | 65 ug | - | - |
Kwas foliowy, ogółem | 65 ug | - | - |
Kwas foliowy | 0 ug | 0% DV | 0% D |
Retinol | 0 ug | - | - |
Witamina A, RAE | 0 ug | 0% DV | 0% D |
Witamina B12, dodana | 0 ug | - | - |
Witamina D (D2 + D3) | 0 ug | 0% DV | 0% D |
Witamina E | 0.03 mg | 0.2% DV | 3.39% D |
Witamina E, dodana | 0 mg | - | - |
Minerały ❯
Wapń | 14 mg | 1.1% DV | 18.25% D |
Miedź | 0.18 mg | 20% DV | 341% D |
Żelazo | 1.29 mg | 7.2% DV | 121% D |
Magnez | 36 mg | 8.6% DV | 145% D |
Mangan | 0.4 mg | 17% DV | 292% D |
Fosfor | 99 mg | 7.9% DV | 134% D |
Potas | 362 mg | 7.7% DV | 131% D |
Selen | 0.6 ug | 1.1% DV | 18.49% D |
Sód | 2 mg | 0.1% DV | 1.47% D |
Cynk | 1 mg | 9.1% DV | 154% D |
Aminokwasy ❯
Alanina | 0.37 g | - | |
Arginina | 0.74 g | - | |
Kwas asparaginowy | 0.98 g | - | |
Cysteina | 0.13 g | - | |
Kwas glutaminowy | 1.43 g | - | |
Glicyna | 0.37 g | - | |
Histydyna | 0.2 g | - | |
Izoletyda | 0.34 g | - | |
Leucyna | 0.6 g | - | |
Lizyna | 0.6 g | - | |
Metionina | 0.09 g | - | |
Fenyloalanina | 0.38 g | - | |
Prolina | 0.34 g | - | |
Seryna | 0.37 g | - | |
Treonina | 0.3 g | - | |
Tryptofan | 0.09 g | - | |
Tyrozyna | 0.24 g | - | |
Walina | 0.39 g | - |
Kwasy tłuszczowe ❯
Omega-3 ALA | 0.03 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearydonowy | 0 g | - | |
Omega-6 linolowy | 0.14 g | - | |
Omega-9 eikosenowy | 0 g | - | |
Omega-9 erukowy | 0 g | - | |
Omega 9 oleinowy | 0.08 g | - | |
Kwas masłowy | 0 g | - | |
Kwas kaprynowy | 0 g | - | |
Kwas kapronowy | 0 g | - | |
Kwas kaprylowy | 0 g | - | |
Kwas laurynowy | 0 g | - | |
Kwas mirystynowy | 0 g | - | |
Kwas palmitynowy | 0.04 g | - | |
Kwas stearynowy | 0.01 g | - |
Więcej... ❯
Węglowodany ❯
Total (complex+sugars) | 21.1 g | 7.7% DV |
Inne ❯
Alkohol etylowy | 0 g | - | |
Popiół | 0.68 g | - | |
Kofeina | 0 mg | - | |
Cholesterol | 0 mg | 0% DV | |
Teobromina | 0 mg | - | |
Woda | 69.49 g | - |
Źródła
- Data type: 70
- USDA Food Data Central