Mushrooms, shiitake, cooked, without salt - Wartości odżywcze, kalorie (kcal)
100g
Kalorie według źrółda
Ogólne
Energia | 56 kcal | - | |
Białko | 1.56 g | 3.1% DV | 111% D |
Tłuszcz | 0.22 g | 0.3% DV | |
Węglowodany | 14.39 g | 5.2% DV | |
Cukry | 3.84 g | - | |
Błonnik | 2.1 g | 7.5% DV | 268% D |
Woda | 83.48 g | - | |
Popiół | 0.35 g | - | |
Sód | 4 mg | 0.2% DV | |
Cholesterol | 0 mg | 0% DV |
Witaminy ❯
Cholina | 36.8 mg | 6.7% DV | 239% D |
Kwas foliowy | 21 ug | - | - |
Witamina A | 0 iu | - | - |
Witamina B1 (Tiamina) | 0.04 mg | 3.1% DV | 110% D |
Witamina B12 | 0 ug | 0% DV | 0% D |
Witamina B2 (Ryboflawina) | 0.17 mg | 13% DV | 467% D |
Witamina B3 (Niacyna) | 1.5 mg | 9.4% DV | 335% D |
Witamina B5 (Kwas pantotenowy) | 3.59 mg | 72% DV | 2567% D |
Witamina B6 | 0.16 mg | 9.4% DV | 334% D |
Witamina C | 0.3 mg | 0.3% DV | 11.9% D |
Witamina D | 28 iu | - | - |
Witamina K (filochinon) | 0 ug | 0% DV | 0% D |
Więcej... ❯
Karoten, alfa | 0 ug | - | - |
Karoten, beta | 0 ug | - | - |
Kryptoksantyna, beta | 0 ug | - | - |
Folate, food | 21 ug | - | - |
Kwas foliowy, ogółem | 21 ug | - | - |
Kwas foliowy | 0 ug | 0% DV | 0% D |
Retinol | 0 ug | - | - |
Witamina A, RAE | 0 ug | 0% DV | 0% D |
Witamina B12, dodana | 0 ug | - | - |
Witamina D (D2 + D3) | 0.7 ug | 3.5% DV | 125% D |
Witamina D2 (ergokalcyferol) | 0.7 ug | - | - |
Witamina D3 (cholekalcyferol) | 0 ug | - | - |
Witamina E | 0 mg | 0% DV | 0% D |
Witamina E, dodana | 0 mg | - | - |
Minerały ❯
Wapń | 3 mg | 0.2% DV | 8.24% D |
Miedź | 0.9 mg | 100% DV | 3556% D |
Żelazo | 0.44 mg | 2.4% DV | 87.3% D |
Magnez | 14 mg | 3.3% DV | 119% D |
Mangan | 0.2 mg | 8.9% DV | 317% D |
Fosfor | 29 mg | 2.3% DV | 82.86% D |
Potas | 117 mg | 2.5% DV | 88.91% D |
Selen | 24.8 ug | 45% DV | 1610% D |
Sód | 4 mg | 0.2% DV | 6.21% D |
Cynk | 1.33 mg | 12% DV | 432% D |
Aminokwasy ❯
Alanina | 0.08 g | - | |
Arginina | 0.09 g | - | |
Kwas asparaginowy | 0.1 g | - | |
Cysteina | 0.03 g | - | |
Kwas glutaminowy | 0.35 g | - | |
Glicyna | 0.06 g | - | |
Histydyna | 0.02 g | - | |
Izoletyda | 0.06 g | - | |
Leucyna | 0.09 g | - | |
Lizyna | 0.05 g | - | |
Metionina | 0.03 g | - | |
Fenyloalanina | 0.07 g | - | |
Prolina | 0.06 g | - | |
Seryna | 0.07 g | - | |
Treonina | 0.07 g | - | |
Tryptofan | 0 g | - | |
Tyrozyna | 0.04 g | - | |
Walina | 0.07 g | - |
Kwasy tłuszczowe ❯
Omega-3 ALA | 0 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearydonowy | 0 g | - | |
Omega-6 linolowy | 0.03 g | - | |
Omega-9 eikosenowy | 0 g | - | |
Omega-9 erukowy | 0.02 g | - | |
Omega 9 oleinowy | 0.03 g | - | |
Kwas masłowy | 0 g | - | |
Kwas kaprynowy | 0 g | - | |
Kwas kapronowy | 0 g | - | |
Kwas kaprylowy | 0 g | - | |
Kwas laurynowy | 0 g | - | |
Kwas mirystynowy | 0 g | - | |
Kwas palmitynowy | 0.03 g | - | |
Kwas stearynowy | 0.01 g | - |
Więcej... ❯
Węglowodany ❯
Total (complex+sugars) | 14.39 g | 5.2% DV |
Inne ❯
Alkohol etylowy | 0 g | - | |
Popiół | 0.35 g | - | |
Kofeina | 0 mg | - | |
Cholesterol | 0 mg | 0% DV | |
Teobromina | 0 mg | - | |
Woda | 83.48 g | - |
Źródła
- Data type: 70
- USDA Food Data Central