Fish, sardine, Atlantic, canned in oil, drained solids with bone - Wartości odżywcze, kalorie (kcal)
100g
Kalorie według źrółda
Ogólne
Energia | 208 kcal | - | |
Białko | 24.62 g | 49% DV | 473% D |
Tłuszcz | 11.45 g | 15% DV | |
Węglowodany | 0 g | 0% DV | |
Woda | 59.61 g | - | |
Popiół | 3.38 g | - | |
Sód | 307 mg | 13% DV | |
Cholesterol | 142 mg | 47% DV |
Witaminy ❯
Cholina | 75 mg | 14% DV | 131% D |
Kwas foliowy | 10 ug | - | - |
Witamina A | 108 iu | - | - |
Witamina B1 (Tiamina) | 0.08 mg | 6.7% DV | 64.1% D |
Witamina B12 | 8.94 ug | 373% DV | 3582% D |
Witamina B2 (Ryboflawina) | 0.23 mg | 17% DV | 168% D |
Witamina B3 (Niacyna) | 5.25 mg | 33% DV | 315% D |
Witamina B5 (Kwas pantotenowy) | 0.64 mg | 13% DV | 123% D |
Witamina B6 | 0.17 mg | 9.8% DV | 94.46% D |
Witamina C | 0 mg | 0% DV | 0% D |
Witamina D | 193 iu | - | - |
Witamina K (filochinon) | 2.6 ug | 2.2% DV | 20.83% D |
Więcej... ❯
Karoten, alfa | 0 ug | - | - |
Karoten, beta | 0 ug | - | - |
Kryptoksantyna, beta | 0 ug | - | - |
Folate, food | 10 ug | - | - |
Kwas foliowy, ogółem | 10 ug | - | - |
Kwas foliowy | 0 ug | 0% DV | 0% D |
Retinol | 32 ug | - | - |
Witamina A, RAE | 32 ug | 3.6% DV | 34.19% D |
Witamina B12, dodana | 0 ug | - | - |
Witamina D (D2 + D3) | 4.8 ug | 24% DV | 231% D |
Witamina D3 (cholekalcyferol) | 4.8 ug | - | - |
Witamina E | 2.04 mg | 14% DV | 131% D |
Witamina E, dodana | 0 mg | - | - |
Minerały ❯
Wapń | 382 mg | 29% DV | 283% D |
Miedź | 0.19 mg | 21% DV | 199% D |
Żelazo | 2.92 mg | 16% DV | 156% D |
Magnez | 39 mg | 9.3% DV | 89.29% D |
Mangan | 0.11 mg | 4.7% DV | 45.15% D |
Fosfor | 490 mg | 39% DV | 377% D |
Potas | 397 mg | 8.4% DV | 81.22% D |
Selen | 52.7 ug | 96% DV | 921% D |
Sód | 307 mg | 13% DV | 128% D |
Cynk | 1.31 mg | 12% DV | 115% D |
Aminokwasy ❯
Alanina | 1.49 g | - | |
Arginina | 1.47 g | - | |
Kwas asparaginowy | 2.52 g | - | |
Cysteina | 0.26 g | - | |
Kwas glutaminowy | 3.67 g | - | |
Glicyna | 1.18 g | - | |
Histydyna | 0.73 g | - | |
Izoletyda | 1.13 g | - | |
Leucyna | 2 g | - | |
Lizyna | 2.26 g | - | |
Metionina | 0.73 g | - | |
Fenyloalanina | 0.96 g | - | |
Prolina | 0.87 g | - | |
Seryna | 1 g | - | |
Treonina | 1.08 g | - | |
Tryptofan | 0.28 g | - | |
Tyrozyna | 0.83 g | - | |
Walina | 1.27 g | - |
Kwasy tłuszczowe ❯
Omega-3 ALA | 0.5 g | - | |
Omega-3 DHA | 0.51 g | - | |
Omega-3 EPA | 0.47 g | - | |
Omega-3 stearydonowy | 0.13 g | - | |
Omega-6 linolowy | 3.54 g | - | |
Omega-9 eikosenowy | 0.42 g | - | |
Omega-9 erukowy | 1.08 g | - | |
Omega 9 oleinowy | 2.15 g | - | |
Kwas masłowy | 0 g | - | |
Kwas kaprynowy | 0 g | - | |
Kwas kapronowy | 0 g | - | |
Kwas kaprylowy | 0 g | - | |
Kwas laurynowy | 0 g | - | |
Kwas mirystynowy | 0.19 g | - | |
Kwas palmitynowy | 0.99 g | - | |
Kwas stearynowy | 0.34 g | - |
Więcej... ❯
Węglowodany ❯
Total (complex+sugars) | 0 g | 0% DV |
Inne ❯
Alkohol etylowy | 0 g | - | |
Popiół | 3.38 g | - | |
Kofeina | 0 mg | - | |
Cholesterol | 142 mg | 47% DV | |
Teobromina | 0 mg | - | |
Woda | 59.61 g | - |
Źródła
- Data type: 70
- USDA Food Data Central