Doughnuts, yeast-leavened, with creme filling - Wartości odżywcze, kalorie (kcal)
100g
Kalorie według źrółda
Ogólne
Energia | 361 kcal | - | |
Białko | 6.4 g | 13% DV | 70.91% D |
Tłuszcz | 24.5 g | 31% DV | |
Węglowodany | 30 g | 11% DV | |
Cukry | 14.55 g | - | |
Błonnik | 0.8 g | 2.9% DV | 15.83% D |
Woda | 38.2 g | - | |
Popiół | 0.8 g | - | |
Sód | 309 mg | 13% DV | |
Cholesterol | 24 mg | 8% DV |
Witaminy ❯
Cholina | 29.1 mg | 5.3% DV | 29.31% D |
Kwas foliowy | 109 ug | - | - |
Witamina A | 40 iu | - | - |
Witamina B1 (Tiamina) | 0.34 mg | 28% DV | 156% D |
Witamina B12 | 0.14 ug | 5.8% DV | 32.32% D |
Witamina B2 (Ryboflawina) | 0.15 mg | 11% DV | 63.07% D |
Witamina B3 (Niacyna) | 2.24 mg | 14% DV | 77.63% D |
Witamina B5 (Kwas pantotenowy) | 0.66 mg | 13% DV | 73.35% D |
Witamina B6 | 0.07 mg | 4% DV | 22.16% D |
Witamina C | 0 mg | 0% DV | 0% D |
Witamina D | 0 iu | - | - |
Witamina K (filochinon) | 8.6 ug | 7.2% DV | 39.7% D |
Więcej... ❯
Karoten, alfa | 0 ug | - | - |
Karoten, beta | 2 ug | - | - |
Kryptoksantyna, beta | 1 ug | - | - |
Folate, food | 14 ug | - | - |
Kwas foliowy, ogółem | 70 ug | - | - |
Kwas foliowy | 56 ug | 14% DV | 77.56% D |
Retinol | 11 ug | - | - |
Witamina A, RAE | 11 ug | 1.2% DV | 6.77% D |
Witamina B12, dodana | 0 ug | - | - |
Witamina D (D2 + D3) | 0 ug | 0% DV | 0% D |
Witamina E | 0.29 mg | 1.9% DV | 10.71% D |
Witamina E, dodana | 0 mg | - | - |
Minerały ❯
Wapń | 25 mg | 1.9% DV | 10.65% D |
Miedź | 0.11 mg | 13% DV | 69.56% D |
Żelazo | 1.83 mg | 10% DV | 56.33% D |
Magnez | 20 mg | 4.8% DV | 26.38% D |
Mangan | 0.23 mg | 9.8% DV | 54.2% D |
Fosfor | 76 mg | 6.1% DV | 33.68% D |
Potas | 80 mg | 1.7% DV | 9.43% D |
Selen | 10.8 ug | 20% DV | 109% D |
Sód | 309 mg | 13% DV | 74.43% D |
Cynk | 0.8 mg | 7.3% DV | 40.29% D |
Aminokwasy ❯
Alanina | 0.24 g | - | |
Arginina | 0.27 g | - | |
Kwas asparaginowy | 0.38 g | - | |
Cysteina | 0.13 g | - | |
Kwas glutaminowy | 1.87 g | - | |
Glicyna | 0.22 g | - | |
Histydyna | 0.15 g | - | |
Izoletyda | 0.27 g | - | |
Leucyna | 0.48 g | - | |
Lizyna | 0.24 g | - | |
Metionina | 0.12 g | - | |
Fenyloalanina | 0.31 g | - | |
Prolina | 0.63 g | - | |
Seryna | 0.33 g | - | |
Treonina | 0.21 g | - | |
Tryptofan | 0.08 g | - | |
Tyrozyna | 0.2 g | - | |
Walina | 0.3 g | - |
Kwasy tłuszczowe ❯
Omega-3 ALA | 0.16 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearydonowy | 0 g | - | |
Omega-6 linolowy | 2.9 g | - | |
Omega-9 eikosenowy | 0 g | - | |
Omega-9 erukowy | 0 g | - | |
Omega 9 oleinowy | 12.01 g | - | |
Kwas masłowy | 0 g | - | |
Kwas kaprynowy | 0 g | - | |
Kwas kapronowy | 0 g | - | |
Kwas kaprylowy | 0 g | - | |
Kwas laurynowy | 0 g | - | |
Kwas mirystynowy | 0.1 g | - | |
Kwas palmitynowy | 2.87 g | - | |
Kwas stearynowy | 2.45 g | - |
Więcej... ❯
Nienasycone kwasy tłuszczowe jednonienasycone 16:1 | 0.07 g | - | - |
Nienasycone kwasy tłuszczowe 20:4 | 0.01 g | - | - |
Nienasycone kwasy tłuszczowe 22:5 n-3 (DPA) | 0 g | - | - |
Węglowodany ❯
Total (complex+sugars) | 30 g | 11% DV |
Inne ❯
Alkohol etylowy | 0 g | - | |
Popiół | 0.8 g | - | |
Kofeina | 0 mg | - | |
Cholesterol | 24 mg | 8% DV | |
Teobromina | 0 mg | - | |
Woda | 38.2 g | - |
Źródła
- Data type: 70
- USDA Food Data Central