BURGER KING, DOUBLE WHOPPER, no cheese - Wartości odżywcze, kalorie (kcal)
100g
Kalorie według źródła
Ogólne
Element | Amount | Daily value | Density |
---|---|---|---|
|
252 kcal | - | - |
|
13.94 g | 28% DV | 221% D |
|
15.66 g | 20% DV | - |
|
13.74 g | 5% DV | - |
|
10.3 g | - | - |
|
3.52 g | - | - |
|
1.4 g | 5% DV | 39.68% D |
|
55.29 g | - | - |
|
1.37 g | - | - |
|
289 mg | 13% DV | - |
Cholesterol
|
46 mg | 15% DV | - |
Witaminy
❯
Element | Amount | Daily value | Density |
---|---|---|---|
Kwas foliowy
|
60 ug | - | - |
Witamina B1 (Tiamina)
|
0.19 mg | 16% DV | 128% D |
Witamina B2 (Ryboflawina)
|
0.19 mg | 15% DV | 116% D |
Witamina B3 (Niacyna)
|
3.23 mg | 20% DV | 160% D |
Witamina B5 (Kwas pantotenowy)
|
0.19 mg | 3.8% DV | 30.16% D |
Witamina B6
|
0.11 mg | 6.7% DV | 53.22% D |
Witamina C
|
0.2 mg | 0.2% DV | 1.76% D |
Witamina K (filochinon)
|
14.1 ug | 12% DV | 93.25% D |
Więcej... ❯
Element | Amount | Daily value | Density |
---|---|---|---|
Folate, food
|
23 ug | - | - |
Kwas foliowy, ogółem
|
45 ug | - | - |
Kwas foliowy
|
22 ug | 5.5% DV | 43.65% D |
Witamina K (Dihydrofilochinon)
|
0 ug | - | - |
Minerały
❯
Element | Amount | Daily value | Density |
---|---|---|---|
Wapń
|
35 mg | 2.7% DV | 21.37% D |
Miedź
|
0.12 mg | 13% DV | 106% D |
Żelazo
|
2.8 mg | 16% DV | 123% D |
Magnez
|
18 mg | 4.3% DV | 34.01% D |
Mangan
|
0.2 mg | 8.7% DV | 69.01% D |
Fosfor
|
111 mg | 8.9% DV | 70.48% D |
Potas
|
192 mg | 4.1% DV | 32.42% D |
Selen
|
20.1 ug | 37% DV | 290% D |
Sód
|
289 mg | 13% DV | 99.72% D |
Cynk
|
3 mg | 27% DV | 216% D |
Aminokwasy
❯
Element | Amount | Daily value | Density |
---|---|---|---|
Alanina
|
0.66 g | - | - |
Arginina
|
0.77 g | - | - |
Kwas asparaginowy
|
0.97 g | - | - |
Cysteina
|
0.12 g | - | - |
Kwas glutaminowy
|
2.45 g | - | - |
Glicyna
|
0.98 g | - | - |
Histydyna
|
0.36 g | - | - |
Izoletyda
|
0.55 g | - | - |
Leucyna
|
0.98 g | - | - |
Lizyna
|
0.95 g | - | - |
Metionina
|
0.27 g | - | - |
Fenyloalanina
|
0.56 g | - | - |
Prolina
|
0.97 g | - | - |
Seryna
|
0.33 g | - | - |
Treonina
|
0.41 g | - | - |
Tryptofan
|
0.1 g | - | - |
Tyrozyna
|
0.34 g | - | - |
Walina
|
0.63 g | - | - |
Kwasy tłuszczowe
❯
Element | Amount | Daily value | Density |
---|---|---|---|
Omega-3 ALA
|
0.32 g | - | - |
Nienasycone kwasy tłuszczowe 18:3 n-3 c,c,c (ALA)
|
0.32 g | - | - |
Omega-3 DHA
|
0 g | - | - |
Omega-3 EPA
|
0 g | - | - |
Omega-3 stearydonowy
|
0 g | - | - |
Omega-6 linolowy
|
2.66 g | - | - |
Omega-6 linolowy
|
2.61 g | - | - |
Omega-9 eikosenowy
|
0.02 g | - | - |
Omega-9 erukowy
|
0 g | - | - |
Omega 9 oleinowy
|
5.44 g | - | - |
Kwas arachidowy
|
0.03 g | - | - |
Kwas behenowy
|
0.02 g | - | - |
Kwas masłowy
|
0.01 g | - | - |
Kwas kaprynowy
|
0.01 g | - | - |
Kwas kapronowy
|
0.01 g | - | - |
Kwas kaprylowy
|
0.01 g | - | - |
Kwas laurynowy
|
0.06 g | - | - |
Kwas lignocerynowy
|
0.01 g | - | - |
Kwas margarynowy
|
0.15 g | - | - |
Kwas mirystynowy
|
0.37 g | - | - |
Kwas palmitynowy
|
3.25 g | - | - |
Kwas pentadekanowy
|
0.06 g | - | - |
Kwas stearynowy
|
1.8 g | - | - |
Więcej... ❯
Element | Amount | Daily value | Density |
---|---|---|---|
Jednonienasycone kwasy tłuszczowe 14:1
|
0.1 g | - | - |
Nienasycone kwasy tłuszczowe jednonienasycone 16:1
|
0.46 g | - | - |
Jednonienasycone kwasy tłuszczowe 17:1
|
0.1 g | - | - |
Nienasycone kwasy tłuszczowe 18:2 i
|
0.06 g | - | - |
Nienasycone kwasy tłuszczowe 20:2 n-6 c,c
|
0.01 g | - | - |
Nienasycone kwasy tłuszczowe 20:3
|
0.01 g | - | - |
Nienasycone kwasy tłuszczowe 20:4
|
0.03 g | - | - |
Nienasycone kwasy tłuszczowe 22:5 n-3 (DPA)
|
0 g | - | - |
Węglowodany
❯
Inne
❯
Element | Amount | Daily value | Density |
---|---|---|---|
Popiół
|
1.37 g | - | - |
Cholesterol
|
46 mg | 15% DV | - |
Hydroksyprolina
|
0.19 g | - | - |
Woda
|
55.29 g | - | - |
Źródła
- USDA Food Data Central
- Data type: 70. Category: -